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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond butter creamy, almond butter by lake ventures llc by Lake Ventures LLC100 g594delete
Getgo, circus peanuts by Giant Eagle, Inc.100 g381delete
Vanilla chai tea infused energy snack, vanilla chai by ChopBox LLC 100 g625delete
Crinkle cut french fried potatoes by Topco Associates, Inc.100 g141delete
Sweet potato, boiled, fat added100 g115delete
Fudge bars, chocolate by iga, inc. by Iga, Inc.100 g143delete
Egg carnitas bake by reser's fine foods, inc. by Reser's Fine Foods, Inc.100 g150delete
Lamb, grilled, cooked, trimmed to 1/8" fat, separable lean and fat, bone-in, frenched, rib chop, fresh, imported, Australian100 g305delete
Authentic tahini essential by Karam's100 g614delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3068
Calories
% Daily Value *
Total Fat 180g 231 %
   Saturated Fat 45g 225 %
Cholesterol 216mg ** 72 %
Sodium 1294mg 56 %
Total Carbohydrate 265g 96 %
   Dietary Fiber 31g 111 %
   Sugar 145g
Protein 117g 234 %
Vitamin D 0mcg ** 0 %
Calcium 686mg 53 %
Iron 19mg 106 %
Potassium 2382mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 53.54%Protein: 15.15%Carbs: 31.31%
Fat (53.54%)
Protein (15.15%)
Carbs (31.31%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 687 mcg76 %
  Carotene, alpha 7 mcg
  Carotene, beta 7997 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 21 mcg
Thiamin [Vitamin B1]0.176 mg15 %
Riboflavin [Vitamin B2]0.393 mg30 %
Niacin [Vitamin B3]8.231 mg51 %
Pantothenic acid [Vitamin B5]0.625 mg12 %
Vitamin B6 0.673 mg40 %
Vitamin B12 [Cobalamin]1.33 mcg55 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]28.8 mg32 %
Vitamin D 0 mcg0 %
  Vitamin D2 0 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 1.19 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.19 mg
Vitamin K 3.6 mcg3 %
  Vitamin K1 [Phylloquinone]3.6 mcg
Choline 12.5 mg2 %

Minerals
NutrientAmount DV
Calcium 686 mg53 %
Copper 0.3 mg33 %
Iron 18.54 mg103 %
Magnesium 43 mg10 %
Manganese 0.005 mg0 %
Phosphorus 236 mg19 %
Potassium 2382 mg51 %
Selenium 12.9 mcg23 %
Sodium 1294 mg56 %
Zinc 3.34 mg30 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.50%Aspartic acid: 2.00%Glutamic acid: 3.30%Glycine: 1.30%Histidine: 0.60%Isoleucine: 1.00%Leucine: 1.70%Lysine: 1.90%Methionine: 0.60%Phenylalanine: 0.90%Proline: 1.00%Serine: 0.90%Threonine: 1.00%Tyrosine: 0.80%Valine: 1.10%Unspecified: 78.52%
Alanine (1.40%)
Arginine (1.50%)
Aspartic acid (2.00%)
Glutamic acid (3.30%)
Glycine (1.30%)
Histidine (0.60%)
Isoleucine (1.00%)
Leucine (1.70%)
Lysine (1.90%)
Methionine (0.60%)
Phenylalanine (0.90%)
Proline (1.00%)
Serine (0.90%)
Threonine (1.00%)
Tyrosine (0.80%)
Valine (1.10%)
Unspecified (78.52%)
NutrientAmount DV
Protein 116.89 g234 %
  Alanine 1.62 g
  Arginine 1.698 g
  Aspartic acid 2.337 g
  Cystine 0.291 g
  Glutamic acid 3.801 g
  Glycine 1.503 g
  Histidine 0.745 g65 %
  Isoleucine 1.186 g76 %
  Leucine 2.033 g59 %
  Lysine 2.172 g70 %
  Methionine 0.688 g
  Phenylalanine 1.059 g
  Proline 1.206 g
  Serine 1.012 g
  Threonine 1.163 g71 %
  Tryptophan 0.296 g73 %
  Tyrosine 0.89 g
  Valine 1.275 g65 %
  Phenylalanine + Tyrosine 1.949 g72 %
  Methionine + Cysteine 0.979 g63 %

Carbohydrates
NutrientAmount DV
Carbohydrate 265.19 g96 %
  Fiber 30.5 g109 %
  Sugars 145.47 g
    Sugars, added 18.8 g
  Net carbs 234.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 17.00%Polyunsaturated: 4.00%
Saturated (79.00%)
Monounsaturated (17.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.29 g0.39 g1.34

NutrientAmount DV
Fat 179.69 g230 %
  Saturated fatty acids 45.192 g226 %
    Butanoic acid 0.029 g
    Decanoic acid 0.053 g
    Docosanoic acid 0.006 g
    Dodecanoic acid 0.081 g
    Eicosanoic acid 0.037 g
    Heptadecanoic acid 0.319 g
    Hexadecanoic acid 5.478 g
    Hexanoic acid 0.021 g
    Octadecanoic acid 4.727 g
    Octanoic acid 0.012 g
    Pentadecanoic acid 0.136 g
    Tetracosanoic acid 0 g
    Tetradecanoic acid 0.831 g
  Monounsaturated fatty acids 9.911 g
    Cis-octadecenoic acid 7.015 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Eicosenoic acid 0.034 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0.283 g
    Octadecenoic acid 9.558 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.022 g
    Trans-octadecenoic acid 1.123 g
  Polyunsaturated fatty acids 2.437 g
    α-linolenic acid n-3 (ALA) 0.21 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.003 g
    Linoleic acid n-6 (LA) 0.39 g
    Docosahexaenoic n-3 acid (DHA) 0.012 g
    Docosapentaenoic n-3 acid (DPA) 0.047 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.024 g
    Eicosatetraenoic acid 0.049 g
    Octadecadienoic CLAs acid 0.178 g
    Octadecadienoic acid 1.959 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.345 g
    Trans-octadecadienoic acid 0.321 g
  Fatty acids, total trans 1.444 g
    Fatty acids, total trans-monoenoic 1.123 g
    Fatty acids, total trans-polyenoic 0.321 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.05 g
Caffeine 0 mg
Theobromine 0 mg
Water 124.84 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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