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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salad dressing by Topco Associates, Inc.100 g333delete
Bagels by Harlan Bakeries, Inc.100 g246delete
Russell stover, coconut minis by Russell Stover Candies Inc.100 g475delete
Cherry, watermelon, green apple, strawberry, orange gummies candy, cherry, watermelon, green apple, strawberry, orange by Wm. Wrigley Jr. Company100 g321delete
Triple berry mix by Inventure Foods, Inc.100 g57delete
Wasabi peas by Giant Eagle, Inc.100 g367delete
Peanuts, mini pretzels, cajun chili lemon spice bandito trail mix, peanuts, mini pretzels, cajun chili lemon spice by powers, inc. by Powers, Inc.100 g533delete
Ice cream & sherbet bar, orange creme fruit swirl by Friendly Ice Cream Corp.100 g169delete
Sun-dried tomato paste, tomato by PANOS Brands LLC 100 g233delete
Weis quality, classic medium egg noodles, enriched noodle product by Weis Markets, Inc.100 g393delete
Gingerbread holiday house cookie kit, gingerbread by brand castle, llc by Brand Castle, LLC100 g406delete
Hawaiian gourmet dinner rolls, hawaiian by Hy-Vee, Inc.100 g286delete
Harvest classic, 100% juice, apple by Cott Corporation100 g46delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3865
Calories
% Daily Value *
Total Fat 143g 183 %
   Saturated Fat 49g ** 245 %
Cholesterol 181mg ** 60 %
Sodium 5514mg 240 %
Total Carbohydrate 565g 205 %
   Dietary Fiber 31g ** 111 %
   Sugar 245g
Protein 79g 158 %
Calcium 518mg ** 40 %
Iron 18mg ** 100 %
Potassium 827mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.34%Protein: 8.08%Carbs: 57.58%
Fat (34.34%)
Protein (8.08%)
Carbs (57.58%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.741 mg57 %
Niacin [Vitamin B3]11.429 mg71 %
Folate, DFE
  Folic acid 100 mcg
Vitamin C [Ascorbic acid]45.5 mg51 %

Minerals
NutrientAmount DV
Calcium 518 mg40 %
Iron 18.07 mg100 %
Potassium 827 mg18 %
Sodium 5514 mg240 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.54 g157 %

Carbohydrates
NutrientAmount DV
Carbohydrate 564.74 g205 %
  Fiber 31.3 g112 %
  Sugars 244.99 g
    Sugars, added 130.2 g
  Net carbs 533.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 142.88 g183 %
  Saturated fatty acids 48.71 g244 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 181 mg60 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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