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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chick peas by Ahold USA, Inc.100 g360delete
Fine gourmet dried mushrooms by Earthy Delights, Inc.100 g300delete
Chicken, fc gold'n'spice brd brst fillet 5 oz avg by brakebush brothers by Brakebush Brothers100 g180delete
Wilton, icing decorations by Wilton Industries Inc.100 g294delete
Kombucha tea by Health-Ade LLC.100 g15delete
Pistachio natural salted by sunrise natural foods by Sunrise Natural Foods100 g633delete
Hard candy by Progressive Balloons, Inc.100 g387delete
Kettle cooked apples by Grandma Hoerner's Foods, Inc.100 g62delete
Balsamic vinaigrette dressing by Nash Finch Company100 g300delete
Winco foods, sharks fruit flavored snacks by Winco Foods, Inc.100 g391delete
Chicken, fc chik'n'zips tuscan-style breast fillet strips by BRAKEBUSH BROTHERS INC.100 g106delete
Food club, rice & sauce, cheddar broccoli, rice and pasta in a cheese sauce with broccoli by Topco Associates, Inc.100 g368delete
Nice!, sandwich cream cookie, original by Walgreens Co.100 g394delete
Panettone italiano by annie's bakery, inc. by Annie's Bakery, Inc.100 g263delete
Long grain enriched rice by SHURFINE100 g370delete
Wilton, tattoo sprinkles by wilton industries inc. by Wilton Industries Inc.100 g375delete
Crispy breaded onion rings by Giant Eagle, Inc.100 g275delete
Cauliflower masala kit with onion, cauliflower and tomato mix with garbanzo beans and a garam masala seasoning, cauliflower masala by raley's by Raley's100 g55delete
Multigrain bread by Meijer, Inc.100 g267delete
Cooking spray, original by McIlhenny Company100 g0delete
Zucchini veggie spirals, zucchini by b&g foods north america, inc. by B&G Foods North America, Inc. 100 g18delete
Nacho cheese sauce, nacho cheese by smart & final iris corporation by Smart & Final Iris Corporation100 g129delete
Corn by Save Mart Supermarkets Inc.100 g464delete
Pepper jack cheese, pepper jack by Giant Eagle, Inc.100 g357delete
American deluxe pasteurized process cheese, american by Wal-Mart Stores, Inc.100 g368delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6731
Calories
% Daily Value *
Total Fat 224g ** 287 %
   Saturated Fat 76g ** 380 %
Cholesterol 451mg ** 150 %
Sodium 9569mg ** 416 %
Total Carbohydrate 1054g ** 383 %
   Dietary Fiber 77g ** 275 %
   Sugar 412g **
Protein 177g ** 354 %
Calcium 1781mg ** 137 %
Iron 36mg ** 200 %
Potassium 2758mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 30.00%Protein: 11.00%Carbs: 59.00%
Fat (30.00%)
Protein (11.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.439 mg34 %
Niacin [Vitamin B3]10.164 mg64 %
Vitamin C [Ascorbic acid]355 mg394 %

Minerals
NutrientAmount DV
Calcium 1781 mg137 %
Iron 35.69 mg198 %
Phosphorus 292 mg23 %
Potassium 2758 mg59 %
Sodium 9569 mg416 %

Proteins and Amino acids
NutrientAmount DV
Protein 177.45 g355 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1053.71 g383 %
  Fiber 77.1 g275 %
  Sugars 412.4 g
    Sugars, added 14 g
  Net carbs 976.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.62%Monounsaturated: 23.23%Polyunsaturated: 15.15%
Saturated (61.62%)
Monounsaturated (23.23%)
Polyunsaturated (15.15%)
NutrientAmount DV
Fat 224.24 g287 %
  Saturated fatty acids 75.85 g379 %
  Monounsaturated fatty acids 28.65 g
  Polyunsaturated fatty acids 19.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 451 mg150 %

Other
NutrientAmount DV
Fiber, insoluble 0 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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