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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cocktail syrup, ginger, lemon, cinnamon by HOT TODDY100 g233delete
Shrimp cooked peeled, tail-off by choice canning co. inc. by Choice Canning Co. Inc.100 g95delete
Seasoned meat tenderizer, seasoned by colonna brothers by Colonna Brothers100 g0delete
Unsalted organic butter, unsalted by Danone US, LLC100 g714delete
All natural bourbon chocolatier sauce by The Niward Management Group LLC100 g242delete
Low-moisture whole milk mozzarella natural cheese, whole milk mozzarella by milton g. waldbaum company by Milton G. Waldbaum Company100 g321delete
Pancake & waffle mix by Anna's Choice, LLC100 g400delete
Granola thins crispy squares, dark chocolate by General Mills, Inc.100 g471delete
Pork chops by Man Cave100 g192delete
Trail mix, caramel macchiato by Walgreens Co.100 g475delete
Maple balsamic vinaigrette by giant eagle, inc. by Giant Eagle, Inc.100 g267delete
Pancakes homestyle by Weis Markets, Inc.100 g222delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3632
Calories
% Daily Value *
Total Fat 210g 269 %
   Saturated Fat 94g 470 %
Cholesterol 579mg 193 %
Sodium 40069mg 1742 %
Total Carbohydrate 379g 138 %
   Dietary Fiber 29g 104 %
   Sugar 226g
Protein 86g 172 %
Calcium 855mg ** 66 %
Iron 12mg 67 %
Potassium 238mg ** 5 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 52.00%Protein: 9.00%Carbs: 39.00%
Fat (52.00%)
Protein (9.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.5 mg5 %

Minerals
NutrientAmount DV
Calcium 855 mg66 %
Iron 12.15 mg68 %
Potassium 238 mg5 %
Sodium 40069 mg1742 %

Proteins and Amino acids
NutrientAmount DV
Protein 86.25 g172 %

Carbohydrates
NutrientAmount DV
Carbohydrate 379.24 g138 %
  Fiber 28.9 g103 %
  Sugars 226.04 g
    Sugars, added 66.7 g
  Net carbs 350.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 209.57 g269 %
  Saturated fatty acids 93.95 g470 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 579 mg193 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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