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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blackberry streusel pie, blackberry streusel by meijer, inc. by Meijer, Inc.100 g322delete
Gefen, pasta sauce by Cachere Distributing Inc.100 g64delete
Classic butter maine lobster by ABSOLUTELY LOBSTER100 g237delete
Dried uncured chorizo by COLAMECO'S100 g321delete
Spring2o, coconut water by Signature Springs, LLC100 g0delete
Herbs & spices organic coconut milk, coconut by ECO ECHO100 g167delete
Maraschino cherries without stems by WEIS QUALITY100 g167delete
Cherry pure cane sugar soda by BREESE100 g42delete
Bonza, one handed yogurt, orange, orange by WWF Operating Company100 g101delete
Camaron freshwater ez peel shrimp by suram trading corp by Suram Trading Corp100 g97delete
Chocolate maca, chocolate by luchi organics by Luchi Organics100 g414delete
Milk & white chocolate duck by TARGET CORPORATION100 g550delete
Glacier cherry flavored zero sugar thirst quencher, glacier cherry by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g2delete
Blackberry syrup by Blackberry Patch Inc.100 g267delete
Sparkling artesian water from norway by VOSS100 g0delete
Gefen, popcorners, popped corn chips, sea salt, sea salt by Cachere Distributing Inc.100 g438delete
Beef flavored rice mix, beef by Supervalu, Inc.100 g357delete
Snickerdoodle protein crunchy cookies with almond spread, snickerdoodle by BUFF BAKE100 g431delete
Runa, traditional clean energy guayusa tea, maple syrup by Runa100 g6delete
Spreadable cheese wedges by Bel Brands USA Inc.100 g167delete
Runa, pyramid infusers, hibiscus berry, hibiscus berry by Runa100 g0delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion4150
Calories
% Daily Value *
Total Fat 166g 213 %
   Saturated Fat 82g ** 410 %
Cholesterol 482mg ** 161 %
Sodium 5827mg 253 %
Total Carbohydrate 502g ** 183 %
   Dietary Fiber 22g ** 79 %
   Sugar 186g **
Protein 179g ** 358 %
Calcium 1059mg ** 81 %
Iron 16mg ** 89 %
Potassium 1532mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.36%Protein: 17.17%Carbs: 46.46%
Fat (36.36%)
Protein (17.17%)
Carbs (46.46%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Niacin [Vitamin B3]4.914 mg31 %
Folate, DFE
  Folic acid 70 mcg
Vitamin C [Ascorbic acid]8.8 mg10 %

Minerals
NutrientAmount DV
Calcium 1059 mg81 %
Iron 15.68 mg87 %
Potassium 1532 mg33 %
Sodium 5827 mg253 %

Proteins and Amino acids
NutrientAmount DV
Protein 179.44 g359 %

Carbohydrates
NutrientAmount DV
Carbohydrate 501.93 g183 %
  Fiber 22.3 g80 %
  Sugars 186.34 g
    Sugars, added 42.2 g
  Sugar alcohols 83 g
  Net carbs 438.13 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 165.58 g212 %
  Saturated fatty acids 81.5 g408 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 482 mg161 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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