Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lemonade by Monster Energy Company100 g30delete
French apple baked pie, french apple by tasty baking company by Tasty Baking Company100 g310delete
D'gari, gelatin dessert, peach by Productor Alimenticios Y Dieteticos100 g375delete
Pasquale's hot italian sausage meatballs by D'Ambrosio Brothers Inc.100 g158delete
Bing cherry plum sparkling water, bing cherry plum by wis-pak, inc. by Wis-Pak, Inc.100 g0delete
Pasture-raised butter with sea salt, sea salt by vital farms inc. by Vital Farms Inc.100 g786delete
Tasco, coconut milk by denny's corporation by Denny's Corporation100 g180delete
Weis, dried apple rings by Weis Markets, Inc.100 g300delete
Mountain mix by Giant Eagle, Inc.100 g500delete
La bree's bakery, jr. jelly rolls, strawberry by Labree's Bakery Inc100 g312delete
Coffee caramel fudge coffee with fudge chunks & a caramel swirl non-dairy frozen dessert, coffee caramel fudge by ben & jerry's homemade inc. by Ben & Jerry's Homemade Inc.100 g246delete
Claire baie, sparkling water, blackberry raspberry, blackberry raspberry by WIT Group100 g0delete
Teriyaki & cracker pepper flavor the original plant-based tomato jerky, teriyaki & cracked pepper by mooney farms by Mooney Farms100 g300delete
Tri-color pasta radiatore by John Zidian Company Inc.100 g364delete
Boneless & skinless chicken breast tenders by Delhaize America, Inc.100 g80delete
Patriotic candy corn by Weis Markets, Inc.100 g375delete
Natural 100% whey protein powder by Designer Protein LLC100 g355delete
Club & cheddar sandwich crackers, club & cheddar by Keebler Company100 g487delete
Bookbinder's, southwest style chipotle mustard by Silver Spring Foods, Inc.100 g100delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5258
Calories
% Daily Value *
Total Fat 211g 271 %
   Saturated Fat 97g ** 485 %
Cholesterol 506mg ** 169 %
Sodium 5444mg 237 %
Total Carbohydrate 663g 241 %
   Dietary Fiber 59g ** 211 %
   Sugar 415g **
Protein 182g 364 %
Calcium 1092mg ** 84 %
Iron 24mg ** 133 %
Potassium 3809mg ** 81 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 38.00%Protein: 14.00%Carbs: 48.00%
Fat (38.00%)
Protein (14.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]6 mg500 %
Riboflavin [Vitamin B2]5.793 mg446 %
Niacin [Vitamin B3]5.853 mg37 %
Pantothenic acid [Vitamin B5]32.457 mg649 %
Vitamin B6 6.492 mg382 %
Vitamin B12 [Cobalamin]0.12 mcg5 %
Vitamin C [Ascorbic acid]3.1 mg3 %

Minerals
NutrientAmount DV
Calcium 1092 mg84 %
Iron 24.28 mg135 %
Magnesium 323 mg77 %
Phosphorus 903 mg72 %
Potassium 3809 mg81 %
Sodium 5444 mg237 %
Zinc 16.94 mg154 %

Proteins and Amino acids
NutrientAmount DV
Protein 182.43 g365 %

Carbohydrates
NutrientAmount DV
Carbohydrate 663.47 g241 %
  Fiber 58.9 g210 %
  Sugars 415.31 g
    Sugars, added 55.1 g
  Net carbs 604.57 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 210.9 g270 %
  Saturated fatty acids 97.35 g487 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 506 mg169 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved