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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hot & spicy fried pork rinds chicharrones, hot & spicy by herdez s.a. by Herdez S.A.100 g571delete
10x confectioners powdered sugar by weis markets, inc. by Weis Markets, Inc.100 g400delete
Granola maple pecan by POST100 g440delete
Fresh squeezed grapefruit juice by FRESHDIRECT100 g42delete
Coconut water with mango by C2O LLC100 g25delete
Jambalaya mix, jambalaya by Zatarain's Inc.100 g347delete
Burrito grande with chile verde by cedarlane natural foods, inc. by Cedarlane Natural Foods, Inc.100 g162delete
Fat free light yogurt by SPARTAN100 g53delete
The spicy ice cream by Escape Brands100 g242delete
Seafood remoulade dip by a.m. braswell, jr. food co. inc. by A.M. Braswell, Jr. Food Co. Inc.100 g300delete
Tilapia fillets by northern fisheries, ltd by Northern Fisheries, LTD100 g80delete
Sweet hawaiian bun! by THORNTONS100 g224delete
Gelatin dessert by Hy-Vee, Inc.100 g381delete
Sweet + smoky original wild alaskan salmon jerky, sweet + smoky original by fishpeople, inc by FishPeople, Inc100 g300delete
Chocolate & vanilla ice cream, chocolate & vanilla by nash finch company by Nash Finch Company100 g198delete
Horseradish mustard by enginuity, llc by Enginuity, LLC100 g200delete
Crunch vanilla ice cream with chocolate flavored coating shell and crisp rice bars, crunch by nash finch company by Nash Finch Company100 g321delete
Seafood rub, seafood by blue chip games, inc. by Blue Chip Games, Inc.100 g0delete
Green tea by Pompadour Tee-Handelsgesells100 g0delete
Shredded taco cheese blend by SCHNUCKS100 g393delete
Hot pepper paste by SERA100 g67delete
Spaghetti hamburger helper by general mills sales inc. by GENERAL MILLS SALES INC.100 g353delete
100% whole wheat bread by Aldi-Benner Company100 g279delete
Half sour pickle by GABILA'S100 g14delete
Double chocolate cookies & espresso coffee ice cream sammie sandwich, double chocolate cookies & espresso coffee by coolhaus by Coolhaus100 g322delete
San marcos, emsanmar, refried black beans by empac san marcos by Empac San Marcos100 g94delete
All natural hickory smoked uncured ham slices, hickory smoked by Jones Dairy Farm100 g107delete
Broccoli florets by MARKETSIDE100 g35delete
Cajun seafood fry mix, cajun by McCormick & Company, Inc.100 g333delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion6283
Calories
% Daily Value *
Total Fat 209g 268 %
   Saturated Fat 90g ** 450 %
Cholesterol 568mg ** 189 %
Sodium 33204mg 1444 %
Total Carbohydrate 825g 300 %
   Dietary Fiber 39g ** 139 %
   Sugar 375g **
Protein 244g 488 %
Calcium 1916mg ** 147 %
Iron 19mg ** 106 %
Potassium 2200mg ** 47 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 31.31%Protein: 16.16%Carbs: 52.53%
Fat (31.31%)
Protein (16.16%)
Carbs (52.53%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.15 mg12 %
Pantothenic acid [Vitamin B5]0.353 mg7 %
Vitamin C [Ascorbic acid]46.6 mg52 %

Minerals
NutrientAmount DV
Calcium 1916 mg147 %
Iron 19.48 mg108 %
Magnesium 7 mg2 %
Manganese 0 mg0 %
Phosphorus 88 mg7 %
Potassium 2200 mg47 %
Sodium 33204 mg1444 %

Proteins and Amino acids
NutrientAmount DV
Protein 243.99 g488 %

Carbohydrates
NutrientAmount DV
Carbohydrate 824.8 g300 %
  Fiber 38.8 g139 %
  Sugars 374.67 g
    Sugars, added 159.1 g
  Net carbs 786 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 8.00%Polyunsaturated: 4.00%
Saturated (88.00%)
Monounsaturated (8.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 208.7 g268 %
  Saturated fatty acids 90.31 g452 %
  Monounsaturated fatty acids 8 g
  Polyunsaturated fatty acids 4 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 568 mg189 %

Other
NutrientAmount DV
Fiber, insoluble 5 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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