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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ahold, 100% pure pink grapefruit juice by Ahold USA, Inc.100 g42delete
Dill dip, light100 g197delete
Banquet classic fish sticks with mac and cheese, 7.5 oz by Conagra Brands100 g156delete
.75-1 lb wg y.t. snapper by BEAVER STREET FISHERIES, INC.100 g97delete
Balsamic vinegar by Mizkan America, Inc.1 tbsp aprx15delete
Avalanche peach bubble tea 220g by avalanche coffee limited by AVALANCHE COFFEE LIMITED100 g480delete
98% fat free cream of chicken condensed soup, cream of chicken by Safeway, Inc.100 g48delete
Baby Toddler juice, apple100 g47delete
Banana cake, banana1 cake250delete
24 carrot gold carrot raisin flax grain-free muffins, 24 carrot gold by muffin revolution by Muffin Revolution100 g240delete
Woolworths chocolate orange ice cream 2l by woolworths new zealand limited by WOOLWORTHS NEW ZEALAND LIMITED100 g204delete
100% grass-fed spreadable butter with olive oil by Wegmans Food Markets, Inc. 100 g571delete
Fruit smoothie, with whole fruit and dairy, added protein1 fl oz21delete
Farmland foods european streaky bacon 125g by no brand owner supplied for new zealand data by No Brand Owner supplied for New Zealand Data100 g188delete
Soft drink, root beer100 g41delete
4 x hazelnut & chocolate pots, 4 x hazelnut & chocolate by barra of mendocino by Barra Of Mendocino100 g424delete
Banana, baked100 g161delete
Grilled cheese sandwich, on whole wheat bread, Cheddar cheese100 g364delete
Lentil curry100 g111delete
Cheese sandwich, with butter, on wheat bread, reduced fat American cheese100 g303delete
""bacn,hri,dblsmk,gm,18/22,gf,15#,z"" by Farmland Foods, Inc.100 g533delete
100% juice prune juice by Walgreens Co.100 g75delete
Almond topping, jalapeno dill by waymouth farms, inc. by Waymouth Farms, Inc.100 g571delete
Cornbread muffin, stick, round, made from home recipe100 g307delete
98% fat free cream of chicken condensed soup, cream of chicken by Meijer, Inc.100 g48delete
Cheese sandwich, with butter, on whole wheat bread, Cheddar cheese100 g364delete

Meal

Nutrition Facts
Portion Size2410 g
Amount Per Portion5859
Calories
% Daily Value *
Total Fat 343g 440 %
   Saturated Fat 122g ** 610 %
Cholesterol 460mg ** 153 %
Sodium 10385mg 452 %
Total Carbohydrate 535g 195 %
   Dietary Fiber 42g ** 150 %
   Sugar 260g
Protein 155g 310 %
Vitamin D 3.9mcg ** 20 %
Calcium 1680mg ** 129 %
Iron 15mg ** 83 %
Potassium 2772mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 54.00%Protein: 11.00%Carbs: 35.00%
Fat (54.00%)
Protein (11.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 2410.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 748.67 mcg83 %
  Carotene, alpha 128 mcg
  Carotene, beta 611.24 mcg
  Cryptoxanthin, beta 9 mcg
  Lutein + zeaxanthin 671.59 mcg
  Lycopene 4468 mcg
  Retinol 692.4 mcg
Thiamin [Vitamin B1]1.106 mg92 %
Riboflavin [Vitamin B2]1.338 mg103 %
Niacin [Vitamin B3]12.039 mg75 %
Vitamin B6 1.234 mg73 %
Vitamin B12 [Cobalamin]1.74 mcg72 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]333.7 mcg83 %
  Folate, food 206.7 mcg
  Folic acid 75 mcg
Vitamin C [Ascorbic acid]89.4 mg99 %
Vitamin D 3.89 mcg19 %
Vitamin E (alpha-tocopherol) 9.33 mg62 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 9.33 mg
Vitamin K 82.5 mcg69 %
  Vitamin K1 [Phylloquinone]82.5 mcg
Choline 152.2 mg28 %

Minerals
NutrientAmount DV
Calcium 1679.77 mg129 %
Copper 0.72 mg80 %
Iron 15.27 mg85 %
Magnesium 213.21 mg51 %
Phosphorus 1259.31 mg101 %
Potassium 2771.71 mg59 %
Selenium 83.69 mcg152 %
Sodium 10384.92 mg452 %
Zinc 7.68 mg70 %

Proteins and Amino acids
NutrientAmount DV
Protein 154.54 g309 %

Carbohydrates
NutrientAmount DV
Carbohydrate 535.16 g195 %
  Fiber 41.52 g148 %
  Sugars 259.69 g
    Sugars, added 40.5 g
  Net carbs 493.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 57.00%Monounsaturated: 26.00%Polyunsaturated: 17.00%
Saturated (57.00%)
Monounsaturated (26.00%)
Polyunsaturated (17.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 343.472 g440 %
  Saturated fatty acids 121.986 g610 %
    Butanoic acid 1.603 g
    Decanoic acid 1.557 g
    Dodecanoic acid 1.996 g
    Hexadecanoic acid 19.36 g
    Hexanoic acid 1.096 g
    Octadecanoic acid 8.212 g
    Octanoic acid 0.73 g
    Tetradecanoic acid 5.422 g
  Monounsaturated fatty acids 56.924 g
    Docosenoic acid 0.008 g
    Eicosenoic acid 0.236 g
    Hexadecenoic acid 1.009 g
    Octadecenoic acid 25.298 g
  Polyunsaturated fatty acids 36.343 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.012 g
    Eicosatetraenoic acid 0.055 g
    Octadecadienoic acid 17.481 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 2.232 g
  Fatty acids, total trans 2.13 g

Sterols
NutrientAmount DV
Cholesterol 460.31 mg153 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 550 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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