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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Odom's tennessee pride, croissant egg and cheese sandwich, sausage, odom's tennessee pride, croissant egg and cheese sandwich, sausage by ConAgra Foods Packaged Foods, LLC100 g321delete
Chocolate chip grain-free muffin tops, chocolate chip by jmt foods by JMT Foods100 g306delete
Mango european style quark, mango by Misha, LLC100 g100delete
Natural black cherry concentrate by rexall sundown, inc. by Rexall Sundown, Inc.100 g233delete
Aged white cheddar rice & corn puffs boos & bites, aged white cheddar by amplify snack brands, inc. by Amplify Snack Brands, Inc.100 g500delete
Seafood stew with potatoes and vegetables including carrots, and/or dark-green leafy; tomato-based sauce, broccoli100 g72delete
Lunds & byerlys, peanut butter power mix by Lunds Inc100 g375delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1907
Calories
% Daily Value *
Total Fat 91g 117 %
   Saturated Fat 27g 135 %
Cholesterol 242mg 81 %
Sodium 2475mg 108 %
Total Carbohydrate 229g 83 %
   Dietary Fiber 14g ** 50 %
   Sugar 107g
Protein 63g 126 %
Vitamin D 0.3mcg ** 2 %
Calcium 574mg ** 44 %
Iron 6.5mg ** 36 %
Potassium 1403mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 13.00%Carbs: 45.00%
Fat (42.00%)
Protein (13.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 74 mcg8 %
  Carotene, alpha 156 mcg
  Carotene, beta 487 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 61 mcg
  Lycopene 2897 mcg
  Retinol 27 mcg
Thiamin [Vitamin B1]0.073 mg6 %
Riboflavin [Vitamin B2]0.065 mg5 %
Niacin [Vitamin B3]1.149 mg7 %
Vitamin B6 0.132 mg8 %
Vitamin B12 [Cobalamin]2.47 mcg103 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]26.8 mg30 %
Vitamin D 0.3 mcg2 %
Vitamin E (alpha-tocopherol) 0.57 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.57 mg
Vitamin K 5 mcg4 %
  Vitamin K1 [Phylloquinone]5 mcg
Choline 41.1 mg7 %

Minerals
NutrientAmount DV
Calcium 574 mg44 %
Copper 0.09 mg10 %
Iron 6.49 mg36 %
Magnesium 20 mg5 %
Phosphorus 113 mg9 %
Potassium 1403 mg30 %
Selenium 14 mcg25 %
Sodium 2475 mg108 %
Zinc 0.55 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 62.9 g126 %

Carbohydrates
NutrientAmount DV
Carbohydrate 229.01 g83 %
  Fiber 14.2 g51 %
  Sugars 107.21 g
    Sugars, added 14.5 g
  Net carbs 214.81 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.98%Monounsaturated: 1.01%Polyunsaturated: 1.01%
Saturated (97.98%)
Monounsaturated (1.01%)
Polyunsaturated (1.01%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.08 g0.00

NutrientAmount DV
Fat 90.78 g116 %
  Saturated fatty acids 27.077 g135 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.239 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.108 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.015 g
  Monounsaturated fatty acids 0.405 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.03 g
    Octadecenoic acid 0.345 g
  Polyunsaturated fatty acids 0.294 g
    Docosahexaenoic n-3 acid (DHA) 0.046 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.031 g
    Eicosatetraenoic acid 0.018 g
    Octadecadienoic acid 0.166 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.014 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 242 mg81 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 81.83 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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