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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blackberry & blueberry flavored powdered drink mix, blackberry & blueberry by publix super markets, inc. by Publix Super Markets, Inc.100 g217delete
Fisher, dry roasted macadamias halves & pieces by John B. Sanfilippo & Son, Inc.100 g714delete
Snyder's of hanover, mini pretzels by Snyder's-Lance, Inc.100 g376delete
Gingerbread chocolate truffle cocoa mix, chocolate truffle by mcsteven's inc. by McSteven's Inc.100 g400delete
Purity organic, lemon and ginger juice blend not from concentrate by Purity Organic, Inc.100 g42delete
Blueberry & three nut almonds, walnuts, dried sweetened blueberries & pecans trail mix, blueberry & three nut by John B. Sanfilippo & Son, Inc.100 g567delete
Conestoga tortilla premix by c. h. guenther and son inc. by C. H. Guenther and Son Inc.100 g167delete
Neon sour gummy worms by FIRST STREET100 g323delete
Tower club, ginger ale by Intrastate Distributors, Inc.100 g42delete
Stevia blend calorie free sweetener by publix super markets, inc. by Publix Super Markets, Inc.100 g0delete
Delpozzo, sunday sauce by Media Galleries, Inc.100 g67delete
Zahtar hummus by Amir Foods, Inc.100 g110delete
Amish potato salad by Meijer, Inc.100 g170delete
Matcha green tea ice cream, matcha green tea by kountry kittie kreations by Kountry Kittie Kreations100 g124delete
Peddler's pantry, mega omega mix by Terrafina LLC100 g421delete
Fruit & cashew butter with chocolate chips and chia seeds by HolisticTreats, Inc100 g500delete
Bagel everything, clean, parbaked, unsliced, 12/6/4 oz by quality bakeries llc by Quality Bakeries LLC100 g274delete
Mix by Frontier Cooperative Herbs100 g250delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4764
Calories
% Daily Value *
Total Fat 219g 281 %
   Saturated Fat 46g ** 230 %
Cholesterol 53mg ** 18 %
Sodium 19943mg 867 %
Total Carbohydrate 728g 265 %
   Dietary Fiber 41g ** 146 %
   Sugar 360g **
Protein 78g 156 %
Calcium 6758mg ** 520 %
Iron 54mg ** 300 %
Potassium 881mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.00%Protein: 6.00%Carbs: 55.00%
Fat (39.00%)
Protein (6.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]3 mg250 %
Riboflavin [Vitamin B2]3.163 mg243 %
Niacin [Vitamin B3]39.559 mg247 %
Pantothenic acid [Vitamin B5]16.25 mg325 %
Vitamin B6 3.25 mg191 %
Vitamin B12 [Cobalamin]9.38 mcg391 %
Vitamin C [Ascorbic acid]787.3 mg875 %
Vitamin K 145 mcg121 %
  Vitamin K1 [Phylloquinone]145 mcg

Minerals
NutrientAmount DV
Calcium 6758 mg520 %
Copper 1.25 mg139 %
Iron 54.28 mg302 %
Magnesium 188 mg45 %
Manganese 1 mg43 %
Phosphorus 312 mg25 %
Potassium 881 mg19 %
Selenium 9 mcg16 %
Sodium 19943 mg867 %
Zinc 3.75 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.21 g156 %

Carbohydrates
NutrientAmount DV
Carbohydrate 727.82 g265 %
  Fiber 41.4 g148 %
  Sugars 359.85 g
    Sugars, added 162.5 g
  Net carbs 686.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 218.51 g280 %
  Saturated fatty acids 46 g230 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 53 mg18 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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