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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jamaican style patties by QUIRCH100 g298delete
Pure black coffee shot, pure black by GREEN MOUNTAIN100 g0delete
Lunds & byerlys, ham & brie pretzel sandwich by byerly foods international by Byerly Foods International100 g212delete
Dark chocolate by NEXT ORGANICS100 g575delete
Ham & swiss on sweet dark bread by triple 'b' corporation by Triple 'B' Corporation100 g217delete
Red pepper stuffed olives by FAIRWAY100 g83delete
Unsweetened applesauce, unsweetened by GREENWISE100 g41delete
Rotisserie style chicken breast by columbus manufacturing, inc. by Columbus Manufacturing, Inc.100 g125delete
Central american style crema salvadorena, central american style by nuestro queso llc by Nuestro Queso LLC100 g194delete
Black rice noodles, pad thai by panos brands llc by PANOS Brands LLC 100 g357delete
Chocolate by BISSINGER'S100 g488delete
Garlic salt, garlic by LIDL100 g0delete
Principe, prosciutto di san daniele by Bridgewell Resources LLC100 g250delete
Game meat, roasted, cooked, beaver100 g212delete
Bake & fry coating mix by Continental Mills, Inc. 100 g333delete
L'orange flavored carbonated mineral water, l'orange by Nestle Waters North America Inc./perrier100 g0delete
Antipasti mozzarella cheese by Campofrio Food Group - America, Inc.100 g353delete
Asian blend five spice, asian blend by Badia Spices Inc.100 g0delete
Whiting fillet skin on by Tops Markets LLC100 g89delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion3827
Calories
% Daily Value *
Total Fat 187g 240 %
   Saturated Fat 82g ** 410 %
Cholesterol 512mg ** 171 %
Sodium 24358mg 1059 %
Total Carbohydrate 441g 160 %
   Dietary Fiber 23g ** 82 %
   Sugar 101g **
Protein 196g 392 %
Vitamin D 0mcg ** 0 %
Calcium 1210mg ** 93 %
Iron 25mg ** 139 %
Potassium 1265mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 19.00%Carbs: 40.00%
Fat (41.00%)
Protein (19.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.05 mg4 %
Riboflavin [Vitamin B2]0.31 mg24 %
Niacin [Vitamin B3]2.2 mg14 %
Pantothenic acid [Vitamin B5]0.93 mg19 %
Vitamin B6 0.47 mg28 %
Vitamin B12 [Cobalamin]8.3 mcg346 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]12.7 mg14 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.45 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.45 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
  Dihydrophylloquinone 0 mcg
Betaine 17.1 mg
Choline 129.9 mg24 %

Minerals
NutrientAmount DV
Calcium 1210 mg93 %
Copper 0.19 mg21 %
Iron 25.28 mg140 %
Magnesium 29 mg7 %
Phosphorus 292 mg23 %
Potassium 1265 mg27 %
Selenium 43.1 mcg78 %
Sodium 24358 mg1059 %
Zinc 2.27 mg21 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 1.10%Aspartic acid: 1.40%Glutamic acid: 2.50%Glycine: 0.70%Histidine: 0.70%Isoleucine: 0.80%Leucine: 1.40%Lysine: 1.70%Phenylalanine: 0.70%Proline: 0.60%Serine: 0.60%Threonine: 0.70%Tyrosine: 0.60%Valine: 0.70%Unspecified: 84.60%
Alanine (0.80%)
Arginine (1.10%)
Aspartic acid (1.40%)
Glutamic acid (2.50%)
Glycine (0.70%)
Histidine (0.70%)
Isoleucine (0.80%)
Leucine (1.40%)
Lysine (1.70%)
Phenylalanine (0.70%)
Proline (0.60%)
Serine (0.60%)
Threonine (0.70%)
Tyrosine (0.60%)
Valine (0.70%)
Unspecified (84.60%)
NutrientAmount DV
Protein 195.54 g391 %
  Alanine 1.617 g
  Arginine 2.141 g
  Aspartic acid 2.772 g
  Glutamic acid 4.98 g
  Glycine 1.322 g
  Histidine 1.372 g120 %
  Isoleucine 1.489 g96 %
  Leucine 2.749 g80 %
  Lysine 3.24 g104 %
  Methionine 0.792 g
  Phenylalanine 1.417 g
  Proline 1.249 g
  Serine 1.154 g
  Threonine 1.327 g81 %
  Tyrosine 1.087 g
  Valine 1.422 g73 %
  Phenylalanine + Tyrosine 2.504 g93 %
  Methionine + Cysteine 0.792 g51 %

Carbohydrates
NutrientAmount DV
Carbohydrate 441.47 g161 %
  Fiber 22.5 g80 %
  Sugars 101.18 g
    Sugars, added 1.6 g
  Net carbs 418.97 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 2.00%Polyunsaturated: 2.00%
Saturated (96.00%)
Monounsaturated (2.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 186.73 g239 %
  Saturated fatty acids 81.94 g410 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.57 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.32 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.18 g
  Monounsaturated fatty acids 1.89 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.24 g
    Octadecenoic acid 1.61 g
  Polyunsaturated fatty acids 1.35 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.07 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.28 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 512 mg171 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.45 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 57.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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