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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Healthy smoked honey ham water added ultra-thin deli slices, smoked honey ham by Target Stores100 g107delete
Nickelodeon, teenage mutant ninja turtles lollipop by frankford candy, llc by Frankford Candy, LLC100 g391delete
Antipasto delight by George DeLallo Co., Inc.100 g53delete
Wheat flour, unbleached, enriched, all-purpose, white100 g364delete
Diced almonds by Topco Associates, Inc.100 g594delete
Turkey snack sticks by GARRETT VALLEY100 g348delete
Finevines, smoked serrano artisanal ketchup by Fine Foods of America Inc.100 g139delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1996
Calories
% Daily Value *
Total Fat 76g 97 %
   Saturated Fat 11g ** 55 %
Cholesterol 184mg ** 61 %
Sodium 2920mg 127 %
Total Carbohydrate 247g 90 %
   Dietary Fiber 19g ** 68 %
   Sugar 112g
Protein 89g 178 %
Vitamin D 0mcg ** 0 %
Calcium 406mg ** 31 %
Iron 12mg ** 67 %
Potassium 841mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.00%Protein: 18.00%Carbs: 47.00%
Fat (35.00%)
Protein (18.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 79 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.785 mg65 %
Riboflavin [Vitamin B2]0.494 mg38 %
Niacin [Vitamin B3]5.904 mg37 %
Pantothenic acid [Vitamin B5]0.438 mg9 %
Vitamin B6 0.044 mg3 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]291 mcg73 %
  Folate, food 29 mcg
  Folic acid 154 mcg
Vitamin C [Ascorbic acid]3.2 mg4 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.23 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.23 mg
  Tocopherol, beta 0.14 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 1.25 mg
  Tocotrienol, alpha 0.19 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0.3 mcg0 %
  Vitamin K1 [Phylloquinone]0.3 mcg

Minerals
NutrientAmount DV
Calcium 406 mg31 %
Copper 0.14 mg16 %
Iron 11.85 mg66 %
Magnesium 22 mg5 %
Manganese 0.682 mg30 %
Phosphorus 108 mg9 %
Potassium 841 mg18 %
Selenium 33.9 mcg62 %
Sodium 2920 mg127 %
Zinc 0.7 mg6 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 3.90%Leucine: 0.80%Phenylalanine: 0.60%Proline: 1.40%Serine: 0.60%Unspecified: 88.21%
Glutamic acid (3.90%)
Leucine (0.80%)
Phenylalanine (0.60%)
Proline (1.40%)
Serine (0.60%)
Unspecified (88.21%)
NutrientAmount DV
Protein 88.62 g177 %
  Alanine 0.332 g
  Arginine 0.417 g
  Aspartic acid 0.435 g
  Cystine 0.219 g
  Glutamic acid 3.479 g
  Glycine 0.371 g
  Histidine 0.23 g20 %
  Isoleucine 0.357 g23 %
  Leucine 0.71 g21 %
  Lysine 0.228 g7 %
  Methionine 0.183 g
  Phenylalanine 0.52 g
  Proline 1.198 g
  Serine 0.516 g
  Threonine 0.281 g17 %
  Tryptophan 0.127 g31 %
  Tyrosine 0.312 g
  Valine 0.415 g21 %
  Phenylalanine + Tyrosine 0.832 g31 %
  Methionine + Cysteine 0.402 g26 %

Carbohydrates
NutrientAmount DV
Carbohydrate 246.52 g90 %
  Fiber 19 g68 %
  Sugars 111.79 g
  Net carbs 227.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 8.00%Polyunsaturated: 3.00%
Saturated (89.00%)
Monounsaturated (8.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 76.33 g98 %
  Saturated fatty acids 11.125 g56 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.148 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.007 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 0.977 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.087 g
  Polyunsaturated fatty acids 0.413 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.391 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.022 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 184 mg61 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.47 g
Caffeine 0 mg
Theobromine 0 mg
Water 11.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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