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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
16oz cab prime cc strip by Beaver Street Fisheries Inc.100 g152delete
Beef steak & pasta with mafalda pasta and mushrooms smothered in a savory brown gravy, beef steak & pasta by overhill farms, inc. by Overhill Farms, Inc.100 g96delete
Pams cheesecake passionfruit 410g by foodstuffs own brands limited by FOODSTUFFS OWN BRANDS LIMITED100 g266delete
9pc sashimi tuna by MAI100 g64delete
Cookies with candy gems, chocolate chip by vista bakery, inc. by Vista Bakery, Inc.100 g515delete
4603: sandwich, biscuit, honey whole grain, chicken sausage, cheese, individually wrapped. produced in a nut-free facility. by bake crafters food company by Bake Crafters Food Company100 g250delete
Tomato basil crackers by Designs By D'Kay, Inc.100 g357delete
Original refreshing coconut water, original by Tungpec, Inc.100 g21delete
Thai yellow curry paste by DESIAM100 g233delete
Banana nut bread by ikelite by Ikelite100 g311delete
Almondmilk pudding by Lakeview Farms, LLC100 g113delete
Tea, hot, leaf, black, decaffeinated100 g1delete
3 cheese & kale bake rice fusilli pasta, kale, tossed with a 3 cheese sauce topped with breadcrumbs & parmesan, 3 cheese & kale bake by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g166delete
12pc avocado cucumber roll qbr, avocado cucumber by genji, inc. by Genji, Inc.100 g130delete
Ancient harvest, ancient grain nutrition bar by quinoa corporation by Quinoa Corporation100 g400delete
L & w, golden mushrooms by L&W International Co.100 g18delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3093
Calories
% Daily Value *
Total Fat 142g 182 %
   Saturated Fat 42g 210 %
Cholesterol 246mg ** 82 %
Sodium 5756mg 250 %
Total Carbohydrate 348g 127 %
   Dietary Fiber 50g ** 179 %
   Sugar 121g
Protein 120g 240 %
Vitamin D 0mcg ** 0 %
Calcium 771mg ** 59 %
Iron 27mg ** 150 %
Potassium 771mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.43%Protein: 16.16%Carbs: 40.40%
Fat (43.43%)
Protein (16.16%)
Carbs (40.40%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.014 mg1 %
Niacin [Vitamin B3]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]5 mcg1 %
  Folate, food 5 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]13.1 mg15 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0.4 mg0 %

Minerals
NutrientAmount DV
Calcium 771 mg59 %
Copper 0.01 mg1 %
Iron 26.88 mg149 %
Magnesium 3 mg1 %
Phosphorus 1 mg0 %
Potassium 771 mg16 %
Selenium 0 mcg0 %
Sodium 5756 mg250 %
Zinc 0.02 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 119.79 g240 %

Carbohydrates
NutrientAmount DV
Carbohydrate 347.53 g126 %
  Fiber 49.5 g177 %
  Sugars 120.89 g
  Net carbs 298.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.36%Monounsaturated: 30.69%Polyunsaturated: 4.95%
Saturated (64.36%)
Monounsaturated (30.69%)
Polyunsaturated (4.95%)
NutrientAmount DV
Fat 141.87 g182 %
  Saturated fatty acids 41.502 g208 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.001 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 19.801 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 3.034 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.001 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.003 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 246 mg82 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 1 mg
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 99.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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