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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peanut brittle, caramel apple by hammond's candies since 1920, llc by Hammond's Candies Since 1920, LLC 100 g393delete
Sherbet cool tubes by Wells Enterprises, Inc.100 g125delete
Upton's naturals ground seitan 8oz by upton's naturals by Upton's Naturals100 g100delete
Banquet, burger sliders by Conagra Frozen Foods100 g295delete
Ener-g, pure rice flour by Ener-G Foods Inc100 g300delete
Dressing, marinade and dip by TESSEMAE'S100 g704delete
Bud's best cookies, bite size sandwich cookies, caco chocolate by Bud's Best Cookies, Inc.100 g429delete
Gelatin dessert by Ingles Markets Inc.100 g381delete
Peruvian mayocoba beans by smart & final iris corporation by Smart & Final Iris Corporation100 g353delete
Breaded chicken alfredo patties + fettuccine pasta in alfredo sauce double chicken bowls, breaded chicken alfredo by pinnacle foods group llc by Pinnacle Foods Group LLC100 g146delete
Maria's, cheese puffs, garlic by Current's Tackle100 g310delete
Whitley's, dark chocolatey covered peanut clusters by Whitley Peanut Factory, Inc.100 g567delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion4103
Calories
% Daily Value *
Total Fat 189g 242 %
   Saturated Fat 53g 265 %
Cholesterol 106mg 35 %
Sodium 3593mg 156 %
Total Carbohydrate 511g 186 %
   Dietary Fiber 42g 150 %
   Sugar 245g
Protein 94g 188 %
Vitamin D 0mcg ** 0 %
Calcium 493mg 38 %
Iron 18mg 100 %
Potassium 410mg ** 9 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 10.00%Carbs: 47.00%
Fat (43.00%)
Protein (10.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 493 mg38 %
Iron 18.3 mg102 %
Potassium 410 mg9 %
Sodium 3593 mg156 %

Proteins and Amino acids
NutrientAmount DV
Protein 94.27 g189 %

Carbohydrates
NutrientAmount DV
Carbohydrate 511.38 g186 %
  Fiber 41.8 g149 %
  Sugars 244.63 g
    Sugars, added 21.6 g
  Net carbs 469.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 188.87 g242 %
  Saturated fatty acids 52.83 g264 %
  Fatty acids, total trans 0.53 g

Sterols
NutrientAmount DV
Cholesterol 106 mg35 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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