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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Ferris, cinnamon roasted almonds by ferris coffee & nut co. by Ferris Coffee & Nut Co.100 g500delete
Project 7, gourmet sugar free gum, sour caramel apple by Project 7 Inc.100 g200delete
Nacho cheddar cheese dip, mild by teksouth records by Teksouth Records100 g159delete
Valentines presents chocolate by world consolidated industries by World Consolidated Industries100 g550delete
Sazon by Iberia Foods Corporation100 g0delete
A bubbly probiotic tea, pink lady apple by health-ade llc. by Health-Ade LLC. 100 g17delete
Treasured harvest, whole pecans by Western Mixers Produce and Nuts Inc.100 g656delete
Russell stover, solid milk chocolate by Russell Stover Candies Inc.100 g544delete
Pasta, whole grain, with cream sauce and seafood, ready-to-heat100 g160delete
Ken's steak house, lite honey mustard by Ken's Foods, Inc.100 g267delete
Daily's precooked applewood smoked bacon, xx - thick ready-to-finish, lo 300 sl mbg#540 by Daily's Premium Meats LLC100 g294delete
Holiday chocolate chip cookie mix, chocolate chip by brand castle, llc by Brand Castle, LLC100 g407delete
Carne asada medium seasoned and fully cooked beef steak strips, carne asada by verde farms, llc by Verde Farms, LLC100 g250delete
Barley, peas & lentils by Whole Foods Market, Inc.100 g400delete
Homestyle beef gravy by Hannaford Bros. Co.100 g50delete
Ornage 100% juice, orange by johanna foods, inc. by Johanna Foods, Inc.100 g46delete
Fiber crispy snack bar by Premier Nutrition Corporation100 g365delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4865
Calories
% Daily Value *
Total Fat 264g 338 %
   Saturated Fat 88g ** 440 %
Cholesterol 216mg ** 72 %
Sodium 23661mg ** 1029 %
Total Carbohydrate 561g 204 %
   Dietary Fiber 50g ** 179 %
   Sugar 270g **
Protein 144g ** 288 %
Vitamin D 0.2mcg ** 1 %
Calcium 730mg ** 56 %
Iron 21mg ** 117 %
Potassium 763mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.00%Protein: 11.00%Carbs: 41.00%
Fat (48.00%)
Protein (11.00%)
Carbs (41.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 59 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 3 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 48 mcg
  Lycopene 0 mcg
  Retinol 59 mcg
Thiamin [Vitamin B1]0.085 mg7 %
Riboflavin [Vitamin B2]0.082 mg6 %
Niacin [Vitamin B3]1.644 mg10 %
Vitamin B6 0.053 mg3 %
Vitamin B12 [Cobalamin]0.88 mcg37 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 12 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]37.4 mg42 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 0.68 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.68 mg
Vitamin K 2.6 mcg2 %
  Vitamin K1 [Phylloquinone]2.6 mcg
Choline 14.1 mg3 %

Minerals
NutrientAmount DV
Calcium 730 mg56 %
Copper 0.13 mg14 %
Iron 20.91 mg116 %
Magnesium 32 mg8 %
Phosphorus 107 mg9 %
Potassium 763 mg16 %
Selenium 23.8 mcg43 %
Sodium 23661 mg1029 %
Zinc 0.92 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 143.67 g287 %

Carbohydrates
NutrientAmount DV
Carbohydrate 561.34 g204 %
  Fiber 50.4 g180 %
  Sugars 269.5 g
    Sugars, added 55.6 g
  Sugar alcohols 95 g
  Net carbs 463.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.97%Monounsaturated: 2.02%Polyunsaturated: 1.01%
Saturated (96.97%)
Monounsaturated (2.02%)
Polyunsaturated (1.01%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.00

NutrientAmount DV
Fat 264.36 g339 %
  Saturated fatty acids 88.309 g442 %
    Butanoic acid 0.122 g
    Decanoic acid 0.143 g
    Dodecanoic acid 0.169 g
    Hexadecanoic acid 1.796 g
    Hexanoic acid 0.098 g
    Octadecanoic acid 0.588 g
    Octanoic acid 0.061 g
    Tetradecanoic acid 0.538 g
  Monounsaturated fatty acids 2.067 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.026 g
    Hexadecenoic acid 0.106 g
    Octadecenoic acid 2.084 g
  Polyunsaturated fatty acids 1.269 g
    Docosahexaenoic n-3 acid (DHA) 0.016 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.017 g
    Eicosatetraenoic acid 0.011 g
    Octadecadienoic acid 1.032 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.12 g
  Fatty acids, total trans 0.35 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 67.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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