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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fat-free instant organic milk by Saco Foods, Inc.100 g348delete
Clear american, vibrance sparkling water beverage, fruit punch, fruit punch by Wal-Mart Stores, Inc.100 g0delete
Raspberry, lemon, cherry patriot pops, raspberry, lemon, cherry by Nash Finch Company100 g72delete
Citrus herb salmon by Inland Market Premium Foods100 g211delete
Holly jolly dipped pretzels, drizzled caramel flavored popcorn & candy coated pieces snack mix, holly jolly by target stores by Target Stores100 g467delete
Bucatini enriched durum semolina pasta bronze cut to hold more sauce by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g357delete
Maple & brown sugar flavor gluten free instant oatmeal, maple & brown sugar by The Quaker Oats Company100 g372delete
Buddig, deli cuts, hichory smoked ham by Carl Buddig & Company100 g125delete
Powerade, sports drink with vitamins b3 & b6, lemonade, lemonade by Coca-Cola USA Operations100 g22delete
Argentine red shrimp by Maritime Trading Company100 g87delete
Rye style egg white wraps, rye style by EggLife LLC100 g107delete
Rib barbecue sauce, sweet 'n sticky by Kraft Heinz Foods Company100 g189delete
Yo yummy natural togurt, strawberry by Commonwealth Dairy, LLC100 g90delete
Stone ground 100% whole wheat bread by ahold usa, inc. by Ahold USA, Inc. 100 g250delete
Creole-style wild-caught shrimp burgers, creole- style by whole foods market, inc. by Whole Foods Market, Inc.100 g159delete
Imitation bacon bits by McCormick & Company, Inc.100 g357delete
Cereals ready-to-eat, POST SELECTS Blueberry Morning100 g395delete
Orville redenbacher's, gourmet popcorn with peanuts, creamy caramel, creamy caramel by CONAGRA FOODS, INC.100 g500delete
Brach's, s'mores, caramels by Ferrara Candy Company100 g389delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4497
Calories
% Daily Value *
Total Fat 108g ** 138 %
   Saturated Fat 39g ** 195 %
Cholesterol 427mg ** 142 %
Sodium 7999mg 348 %
Total Carbohydrate 682g 248 %
   Dietary Fiber 46g ** 164 %
   Sugar 340g
Protein 228g 456 %
Vitamin D 1.8mcg ** 9 %
Calcium 1961mg ** 151 %
Iron 28mg ** 156 %
Potassium 3519mg ** 75 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 21.78%Protein: 20.79%Carbs: 57.43%
Fat (21.78%)
Protein (20.79%)
Carbs (57.43%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 400 mcg44 %
  Carotene, alpha 7 mcg
  Carotene, beta 19 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 205 mcg
  Lycopene 0 mcg
  Retinol 398 mcg
Thiamin [Vitamin B1]1.7 mg142 %
Riboflavin [Vitamin B2]1.246 mg96 %
Niacin [Vitamin B3]19.04 mg119 %
Vitamin B6 0.983 mg58 %
Vitamin B12 [Cobalamin]2.7 mcg112 %
  Vitamin B12, added 2.7 mcg
Folate, DFE [Vitamin B9]296 mcg74 %
  Folate, food 19 mcg
  Folic acid 359 mcg
Vitamin C [Ascorbic acid]16.9 mg19 %
Vitamin D 1.8 mcg9 %
  Vitamin D3 1.8 mcg
Vitamin E (alpha-tocopherol) 1.56 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.56 mg
Vitamin K 12.7 mcg11 %
  Vitamin K1 [Phylloquinone]12.7 mcg
Choline 16.3 mg3 %

Minerals
NutrientAmount DV
Calcium 1961 mg151 %
Copper 0.2 mg22 %
Iron 27.88 mg155 %
Magnesium 150 mg36 %
Phosphorus 464 mg37 %
Potassium 3519 mg75 %
Selenium 16.7 mcg30 %
Sodium 7999 mg348 %
Zinc 1.6 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 227.56 g455 %

Carbohydrates
NutrientAmount DV
Carbohydrate 681.95 g248 %
  Fiber 46.3 g165 %
  Sugars 339.56 g
    Sugars, added 89.7 g
  Net carbs 635.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 11.00%Polyunsaturated: 6.00%
Saturated (83.00%)
Monounsaturated (11.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 107.66 g138 %
  Saturated fatty acids 39.36 g197 %
    Butanoic acid 0.001 g
    Decanoic acid 0 g
    Dodecanoic acid 0.003 g
    Hexadecanoic acid 0.448 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.095 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.004 g
  Monounsaturated fatty acids 5.23 g
    Docosenoic acid 0.002 g
    Eicosenoic acid 0.018 g
    Hexadecenoic acid 0.014 g
    Octadecenoic acid 2.866 g
  Polyunsaturated fatty acids 2.66 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.358 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.141 g
  Fatty acids, total trans 1.25 g

Sterols
NutrientAmount DV
Cholesterol 427 mg142 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.81 g
Caffeine 0 mg
Fiber, soluble 2 g
Theobromine 0 mg
Water 4.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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