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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baby Toddler peas, Stage 1100 g50delete
Apple pies by Marie Callender's Retail Foods100 g239delete
Swn rstd ckn brth by CAMPBELL SOUP COMPANY100 g12delete
Baby Toddler carrots, Stage 1100 g26delete
Supreme pizza sandwich by Raybern Foods, Inc.100 g292delete
Organic pomegranate vinaigreete by BRAGG100 g50delete
Willie byrd, dark chocolate sauce, peppermint by Chekit, Inc.100 g359delete
Turkey & ham chef salad by Gilbert Foods Inc.100 g92delete
Unwrapped chicken burrito grilled white meat chicken with brown rice, corn, black beans, poblano & red peppers in a creamy verde sauce, unwrapped chicken by nestle usa-frozen food division by Nestle Usa-Frozen Food Division100 g114delete
Beef, roasted, cooked, select, trimmed to 0" fat, separable lean and fat, boneless, top round roast, round100 g157delete
Soup, chicken & wild rice by Spring Glen Farm Kitchen Inc.100 g84delete
Beef gravy, beef by wakefern food corporation by Wakefern Food Corporation100 g40delete
Gemelli no. 28, 100% whole wheat pasta by George DeLallo Co., Inc.100 g375delete
Spreadable cheese wedges by Bel Brands USA Inc.100 g143delete
Essence water, coffee by lorenzo enterprises by Lorenzo Enterprises100 g0delete
Fancy pash premium frozen yogurt, dark chocolate & tangerine zest by lorenzo enterprises by Lorenzo Enterprises100 g179delete
Florida keys raw honey by Time Codes, Inc.100 g305delete
Premium frozen yogurt, butter toffee & caramel chunks by lorenzo enterprises by Lorenzo Enterprises100 g209delete
Galerie, star wars luminary tin with candy corn taffy by Ross Acquisition Inc.100 g381delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion3107
Calories
% Daily Value *
Total Fat 80g 103 %
   Saturated Fat 37g ** 185 %
Cholesterol 288mg ** 96 %
Sodium 4015mg 175 %
Total Carbohydrate 494g 180 %
   Dietary Fiber 24g ** 86 %
   Sugar 262g **
Protein 115g 230 %
Vitamin D 0mcg ** 0 %
Calcium 1190mg ** 92 %
Iron 19mg ** 106 %
Potassium 1039mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 23.00%Protein: 15.00%Carbs: 62.00%
Fat (23.00%)
Protein (15.00%)
Carbs (62.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 588 mcg65 %
  Carotene, alpha 2613 mcg
  Carotene, beta 5699 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1465 mcg
  Lycopene 0 mcg
  Retinol 4 mcg
Thiamin [Vitamin B1]0.188 mg16 %
Riboflavin [Vitamin B2]0.628 mg48 %
Niacin [Vitamin B3]12.708 mg79 %
Pantothenic acid [Vitamin B5]0.455 mg9 %
Vitamin B6 0.857 mg50 %
Vitamin B12 [Cobalamin]2 mcg83 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]48 mcg12 %
  Folate, food 48 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]64.5 mg72 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.8 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.8 mg
Vitamin K 31.8 mcg26 %
  Vitamin K1 [Phylloquinone]31.8 mcg
Betaine 13.3 mg
Choline 117.8 mg21 %

Minerals
NutrientAmount DV
Calcium 1190 mg92 %
Copper 0.16 mg18 %
Iron 18.96 mg105 %
Magnesium 41 mg10 %
Manganese 0.003 mg0 %
Phosphorus 339 mg27 %
Potassium 1039 mg22 %
Selenium 28.1 mcg51 %
Sodium 4015 mg175 %
Zinc 4.96 mg45 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.70%Arginine: 1.90%Aspartic acid: 2.70%Glutamic acid: 4.50%Glycine: 1.30%Histidine: 1.10%Isoleucine: 1.30%Leucine: 2.40%Lysine: 2.70%Methionine: 0.70%Phenylalanine: 1.10%Proline: 1.20%Serine: 1.10%Threonine: 1.30%Tyrosine: 1.00%Valine: 1.40%Unspecified: 71.97%
Alanine (1.70%)
Arginine (1.90%)
Aspartic acid (2.70%)
Glutamic acid (4.50%)
Glycine (1.30%)
Histidine (1.10%)
Isoleucine (1.30%)
Leucine (2.40%)
Lysine (2.70%)
Methionine (0.70%)
Phenylalanine (1.10%)
Proline (1.20%)
Serine (1.10%)
Threonine (1.30%)
Tyrosine (1.00%)
Valine (1.40%)
Unspecified (71.97%)
NutrientAmount DV
Protein 114.72 g229 %
  Alanine 1.949 g
  Arginine 2.166 g
  Aspartic acid 3.097 g
  Cystine 0.325 g
  Glutamic acid 5.172 g
  Glycine 1.533 g
  Histidine 1.212 g106 %
  Hydroxyproline 0.212 g
  Isoleucine 1.469 g95 %
  Leucine 2.744 g80 %
  Lysine 3.063 g99 %
  Methionine 0.856 g
  Phenylalanine 1.264 g
  Proline 1.429 g
  Serine 1.312 g
  Threonine 1.487 g91 %
  Tryptophan 0.347 g85 %
  Tyrosine 1.187 g
  Valine 1.57 g80 %
  Phenylalanine + Tyrosine 2.451 g91 %
  Methionine + Cysteine 1.181 g76 %

Carbohydrates
NutrientAmount DV
Carbohydrate 494.35 g180 %
  Fiber 24.2 g86 %
  Sugars 262.45 g
  Net carbs 470.15 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.93%Monounsaturated: 5.05%Polyunsaturated: 2.02%
Saturated (92.93%)
Monounsaturated (5.05%)
Polyunsaturated (2.02%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.20 g7.88

NutrientAmount DV
Fat 79.82 g102 %
  Saturated fatty acids 36.649 g183 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.004 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0.041 g
    Hexadecanoic acid 0.88 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.476 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.014 g
    Tetracosanoic acid 0.002 g
    Tetradecanoic acid 0.083 g
  Monounsaturated fatty acids 2.122 g
    Cis-hexadecenoic acid 0.096 g
    Cis-octadecenoic acid 1.222 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.005 g
    Heptadecenoic acid 0.028 g
    Hexadecenoic acid 0.106 g
    Octadecenoic acid 1.454 g
    Tetradecenoic acid 0.02 g
    Trans-hexadecenoic acid 0.009 g
    Trans-octadecenoic acid 0.179 g
  Polyunsaturated fatty acids 0.872 g
    α-linolenic acid n-3 (ALA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 0.18 g
    Docosahexaenoic n-3 acid (DHA) 0.002 g
    Docosapentaenoic n-3 acid (DPA) 0.011 g
    Eicosadienoic acid 0.016 g
    Eicosadienoic n-6 acid 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.045 g
    Octadecadienoic CLAs acid 0.011 g
    Octadecadienoic acid 0.413 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.041 g
    Trans-octadecadienoic acid 0.014 g
  Fatty acids, total trans 0.201 g
    Fatty acids, total trans-monoenoic 0.187 g
    Fatty acids, total trans-polyenoic 0.014 g

Sterols
NutrientAmount DV
Cholesterol 288 mg96 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.27 g
Caffeine 0 mg
Theobromine 0 mg
Water 244.96 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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