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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% apple juice by Kingston Marketing Co100 g46delete
Alessi, organic white balsamic vinegar by vigo importing company by Vigo Importing Company100 g133delete
Tuscan kale by shar-on records by Shar-On Records100 g49delete
Applewood bacon, egg & cheese with reduced fat cheddar cheese & sauce in a croissant crust sandwiches, applewood bacon, egg & cheese by nestle usa inc. by Nestle USA Inc.100 g260delete
Margaret holmes, tiny field peas with snaps by Holmes Canning Company Inc.100 g62delete
Intense dark chocolate by Ghirardelli Chocolate Company100 g455delete
Andouille smoked sausage, hot & spicy by Ben E. Keith Co100 g339delete
Izzio artisan bakery, country white bread by izzio artisan bakery llc by Izzio Artisan Bakery LLC100 g232delete
Russell stover, bites candy, pomegranate by Russell Stover Candies Inc.100 g452delete
J. higgs, classic crackers, buttery by The Moran Group Incorporated100 g500delete
Saffron road, manchurian dumplings with basmati rice by American Halal Company, Inc.100 g124delete
Iso100 hydrolyzed 100% whey protein isolate protein powder, chocolate peanut butter by dymatize enterprises, llc by Dymatize Enterprises, LLC100 g375delete
Safeway inc., pound cake by Safeway, Inc.100 g405delete
Hanukkah sugar crystals sprinkles by CK Products LLC100 g375delete
Schweppes, soda, dark ginger ale by Dr. Pepper/Seven Up, Inc.100 g42delete
Othentic, organic pickled baby beets by Bubbies Of San Francisco, Inc.100 g18delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3867
Calories
% Daily Value *
Total Fat 140g ** 179 %
   Saturated Fat 60g ** 300 %
Cholesterol 287mg ** 96 %
Sodium 4528mg ** 197 %
Total Carbohydrate 538g 196 %
   Dietary Fiber 15g ** 54 %
   Sugar 298g
Protein 130g 260 %
Calcium 966mg ** 74 %
Iron 27mg ** 150 %
Potassium 1502mg ** 32 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.00%Protein: 13.00%Carbs: 54.00%
Fat (33.00%)
Protein (13.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]131.3 mg146 %
Vitamin K 704.9 mcg587 %
  Vitamin K1 [Phylloquinone]704.9 mcg

Minerals
NutrientAmount DV
Calcium 966 mg74 %
Iron 26.58 mg148 %
Potassium 1502 mg32 %
Sodium 4528 mg197 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.14 g260 %

Carbohydrates
NutrientAmount DV
Carbohydrate 537.86 g196 %
  Fiber 14.7 g52 %
  Sugars 298.31 g
    Sugars, added 145.5 g
  Net carbs 523.16 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 8.00%Polyunsaturated: 16.00%
Saturated (76.00%)
Monounsaturated (8.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 139.89 g179 %
  Saturated fatty acids 60.09 g300 %
  Monounsaturated fatty acids 6.25 g
  Polyunsaturated fatty acids 12.5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 287 mg96 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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