Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Passion fruit by kid vids educational entertainment by Kid Vids Educational Entertainment100 g275delete
Agami superfoods, raw maya chocolate by Can-Dles Int. Corp. Inc.100 g535delete
Lo mein noodles, beef, onion, red pepper and sugar snap in spicy pepper steak sauce, pepper steak by Wegmans Food Markets, Inc. 100 g100delete
Seeded enriched buns by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g282delete
Georgia gold tangy, mustard bbq sauce, georgia gold by rainbow games inc by Rainbow Games Inc100 g152delete
Cornbread by KSLB Holdings, LLC100 g421delete
Browning & seasoning sauce by The Hvr Company100 g200delete
Breadsticks, garlic by general mills, inc. by General Mills, Inc.100 g316delete
Ragin' reds candy by American Licorice Company100 g400delete
Chorizo breakfast sandwich by 7-Eleven, Inc.100 g562delete
Megatoys, just for you, hard candy by MEGATOYS100 g333delete
Hot & spicy buffalo chicken flavor rice, cayenne red pepper sauce and chicken by The Quaker Oats Co/golden Grain100 g339delete
Harmless harvest, 100% raw coconut water by Harmless Harvest Inc.100 g24delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3939
Calories
% Daily Value *
Total Fat 140g 179 %
   Saturated Fat 54g ** 270 %
Cholesterol 202mg ** 67 %
Sodium 5307mg 231 %
Total Carbohydrate 610g 222 %
   Dietary Fiber 26g ** 93 %
   Sugar 273g
Protein 70g 140 %
Calcium 572mg ** 44 %
Iron 15mg ** 83 %
Potassium 596mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 33.00%Protein: 7.00%Carbs: 60.00%
Fat (33.00%)
Protein (7.00%)
Carbs (60.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.282 mg22 %
Niacin [Vitamin B3]6.942 mg43 %
Folate, DFE [Vitamin B9]214 mcg54 %
  Folic acid 229 mcg
Vitamin C [Ascorbic acid]1 mg1 %

Minerals
NutrientAmount DV
Calcium 572 mg44 %
Iron 15.24 mg85 %
Magnesium 10 mg2 %
Phosphorus 60 mg5 %
Potassium 596 mg13 %
Sodium 5307 mg231 %

Proteins and Amino acids
NutrientAmount DV
Protein 69.53 g139 %

Carbohydrates
NutrientAmount DV
Carbohydrate 609.98 g222 %
  Fiber 26.3 g94 %
  Sugars 272.8 g
    Sugars, added 8.8 g
  Net carbs 583.68 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 1.00%Polyunsaturated: 4.00%
Saturated (95.00%)
Monounsaturated (1.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 140.25 g180 %
  Saturated fatty acids 53.7 g268 %
  Monounsaturated fatty acids 0.7 g
  Polyunsaturated fatty acids 2.11 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 202 mg67 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved