Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tuscan herbs with roasted garlic world crisps crackers, tuscan herbs with roasted garlic by Nabisco Biscuit Company100 g419delete
Tait farm foods, shrub artisan drink mixer, ginger by Tait Farm Foods, Inc.100 g179delete
Asi, 372 mg antioxidants sweet tea by Yaupon Tea Company100 g14delete
Small curd cottage cheese by defense commissary agency by Defense Commissary Agency100 g100delete
McDONALD'S, FILET-O-FISH (without tartar sauce)100 g243delete
Utz, natural kettle cooked gourmet potato chips by UTZ Quality Foods, Inc.100 g464delete
Pimiento stuffed manzanilla olives by Topco Associates, Inc.100 g167delete
Turmeric chai milled flax seed, turmeric chai by tadin herb & tea co. by Tadin Herb & Tea Co.100 g500delete
Brookshire's, white & chocolate covered christmas tree pretzels by Brookshire Grocery Company100 g467delete
Bunuelos cookies by Too Good Gourmet, Inc.100 g429delete
Cinnamon almond butter squeeze packs, cinnamon almond butter by Justin's, LLC100 g625delete
Elegant desserts, assorted holiday bites by new ngc, inc. by New NGC, Inc.100 g317delete
Curry & mini chutney hummus by Small Planet Foods, Inc.100 g226delete
Canadian oat bread by HEARTLAND GRAINS100 g302delete
Bolthouse farms, multi-v goodness, 100% fruit juice smoothie + boosts, cherry, cherry by Wm. Bolthouse Farms Inc.100 g58delete
Mozzarella cheese by Supervalu, Inc.100 g286delete
Abbott, ensure, plus nutrition shake, butter pecan, butter pecan by Abbott Laboratories Inc 100 g4375delete
Iberia, seasoned mexican style rice by Iberia Foods Corporation100 g354delete
Trailblazer trail mix by ferrara candy company by Ferrara Candy Company100 g455delete
Trader joe's, mushroom & herb risotto by The Hammer Corporation100 g357delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion10337
Calories
% Daily Value *
Total Fat 407g 522 %
   Saturated Fat 85g ** 425 %
Cholesterol 335mg ** 112 %
Sodium 10814mg 470 %
Total Carbohydrate 1495g 544 %
   Dietary Fiber 55g ** 196 %
   Sugar 480g **
Protein 339g 678 %
Calcium 5521mg ** 425 %
Iron 93mg ** 517 %
Potassium 8615mg ** 183 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 34.00%Protein: 13.00%Carbs: 53.00%
Fat (34.00%)
Protein (13.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]6.283 mg524 %
Riboflavin [Vitamin B2]6.221 mg479 %
Niacin [Vitamin B3]73.581 mg460 %
Pantothenic acid [Vitamin B5]35.417 mg708 %
Vitamin B6 7.083 mg417 %
Vitamin B12 [Cobalamin]22.06 mcg919 %
Vitamin C [Ascorbic acid]521.4 mg579 %
Vitamin K 283.3 mcg236 %
  Vitamin K1 [Phylloquinone]283.3 mcg

Minerals
NutrientAmount DV
Calcium 5521 mg425 %
Copper 6.32 mg702 %
Iodine 469 mcg313 %
Iron 93.23 mg518 %
Magnesium 1330 mg317 %
Manganese 15.23 mg662 %
Phosphorus 4024 mg322 %
Potassium 8615 mg183 %
Selenium 262 mcg476 %
Sodium 10814 mg470 %
Zinc 47.42 mg431 %

Proteins and Amino acids
NutrientAmount DV
Protein 338.9 g678 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1495.37 g544 %
  Fiber 54.6 g195 %
  Sugars 480.32 g
    Sugars, added 58.8 g
  Net carbs 1440.77 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 41.00%Polyunsaturated: 25.00%
Saturated (34.00%)
Monounsaturated (41.00%)
Polyunsaturated (25.00%)
NutrientAmount DV
Fat 407.36 g522 %
  Saturated fatty acids 84.823 g424 %
  Monounsaturated fatty acids 101.188 g
  Polyunsaturated fatty acids 63.413 g
  Fatty acids, total trans 0.16 g

Sterols
NutrientAmount DV
Cholesterol 335 mg112 %

Other
NutrientAmount DV
Ash 1.93 g
Water 46.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved