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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Daikon probiotic premium kimchi, daikon by mama o's premium kimchi by Mama O's Premium Kimchi100 g33delete
Baguette by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g214delete
R.w. knudsen family, 100% organic juice, apple by Knudsen & Sons Inc100 g50delete
Lamb, braised, cooked, separable lean only, whole (arm and blade), shoulder, frozen, imported, New Zealand100 g285delete
Oven-baked meatballs with romano cheese by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g282delete
Tessemae's, all natural dressing, marinade, dip, lemon garlic by Tessemae's LLC100 g735delete
Rawxies, crunch paprika by Mowdy Products, Inc.100 g539delete
Winterfrost sugarfree gum by Wm. Wrigley Jr. Company100 g167delete
Avo verde salsa, avo verde by Avomex, Inc.100 g167delete
Pimiento cheese spread by Bel Brands USA Inc.100 g290delete
Harmons, gummi sour poppers by Harmons Inc100 g300delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3062
Calories
% Daily Value *
Total Fat 198g 254 %
   Saturated Fat 43g ** 215 %
Cholesterol 228mg ** 76 %
Sodium 4142mg 180 %
Total Carbohydrate 255g 93 %
   Dietary Fiber 25g ** 89 %
   Sugar 73g **
Protein 96g 192 %
Calcium 556mg ** 43 %
Iron 13mg ** 72 %
Potassium 1278mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 58.00%Protein: 12.00%Carbs: 30.00%
Fat (58.00%)
Protein (12.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]2.08 mg173 %
Riboflavin [Vitamin B2]0.36 mg28 %
Niacin [Vitamin B3]5.85 mg37 %
Pantothenic acid [Vitamin B5]0.5 mg10 %
Vitamin B6 0.794 mg47 %
Vitamin B12 [Cobalamin]3.71 mcg155 %
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]80 mg89 %

Minerals
NutrientAmount DV
Calcium 556 mg43 %
Copper 2.98 mg331 %
Iron 12.87 mg72 %
Magnesium 434 mg103 %
Manganese 0.032 mg1 %
Phosphorus 1072 mg86 %
Potassium 1278 mg27 %
Selenium 47.3 mcg86 %
Sodium 4142 mg180 %
Zinc 14.17 mg129 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.10%Arginine: 2.10%Aspartic acid: 3.11%Glutamic acid: 5.11%Glycine: 1.70%Histidine: 1.10%Isoleucine: 1.70%Leucine: 2.81%Lysine: 3.11%Methionine: 0.90%Phenylalanine: 1.40%Proline: 1.50%Serine: 1.30%Threonine: 1.50%Tyrosine: 1.20%Valine: 1.90%Unspecified: 66.63%
Alanine (2.10%)
Arginine (2.10%)
Aspartic acid (3.11%)
Glutamic acid (5.11%)
Glycine (1.70%)
Histidine (1.10%)
Isoleucine (1.70%)
Leucine (2.81%)
Lysine (3.11%)
Methionine (0.90%)
Phenylalanine (1.40%)
Proline (1.50%)
Serine (1.30%)
Threonine (1.50%)
Tyrosine (1.20%)
Valine (1.90%)
Unspecified (66.63%)
NutrientAmount DV
Protein 96.17 g192 %
  Alanine 2.048 g
  Arginine 2.023 g
  Aspartic acid 2.998 g
  Cystine 0.406 g
  Glutamic acid 4.942 g
  Glycine 1.663 g
  Histidine 1.079 g94 %
  Isoleucine 1.643 g106 %
  Leucine 2.649 g77 %
  Lysine 3.007 g97 %
  Methionine 0.874 g
  Phenylalanine 1.386 g
  Proline 1.429 g
  Serine 1.266 g
  Threonine 1.458 g89 %
  Tryptophan 0.398 g97 %
  Tyrosine 1.145 g
  Valine 1.838 g94 %
  Phenylalanine + Tyrosine 2.531 g94 %
  Methionine + Cysteine 1.28 g83 %

Carbohydrates
NutrientAmount DV
Carbohydrate 254.9 g93 %
  Fiber 25.4 g91 %
  Sugars 73.46 g
  Sugar alcohols 67 g
  Net carbs 196 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 12.00%Polyunsaturated: 2.00%
Saturated (86.00%)
Monounsaturated (12.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 198.46 g254 %
  Saturated fatty acids 42.66 g213 %
    Decanoic acid 0.04 g
    Dodecanoic acid 0.05 g
    Hexadecanoic acid 3.3 g
    Octadecanoic acid 2.41 g
    Tetradecanoic acid 0.48 g
  Monounsaturated fatty acids 6.14 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.35 g
    Octadecenoic acid 5.67 g
  Polyunsaturated fatty acids 0.95 g
    Eicosatetraenoic acid 0.05 g
    Octadecadienoic acid 0.64 g
    Octadecatrienoic acid 0.26 g
  Fatty acids, total trans 1.18 g

Sterols
NutrientAmount DV
Cholesterol 228 mg76 %

Other
NutrientAmount DV
Ash 1.85 g
Water 47.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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