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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Washington apple butter by Raley's100 g206delete
Alaska pink salmon by Safeway, Inc.100 g118delete
Laura lynn, oatmeal cookies by ingles markets inc. by Ingles Markets Inc.100 g440delete
Gumballs by sweetworks confections, llc by SweetWorks Confections, LLC100 g312delete
Enchilada with meat and beans, red-chile or enchilada sauce100 g124delete
Pickles by McClure's Pickles100 g71delete
Wasabiyaki sauce, wasabiyaki by harris-teeter inc. by Harris-Teeter Inc.100 g186delete
Kolaches cheese sausage rolled in dough, kolaches cheese by homeland baking, llc by Homeland Baking, LLC100 g306delete
Smoked bacon by Daily's Premium Meats LLC100 g471delete
Bush's blackeye pea (bac) 15.5 oz by Bush Brothers & Company100 g81delete
Pimiento stuffed spanish manzanilla olives by Big Y Foods, Inc.100 g167delete
Bell-view, sliced pepperoncini by Lee-Thompson-Fawcett Company100 g0delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2482
Calories
% Daily Value *
Total Fat 94g 121 %
   Saturated Fat 27g ** 135 %
Cholesterol 187mg ** 62 %
Sodium 13237mg 576 %
Total Carbohydrate 315g 115 %
   Dietary Fiber 9.9g ** 35 %
   Sugar 217g **
Protein 87g 174 %
Vitamin D 0.1mcg ** 0 %
Calcium 371mg ** 29 %
Iron 8.1mg ** 45 %
Potassium 1119mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 14.00%Carbs: 51.00%
Fat (35.00%)
Protein (14.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 147 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 50 mcg
  Lycopene 1429 mcg
  Retinol 12 mcg
Thiamin [Vitamin B1]0.361 mg30 %
Riboflavin [Vitamin B2]0.105 mg8 %
Niacin [Vitamin B3]0.96 mg6 %
Vitamin B6 0.154 mg9 %
Vitamin B12 [Cobalamin]0.26 mcg11 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]9 mcg2 %
  Folate, food 9 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]9.3 mg10 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.65 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.65 mg
Vitamin K 4.5 mcg4 %
  Vitamin K1 [Phylloquinone]4.5 mcg
Choline 20.1 mg4 %

Minerals
NutrientAmount DV
Calcium 371 mg29 %
Copper 0.1 mg11 %
Iron 8.1 mg45 %
Magnesium 28 mg7 %
Phosphorus 126 mg10 %
Potassium 1119 mg24 %
Selenium 5.7 mcg10 %
Sodium 13237 mg576 %
Zinc 1.49 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 86.75 g174 %

Carbohydrates
NutrientAmount DV
Carbohydrate 315.33 g115 %
  Fiber 9.9 g35 %
  Sugars 217.26 g
    Sugars, added 35.3 g
  Net carbs 305.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 21.00%Polyunsaturated: 8.00%
Saturated (71.00%)
Monounsaturated (21.00%)
Polyunsaturated (8.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 94.03 g121 %
  Saturated fatty acids 27.249 g136 %
    Butanoic acid 0.06 g
    Decanoic acid 0.036 g
    Dodecanoic acid 0.025 g
    Hexadecanoic acid 1.075 g
    Hexanoic acid 0.015 g
    Octadecanoic acid 0.467 g
    Octanoic acid 0.019 g
    Tetradecanoic acid 0.258 g
  Monounsaturated fatty acids 8.069 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.01 g
    Hexadecenoic acid 0.109 g
    Octadecenoic acid 1.92 g
  Polyunsaturated fatty acids 3.251 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 1.093 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.151 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 187 mg62 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 73.99 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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