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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tropicana pure premium original orange juice no pulp 89 fluid ounce plastic bottle by QTG100 g47delete
Minestrone soup, minestrone by Topco Associates, Inc.100 g41delete
Sweet chili bbq sauce by CATTLEBOYZ100 g200delete
Minestrone soup, minestrone by Raley's100 g41delete
Smoked center ham shanks by Ledbetter Packing Company100 g107delete
Black & white with chocolate & yogurt-flavored coated peanuts & raisins trail mix, black & white by Target Stores100 g475delete
Tortellini, beef & cheese by hy-vee, inc. by Hy-Vee, Inc.100 g208delete
Creole seasoning salt by Gel Spice Company Inc100 g0delete
Philly roll qbr, philly by genji, inc. by Genji, Inc.100 g171delete
Icing decorations by wilton industries inc. by Wilton Industries Inc.100 g375delete
Enriched macaroni product, oven ready lasagna by REGGANO100 g357delete
Red & pink, cinnamon ju ju hearts by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g341delete
Lean cuisine, cheese ravioli by Nestle Usa-Frozen Food Division100 g104delete
Four pepper dip by NO BRAND100 g267delete
Rayge, spearmint leaves by rayge candy co. inc. by Rayge Candy Co. Inc.100 g350delete
Freeze-dried apple, strawberry & peach fruit blend by Target Stores100 g357delete
Farr better, frozen custard, cookies & cream cheesecake by Asael Farr & Sons Company100 g243delete
Farm favorites baby mixed vegetables by The Pictsweet Company100 g77delete
Cracked pepper seasoned turkey breast with natural smoke, natural smoke by Jennie-O Turkey Store, Inc.100 g89delete
Infused tree water, blueberry by THE MAPLE GUILD100 g19delete
Cajun jalapeno olives, cajun jalapeno by SUTTER BUTTES100 g33delete
Sunnyvalley, applewood smoked uncured bacon by Sunnyvalley Smoked Meats, Inc.100 g562delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion4464
Calories
% Daily Value *
Total Fat 144g 185 %
   Saturated Fat 58g ** 290 %
Cholesterol 372mg ** 124 %
Sodium 41545mg ** 1806 %
Total Carbohydrate 663g 241 %
   Dietary Fiber 33g ** 118 %
   Sugar 420g **
Protein 144g ** 288 %
Calcium 683mg ** 53 %
Iron 17mg ** 94 %
Potassium 2756mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 13.00%Carbs: 57.00%
Fat (30.00%)
Protein (13.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.536 mg41 %
Niacin [Vitamin B3]9.314 mg58 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 7.102 mg418 %
Vitamin B12 [Cobalamin]0.63 mcg26 %
Folate, DFE
  Folic acid 263 mcg
Vitamin C [Ascorbic acid]135.5 mg151 %

Minerals
NutrientAmount DV
Calcium 683 mg53 %
Iron 16.78 mg93 %
Magnesium 14 mg3 %
Potassium 2756 mg59 %
Selenium 1 mcg2 %
Sodium 41545 mg1806 %
Zinc 0.32 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 143.7 g287 %

Carbohydrates
NutrientAmount DV
Carbohydrate 663.01 g241 %
  Fiber 32.8 g117 %
  Sugars 419.76 g
    Sugars, added 25 g
  Net carbs 630.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.02%Monounsaturated: 0.99%Polyunsaturated: 0.99%
Saturated (98.02%)
Monounsaturated (0.99%)
Polyunsaturated (0.99%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
11.00 g0.00

NutrientAmount DV
Fat 144.03 g185 %
  Saturated fatty acids 58.36 g292 %
  Monounsaturated fatty acids 0.41 g
  Polyunsaturated fatty acids 0.41 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 372 mg124 %

Other
NutrientAmount DV
Epigallocatechin-3-gallate 11 mg

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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