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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sausage & pepperoni (made with pork, chicken & beef) & whole milk mozzarella cheese pub style pizza, sausage & pepperoni by CRAV'N FLAVOR100 g265delete
Roast beef & gravy by Goya Foods, Inc.100 g100delete
Seafood breading by Hooters Foods Inc.100 g310delete
Chocolate brownie kids organic whole grain energy snack bar, chocolate brownie by Orgain, Inc.100 g333delete
Havarti cheese by Columbus Manufacturing, Inc.100 g393delete
Celebrate with chocolate by Elmer Candy Corporation100 g444delete
Bronco bob's, chipotle sauce, tangy apricot by Lady Walton's Cookies, Inc.100 g139delete
Apple & cinnamon instant oatmeal, apple & cinnamon by ORGANIC100 g375delete
Cereal (Post Honeycomb)100 g394delete
Pinto beans by H E Butt Grocery Company100 g95delete
Maple & brown sugar lower sugar instant oatmeal, maple & brown sugar by harris-teeter inc. by Harris-Teeter Inc.100 g353delete
Cotton candy by Maud Borup, Inc.100 g393delete
Dare, breton, bite-size crackers, original by dare foods limited by Dare Foods Limited100 g500delete
Pie crust gluten free mix, pie crust by bob's red mill natural foods, inc. by Bob's Red Mill Natural Foods, Inc.100 g367delete
Hillshire farm, summer sausage by Sara Lee Foods100 g339delete
La brea french 1/2 loaf by Smith's Food & Drug Centers Inc.100 g263delete
Avocado oil by Catania-Spagna Corp.100 g800delete
High enzyme energy bar, pineapple nut by gopals, inc. by Gopals, Inc.100 g378delete
Valued naturals, brazil nuts by International Foodsource100 g633delete
Freshly frozen dark sweet pitted cherries by Giant Eagle, Inc.100 g71delete
Allulose zero calorie liquid sweetener, allulose by wholesome sweeteners, inc. by Wholesome Sweeteners, Inc.100 g0delete
Hazelnut butter filled mylk chocolate bar, hazelnut butter by eatingevolved llc by eatingEVOLVED LLC100 g536delete
Rising crust pizza by Meijer, Inc.100 g239delete
Mexican-style campfire pinto beans with chorizo sausage, peppers, onions and mexican spices, mexican-style campfire beans by ruiz food products inc by Ruiz Food Products Inc100 g77delete
Ahold, dark chocolate thins snacking chocolate, coconut almond by Ahold USA, Inc.100 g558delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion8355
Calories
% Daily Value *
Total Fat 412g ** 528 %
   Saturated Fat 125g ** 625 %
Cholesterol 278mg ** 93 %
Sodium 14229mg ** 619 %
Total Carbohydrate 1129g 411 %
   Dietary Fiber 95g ** 339 %
   Sugar 415g **
Protein 190g 380 %
Vitamin D 7.8mcg ** 39 %
Calcium 2148mg ** 165 %
Iron 53mg ** 294 %
Potassium 2631mg ** 56 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 9.00%Carbs: 48.00%
Fat (43.00%)
Protein (9.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 678 mcg75 %
  Carotene, alpha 30 mcg
  Carotene, beta 46 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 681 mcg
  Lycopene 0 mcg
  Retinol 672 mcg
Thiamin [Vitamin B1]2.17 mg181 %
Riboflavin [Vitamin B2]2.33 mg179 %
Niacin [Vitamin B3]27.385 mg171 %
Vitamin B6 2.736 mg161 %
Vitamin B12 [Cobalamin]4.69 mcg195 %
  Vitamin B12, added 4.7 mcg
Folate, DFE [Vitamin B9]518 mcg130 %
  Folate, food 19 mcg
  Folic acid 412 mcg
Vitamin C [Ascorbic acid]24.7 mg27 %
Vitamin D 7.8 mcg39 %
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.17 mg
Vitamin K 0.6 mcg0 %
  Vitamin K1 [Phylloquinone]0.6 mcg
Choline 8.6 mg2 %

Minerals
NutrientAmount DV
Calcium 2148 mg165 %
Copper 0.13 mg14 %
Iron 53.14 mg295 %
Magnesium 163 mg39 %
Phosphorus 426 mg34 %
Potassium 2631 mg56 %
Selenium 10.4 mcg19 %
Sodium 14229 mg619 %
Zinc 4.69 mg43 %

Proteins and Amino acids
NutrientAmount DV
Protein 190.33 g381 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1128.65 g410 %
  Fiber 94.8 g339 %
  Sugars 414.54 g
    Sugars, added 48.9 g
  Net carbs 1033.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 56.00%Monounsaturated: 35.00%Polyunsaturated: 9.00%
Saturated (56.00%)
Monounsaturated (35.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 412.16 g528 %
  Saturated fatty acids 125.46 g627 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.018 g
    Hexadecanoic acid 1.083 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.104 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.01 g
  Monounsaturated fatty acids 78.32 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 0.598 g
  Polyunsaturated fatty acids 20.1 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.875 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.035 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 278 mg93 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, soluble 5 g
Theobromine 0 mg
Water 1.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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