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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Shredded iceberg lettuce by giant eagle, inc. by Giant Eagle, Inc.100 g12delete
Genoa salami finely ground & lightly seasoned with whole black peppercorns, whole black peppercorns by Safeway, Inc.100 g357delete
Muscat gummy candy by KASUGAI100 g325delete
Hazelnut flavored enhanced coffee cups, hazelnut by kitu life, inc. by Kitu Life, Inc.100 g100delete
Mexicana salsa, mild by samuel eudave by Samuel Eudave100 g0delete
Teriyaki-sriracha chicken with sesame broccoli and peppers oven kits, teriyaki-sriracha chicken with sesame broccoli and peppers by relish labs llc by Relish Labs LLC100 g119delete
Spring2o, spring water, mixed berry by Signature Springs, LLC100 g0delete
Italian blend shredded parmesan, asiago & romano cheeses, italian blend by Publix Super Markets, Inc.100 g393delete
100% apple strawberry banana juice blend, apple strawberry banana by Old Orchard Brands LLC.100 g217delete
Primal island, grain free granola, coconut, coconut by primal island, llc by Primal Island, LLC100 g559delete
Quaker breakfast cookie oatmeal chocolate chip (6 - 1.69 ounce) 10.1 ounce 6 pack paper packet by Pepsico Inc.100 g372delete
Nuts, glazed, walnuts100 g500delete
Sharp cheddar cheese by Hy-Vee, Inc.100 g381delete
Candies, hard100 g394delete
Green beans, not specified as to form, cooked100 g55delete
Barbecue flavored potato chips, barbecue by Frito-Lay Company100 g536delete
Cabot, cheddar cheese cracker cut slices by Agri-Mark, Inc.100 g393delete
Chinese-style mustard by JFC International Inc.100 g100delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4813
Calories
% Daily Value *
Total Fat 255g ** 327 %
   Saturated Fat 102g ** 510 %
Cholesterol 421mg ** 140 %
Sodium 7068mg ** 307 %
Total Carbohydrate 484g ** 176 %
   Dietary Fiber 37g ** 132 %
   Sugar 267g **
Protein 151g 302 %
Vitamin D 0mcg ** 0 %
Calcium 3210mg ** 247 %
Iron 22mg ** 122 %
Potassium 3792mg ** 81 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 49.00%Protein: 13.00%Carbs: 38.00%
Fat (49.00%)
Protein (13.00%)
Carbs (38.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 37 mcg4 %
  Carotene, alpha 109 mcg
  Carotene, beta 246 mcg
  Cryptoxanthin, beta 12 mcg
  Lutein + zeaxanthin 493 mcg
  Lycopene 0 mcg
  Retinol 11 mcg
Thiamin [Vitamin B1]1.039 mg87 %
Riboflavin [Vitamin B2]0.644 mg50 %
Niacin [Vitamin B3]106.81 mg668 %
Pantothenic acid [Vitamin B5]0.008 mg0 %
Vitamin B6 10.727 mg631 %
Vitamin B12 [Cobalamin]32.23 mcg1343 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]25 mcg6 %
  Folate, food 25 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]144 mg160 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.61 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.61 mg
Vitamin K 43.2 mcg36 %
  Vitamin K1 [Phylloquinone]43.2 mcg
Choline 15.1 mg3 %

Minerals
NutrientAmount DV
Calcium 3210 mg247 %
Copper 0.1 mg11 %
Iron 22.01 mg122 %
Magnesium 23 mg5 %
Manganese 0.01 mg0 %
Phosphorus 35 mg3 %
Potassium 3792 mg81 %
Selenium 1.1 mcg2 %
Sodium 7068 mg307 %
Zinc 0.28 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 151.05 g302 %

Carbohydrates
NutrientAmount DV
Carbohydrate 484.14 g176 %
  Fiber 37.4 g134 %
  Sugars 266.85 g
    Sugars, added 4.6 g
  Net carbs 446.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.29%Monounsaturated: 8.91%Polyunsaturated: 19.80%
Saturated (71.29%)
Monounsaturated (8.91%)
Polyunsaturated (19.80%)
NutrientAmount DV
Fat 255.07 g327 %
  Saturated fatty acids 101.892 g509 %
    Butanoic acid 0.018 g
    Decanoic acid 0.018 g
    Dodecanoic acid 0.02 g
    Hexadecanoic acid 0.432 g
    Hexanoic acid 0.013 g
    Octadecanoic acid 0.15 g
    Octanoic acid 0.008 g
    Tetradecanoic acid 0.065 g
  Monounsaturated fatty acids 12.284 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.012 g
    Hexadecenoic acid 0.014 g
    Octadecenoic acid 0.902 g
  Polyunsaturated fatty acids 28.096 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.001 g
    Octadecadienoic acid 0.724 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.182 g
  Fatty acids, total trans 0.07 g

Sterols
NutrientAmount DV
Cholesterol 421 mg140 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 2.63 g
Caffeine 0 mg
Theobromine 0 mg
Water 96.47 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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