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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lo carb energy drink by Monster Energy Company100 g6delete
Blueberry & fig bar, blueberry by PAMELA'S100 g350delete
Robust sausage & cheese with mozzarella, garlic oil, & fresh herbs handmade, wood-fired, thin & crispy pizza, robust sausage & cheese by American Flatbread100 g229delete
Annie's gluten free deluxe rich & creamy shells and classic cheddar rice pasta and cheese sauce by GENERAL MILLS SALES INC.100 g143delete
Parmigiano reggiano cheese by Trentin SpA100 g393delete
Catfish by SONOMA SEAFOODS100 g92delete
Madagascar bourbon vanilla bean french pot ice cream, madagascar bourbon vanilla bean by graeter's inc. by Graeter's Inc.100 g255delete
Glitter icing shimmering blue by Signature Brands LLC100 g400delete
Heavenly crisp candy bar, peanut buttery by nestle usa inc. by Nestle USA Inc.100 g500delete
Vic's, half salt lite white popcorn, half salt, half salt by Ruth's Enterprises, Ltd100 g464delete
Glutino, gluten free wafers bites, lemon by GLUTINO100 g500delete
Torani, classic caramel syrup, caramel, caramel by r. torre & co.inc. by R. Torre & Co.Inc.100 g267delete
Barbeque flavored ripples potato chips, barbeque by utz quality foods, llc by UTZ Quality Foods, LLC100 g536delete
Mandarin oranges by BEST CHOICE100 g64delete
Maple & brown sugar flavored instant irish oatmeal, maple & brown sugar by Odlum Mills Limited100 g372delete
Pudding snack by Safeway, Inc.100 g65delete
Balanced nutritional drink, rich chocolate by nestle healthcare nutrition, inc. by Nestle Healthcare Nutrition, Inc.100 g80delete
Raisin bran cereal, raisin bran by Post Consumer Brands, LLC100 g311delete
Sorbet swirled in low fat vanilla ice cream bars, orange, raspberry by Conagra Brands, Inc.100 g125delete
Minestrone soup, minestrone by Whole Foods Market, Inc.100 g57delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5209
Calories
% Daily Value *
Total Fat 194g 249 %
   Saturated Fat 86g ** 430 %
Cholesterol 246mg ** 82 %
Sodium 5071mg 220 %
Total Carbohydrate 761g 277 %
   Dietary Fiber 53g ** 189 %
   Sugar 382g **
Protein 114g ** 228 %
Calcium 2158mg ** 166 %
Iron 37mg ** 206 %
Potassium 2383mg ** 51 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 9.00%Carbs: 56.00%
Fat (35.00%)
Protein (9.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]2.441 mg188 %
Niacin [Vitamin B3]24.648 mg154 %
Pantothenic acid [Vitamin B5]3.639 mg73 %
Vitamin B6 3.032 mg178 %
Vitamin B12 [Cobalamin]13.03 mcg543 %
Folate, DFE
  Folic acid 468 mcg
Vitamin C [Ascorbic acid]50.3 mg56 %
Vitamin K 25.6 mcg21 %
  Vitamin K1 [Phylloquinone]25.6 mcg

Minerals
NutrientAmount DV
Calcium 2158 mg166 %
Copper 1.38 mg153 %
Iodine 30 mcg20 %
Iron 37.15 mg206 %
Magnesium 196 mg47 %
Manganese 1 mg43 %
Phosphorus 488 mg39 %
Potassium 2383 mg51 %
Selenium 14 mcg25 %
Sodium 5071 mg220 %
Zinc 10.98 mg100 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.69 g227 %

Carbohydrates
NutrientAmount DV
Carbohydrate 761.19 g277 %
  Fiber 52.6 g188 %
  Sugars 381.59 g
    Sugars, added 128.5 g
  Sugar alcohols 5 g
  Net carbs 706.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.98%Monounsaturated: 1.01%Polyunsaturated: 1.01%
Saturated (97.98%)
Monounsaturated (1.01%)
Polyunsaturated (1.01%)
NutrientAmount DV
Fat 194.36 g249 %
  Saturated fatty acids 86.44 g432 %
  Monounsaturated fatty acids 1.09 g
  Polyunsaturated fatty acids 1.16 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 246 mg82 %

Other
NutrientAmount DV
Fiber, insoluble 11 g
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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