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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Whey protein mix, chocolate by wellnova consumer healthcare, llc by Wellnova Consumer Healthcare, LLC100 g375delete
Queso extreme by Gourmet Gardens Speciality Foods, Inc.100 g125delete
Meat lovers potatoes, eggs, cheese, sausage crumbles & bacon breakfast bowl, meat lovers by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g222delete
Jelly beans by Jelly Belly Candy Company100 g350delete
R&w split pea w ham 11.50 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g142delete
Provolone thily sliced cheese, provolone by milton g. waldbaum company by Milton G. Waldbaum Company100 g344delete
Valued naturals, pine nuts by International Foodsource100 g667delete
Organic 2% reduced fat milk by stremicks heritage foods llc by Stremicks Heritage Foods LLC100 g54delete
Extra dark chocolate by Pacific Hazelnut Farms100 g464delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2743
Calories
% Daily Value *
Total Fat 162g 208 %
   Saturated Fat 54g ** 270 %
Cholesterol 291mg ** 97 %
Sodium 3047mg 132 %
Total Carbohydrate 230g 84 %
   Dietary Fiber 13g ** 46 %
   Sugar 145g
Protein 133g 266 %
Calcium 1953mg ** 150 %
Iron 17mg ** 94 %
Potassium 1557mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 51.00%Protein: 19.00%Carbs: 30.00%
Fat (51.00%)
Protein (19.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]158.6 mg176 %

Minerals
NutrientAmount DV
Calcium 1953 mg150 %
Iron 16.68 mg93 %
Potassium 1557 mg33 %
Sodium 3047 mg132 %

Proteins and Amino acids
NutrientAmount DV
Protein 132.59 g265 %

Carbohydrates
NutrientAmount DV
Carbohydrate 229.98 g84 %
  Fiber 13.4 g48 %
  Sugars 144.71 g
    Sugars, added 0.8 g
  Net carbs 216.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.00%Monounsaturated: 1.00%Polyunsaturated: 1.00%
Saturated (98.00%)
Monounsaturated (1.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 162.06 g208 %
  Saturated fatty acids 53.79 g269 %
  Monounsaturated fatty acids 0.42 g
  Polyunsaturated fatty acids 0.42 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 291 mg97 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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