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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pineapple blend organic fruit juice nectar by Florida Bottling Company, Inc.100 g54delete
Pork chop, lean and fat eaten, broiled or baked100 g211delete
Savory foods, cookie-licious collection, peanut butter cookie dough, scoop & bake by Savory Foods, Inc.100 g429delete
Cottage white sliced bread, cottage white by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g267delete
Mustard potato salad by WAL MART DELI100 g141delete
Salt and pepper by JFC INTERNATIONAL100 g0delete
Mesquite bbq sauce, mesquite by unified grocers, inc. by Unified Grocers, Inc.100 g129delete
Great northern beans by Topco Associates, Inc.100 g88delete
Tuna salad by reser's fine foods, inc. by Reser's Fine Foods, Inc.100 g245delete
80% lean/20% fat ground beef patties by ibp, inc. by Ibp, Inc.100 g253delete
Lemonade by MILO'S100 g46delete
Banana bread mix, banana by WONDERSHOP100 g375delete
Nuovo pasta, organic ravioli, butternut squash by Nuovo Pasta Productions Ltd100 g190delete
Valentine licorice pastels by Lunds Inc100 g375delete
Greek yogurt by SOLA100 g67delete
Hannaford, graham crackers by Hannaford Bros. Co.100 g419delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3289
Calories
% Daily Value *
Total Fat 98g 126 %
   Saturated Fat 24g ** 120 %
Cholesterol 229mg ** 76 %
Sodium 34879mg 1516 %
Total Carbohydrate 487g 177 %
   Dietary Fiber 20g ** 71 %
   Sugar 232g
Protein 107g 214 %
Vitamin D 0.5mcg ** 2 %
Calcium 527mg ** 41 %
Iron 20mg ** 111 %
Potassium 1309mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 28.00%Protein: 13.00%Carbs: 59.00%
Fat (28.00%)
Protein (13.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.565 mg47 %
Riboflavin [Vitamin B2]0.801 mg62 %
Niacin [Vitamin B3]12.2 mg76 %
Vitamin B6 0.6 mg35 %
Vitamin B12 [Cobalamin]0.64 mcg27 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]20.1 mg22 %
Vitamin D 0.5 mcg2 %
Vitamin E (alpha-tocopherol) 0.2 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.2 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 74.6 mg14 %

Minerals
NutrientAmount DV
Calcium 527 mg41 %
Copper 0.07 mg8 %
Iron 19.99 mg111 %
Magnesium 57 mg14 %
Manganese 0 mg0 %
Phosphorus 276 mg22 %
Potassium 1309 mg28 %
Selenium 47.7 mcg87 %
Sodium 34879 mg1516 %
Zinc 1.92 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 106.94 g214 %

Carbohydrates
NutrientAmount DV
Carbohydrate 487.21 g177 %
  Fiber 19.9 g71 %
  Sugars 231.94 g
    Sugars, added 54.5 g
  Sugar alcohols 6 g
  Net carbs 464.31 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 17.00%Polyunsaturated: 21.00%
Saturated (62.00%)
Monounsaturated (17.00%)
Polyunsaturated (21.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 97.97 g126 %
  Saturated fatty acids 24.394 g122 %
    Butanoic acid 0 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 2.027 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.08 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.117 g
  Monounsaturated fatty acids 6.678 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.083 g
    Hexadecenoic acid 0.195 g
    Octadecenoic acid 4.786 g
  Polyunsaturated fatty acids 8.088 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.077 g
    Octadecadienoic acid 1.401 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.062 g
  Fatty acids, total trans 3.57 g

Sterols
NutrientAmount DV
Cholesterol 229 mg76 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 59.13 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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