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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Caramel brownie moose tracks ice cream, caramel brownie moose tracks by target stores by Target Stores100 g253delete
Elmer chocolate, assorted milk chocolates heart by Elmer Candy Corporation100 g444delete
Tap'n apple, apple butter spread by PANOS Brands LLC100 g133delete
Solid milk chocolate, milk chocolate by Russell Stover Candies Inc.100 g500delete
Johnvince foods, milk chocolate almonds by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g550delete
Spirella minis sliced mozzarella hand rolled with proscuitto by King Cheese Inc.100 g333delete
Cracked pepper cheddar flavored hamburger buns, cracked pepper cheddar by Meijer, Inc.100 g317delete
Boost, calorie smart, balanced nutritional drink, vanilla caramel, vanilla caramel by Nestle Healthcare Nutrition, Inc.100 g80delete
Lemongrass basil seasoned cashews, lemongrass basil by Nabisco Food Company100 g571delete
Maple & brown sugar instant oatmeal, maple & brown sugar by Hy-Vee, Inc.100 g372delete
Baked beans, maple bacon by Giant Eagle, Inc.100 g115delete
Bamboe, bumbu rujak indonesian instant spices by BAMBOE INDONESIA PT.100 g261delete
Zuchhini noodles by Renaissance Food Group, LLC100 g18delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3947
Calories
% Daily Value *
Total Fat 190g 244 %
   Saturated Fat 73g 365 %
Cholesterol 155mg 52 %
Sodium 7925mg 345 %
Total Carbohydrate 475g 173 %
   Dietary Fiber 57g 204 %
   Sugar 289g
Protein 119g 238 %
Calcium 1747mg 134 %
Iron 36mg 200 %
Potassium 1997mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.44%Protein: 12.12%Carbs: 43.43%
Fat (44.44%)
Protein (12.12%)
Carbs (43.43%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.298 mg100 %
Niacin [Vitamin B3]15.835 mg99 %
Pantothenic acid [Vitamin B5]2 mg40 %
Vitamin B6 1.49 mg88 %
Vitamin B12 [Cobalamin]1.68 mcg70 %
Folate, DFE [Vitamin B9]163 mcg41 %
Vitamin C [Ascorbic acid]65.6 mg73 %
Vitamin K 25.6 mcg21 %
  Vitamin K1 [Phylloquinone]25.6 mcg

Minerals
NutrientAmount DV
Calcium 1747 mg134 %
Copper 0.4 mg44 %
Iodine 30 mcg20 %
Iron 35.85 mg199 %
Magnesium 172 mg41 %
Manganese 1 mg43 %
Phosphorus 509 mg41 %
Potassium 1997 mg42 %
Selenium 14 mcg25 %
Sodium 7925 mg345 %
Zinc 3.6 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 119.35 g239 %

Carbohydrates
NutrientAmount DV
Carbohydrate 474.52 g173 %
  Fiber 56.7 g202 %
  Sugars 289.35 g
    Sugars, added 80.9 g
  Net carbs 417.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 4.00%Polyunsaturated: 5.00%
Saturated (91.00%)
Monounsaturated (4.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 189.94 g244 %
  Saturated fatty acids 72.73 g364 %
  Monounsaturated fatty acids 2.83 g
  Polyunsaturated fatty acids 4 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 155 mg52 %

Other
NutrientAmount DV
Fiber, insoluble 2 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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