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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Horseradish mustard by Hannaford Bros. Co.100 g80delete
Chillin berry limeade zero sugar island punch low calorie drink mix singles to go!, chillin berry limeade by the jel sert company by The Jel Sert Company100 g200delete
Cappuccino & vanilla ice cream cup, cappuccino & vanilla by mehadrin dairy corporation by Mehadrin Dairy Corporation100 g110delete
Himalayan pink salt by DVC Industries, Inc100 g0delete
Gingerbread creme sandwich cookies with crunchy sugar crystals, gingerbread creme by nabisco biscuit company by Nabisco Biscuit Company100 g517delete
Peppered gravy mix by Southeastern Mills Inc.100 g455delete
Calorie free sweetener packets by Up Country Naturals Of Vermont, Inc.100 g0delete
Old el paso hard and soft taco dinner kit with crunchy taco shells and flour tortillas 12 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g310delete
Hickory smoked summer sausage, hickory smoked by THOUSAND HILLS100 g286delete
Schweppes, diet ginger ale, raspberry by Dr. Pepper/Seven Up, Inc.100 g0delete
Raley's, black bean quinoa tortilla chips by Raley's100 g500delete
Ocean spray, cran-grape, diet grape cranberry juice drink by Ocean Spray Cranberries, Inc.100 g3delete
Prosciutto and provolone roll & go, prosciutto and provolone by Fratelli Beretta, Usa, Inc.100 g214delete
3 cheese penne marinara made with organic tomatoes & pasta, 3 cheese by Amy's Kitchen Inc.100 g115delete
Creamy horseradish craft potato chips, creamy horseradish by Roaring Brands100 g536delete
French burnt peanuts by Snack World, LLC100 g450delete
Shoprite, cinnamon grahams by Wakefern Food Corporation100 g400delete
Buttercreme iced chocolate cupcakes with buttercreme icing & creme filling, buttercreme iced by tasty baking company by Tasty Baking Company100 g404delete
Superfood oatmeal by Annona Company LLC100 g418delete
Thai peanut sauce, thai peanut by hy-vee, inc. by Hy-Vee, Inc.100 g267delete
Weis quality, grade a light sour cream, light by Weis Markets, Inc.100 g129delete
Low-moisture part-skim mozzarella cheese, mozzarella by stater bros. markets inc. by Stater Bros. Markets Inc.100 g286delete
Fairway like no other market, peanuts, sriracha bbq by Fairway Operating Corp.100 g560delete
Large bowtie, enriched macaroni product by Raley's100 g357delete
Old el paso mini flour tortilla taco boats 12 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g330delete
Alcohol free nustevia by Nunaturals, Inc.100 g0delete
Wegmans, dark chocolate covered almonds by Wegmans Food Markets, Inc.100 g525delete
Spinach dip, light100 g165delete
Glaze with balsamic vinegar of modena by smart & final iris corporation by Smart & Final Iris Corporation100 g233delete
Peeps, marshmallow, orange creme by Just Born, Inc.100 g312delete
Brachs, sour jel bursts candy, cherry, watermelon, blueberry by Ferrara Candy Company100 g375delete
Guava bread by Primrose Bedspread Corporation100 g286delete
Kalamata pitted olives in brine by the kroger co. by The Kroger Co.100 g333delete
Mexican blend organic blend of colby jack, sharp cheddar & montery jack shredded cheeses, mexican blend by Meijer, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size3400 g
Amount Per Portion9549
Calories
% Daily Value *
Total Fat 421g 540 %
   Saturated Fat 114g ** 570 %
Cholesterol 432mg ** 144 %
Sodium 57523mg 2501 %
Total Carbohydrate 1381g 502 %
   Dietary Fiber 66g ** 236 %
   Sugar 516g **
Protein 222g 444 %
Vitamin D 0.2mcg ** 1 %
Calcium 3150mg ** 242 %
Iron 42mg ** 233 %
Potassium 3157mg ** 67 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 9.00%Carbs: 53.00%
Fat (38.00%)
Protein (9.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 3400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 89 mcg10 %
  Carotene, alpha 0 mcg
  Carotene, beta 549 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 1159 mcg
  Lycopene 0 mcg
  Retinol 42 mcg
Thiamin [Vitamin B1]1.032 mg86 %
Riboflavin [Vitamin B2]0.533 mg41 %
Niacin [Vitamin B3]5.435 mg34 %
Vitamin B6 0.027 mg2 %
Vitamin B12 [Cobalamin]0.24 mcg10 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]1190.8 mg1323 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 1.18 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.18 mg
Vitamin K 59.5 mcg50 %
  Vitamin K1 [Phylloquinone]59.5 mcg
Choline 14.8 mg3 %

Minerals
NutrientAmount DV
Calcium 3150 mg242 %
Copper 0.03 mg3 %
Iron 42.49 mg236 %
Magnesium 12 mg3 %
Phosphorus 50 mg4 %
Potassium 3157 mg67 %
Selenium 2.8 mcg5 %
Sodium 57523 mg2501 %
Zinc 0.31 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 221.75 g444 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1381.49 g502 %
  Fiber 65.8 g235 %
  Sugars 515.83 g
    Sugars, added 100.5 g
  Net carbs 1315.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 78.00%Monounsaturated: 6.00%Polyunsaturated: 16.00%
Saturated (78.00%)
Monounsaturated (6.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 421.47 g540 %
  Saturated fatty acids 114.484 g572 %
    Butanoic acid 0.131 g
    Decanoic acid 0.103 g
    Dodecanoic acid 0.119 g
    Hexadecanoic acid 1.97 g
    Hexanoic acid 0.079 g
    Octadecanoic acid 0.833 g
    Octanoic acid 0.044 g
    Tetradecanoic acid 0.424 g
  Monounsaturated fatty acids 8.398 g
    Docosenoic acid 0.005 g
    Eicosenoic acid 0.028 g
    Hexadecenoic acid 0.102 g
    Octadecenoic acid 2.83 g
  Polyunsaturated fatty acids 23.873 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.007 g
    Octadecadienoic acid 4.278 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.656 g
  Fatty acids, total trans 13.64 g

Sterols
NutrientAmount DV
Cholesterol 432 mg144 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 72.38 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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