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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
""ultimate steakhouse"" burger seasoning by big y foods, inc. by Big Y Foods, Inc.100 g333delete
Cscdn farm org prem blbries by GENERAL MILLS SALES INC.100 g50delete
Kelley's kookies, chocolate chip krispy oatmeal by Kelley's Kookies100 g444delete
Ez peel shell & tail on colossal raw shrimp by safeway, inc. by Safeway, Inc.100 g97delete
Meal replacement bar by Atkins Nutritionals, Inc.100 g417delete
E.v.o.o., extra virgin olive oil, yellowfin tuna by StarKist Co.100 g243delete
Cream cheese, light100 g264delete
Cheddar & scallion cheesesticks, cheddar & scallion by john wm. macy's cheesesticks, inc. by John Wm. Macy's Cheesesticks, Inc.100 g474delete
St. louis style bbq sauce by Louis Maull Company100 g114delete
Apricot halves in syrup by current's tackle by Current's Tackle100 g51delete
Squid, dried100 g348delete
Monterey jack cheese by Weis Markets, Inc.100 g357delete
Pepper jack burger cheese slices, pepper jack by The Deli Source, Inc.100 g393delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3585
Calories
% Daily Value *
Total Fat 171g 219 %
   Saturated Fat 89g ** 445 %
Cholesterol 1407mg ** 469 %
Sodium 13521mg 588 %
Total Carbohydrate 328g ** 119 %
   Dietary Fiber 32g ** 114 %
   Sugar 103g **
Protein 213g 426 %
Vitamin D 0mcg ** 0 %
Calcium 2067mg ** 159 %
Iron 10mg ** 56 %
Potassium 2003mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 24.00%Carbs: 33.00%
Fat (43.00%)
Protein (24.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 218 mcg24 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 5 mcg
  Lycopene 0 mcg
  Retinol 218 mcg
Thiamin [Vitamin B1]0.107 mg9 %
Riboflavin [Vitamin B2]1.489 mg115 %
Niacin [Vitamin B3]7.955 mg50 %
Vitamin B6 0.244 mg14 %
Vitamin B12 [Cobalamin]4.99 mcg208 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]36 mcg9 %
  Folate, food 36 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]19.6 mg22 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 5.12 mg34 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 5.12 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Choline 285.5 mg52 %

Minerals
NutrientAmount DV
Calcium 2067 mg159 %
Copper 7.16 mg796 %
Iron 10.3 mg57 %
Magnesium 138 mg33 %
Phosphorus 1082 mg87 %
Potassium 2003 mg43 %
Selenium 176.9 mcg322 %
Sodium 13521 mg588 %
Zinc 6.68 mg61 %

Proteins and Amino acids
NutrientAmount DV
Protein 213.15 g426 %

Carbohydrates
NutrientAmount DV
Carbohydrate 327.62 g119 %
  Fiber 32.3 g115 %
  Sugars 103.08 g
    Sugars, added 33.3 g
  Net carbs 295.32 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 17.00%Polyunsaturated: 6.00%
Saturated (77.00%)
Monounsaturated (17.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.88 g0.00

NutrientAmount DV
Fat 171.26 g220 %
  Saturated fatty acids 88.742 g444 %
    Butanoic acid 0.497 g
    Decanoic acid 0.59 g
    Dodecanoic acid 0.688 g
    Hexadecanoic acid 7.216 g
    Hexanoic acid 0.404 g
    Octadecanoic acid 2.264 g
    Octanoic acid 0.258 g
    Tetradecanoic acid 2.317 g
  Monounsaturated fatty acids 19.562 g
    Docosenoic acid 0.027 g
    Eicosenoic acid 0.209 g
    Hexadecenoic acid 0.468 g
    Octadecenoic acid 5.436 g
  Polyunsaturated fatty acids 7.36 g
    Docosahexaenoic n-3 acid (DHA) 1.294 g
    Docosapentaenoic n-3 acid (DPA) 0.029 g
    Eicosapentaenoic n-3 acid (EPA) 0.559 g
    Eicosatetraenoic acid 0.07 g
    Octadecadienoic acid 0.494 g
    Octadecatetraenoic acid 0.024 g
    Octadecatrienoic acid 0.104 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 1407 mg469 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 77.4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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