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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Horseradish cheese, horseradish by wakefern food corporation by Wakefern Food Corporation100 g357delete
Bacon & jalapeno aged cheddar cheese, bacon & jalapeno by allied dairy products, inc. by Allied Dairy Products, Inc.100 g357delete
Aqua star, smoky peppercorn salmon by Aqua Star, Inc.100 g97delete
Bone broth & vegetable beverage, savory roasted squash by bonafide provisions, llc by Bonafide Provisions, LLC 100 g31delete
Italia oven baked tomatoes with chili by F.Lli Sacla' Spa100 g106delete
Butternut squash by mr. beverages old time cocktail mixes by Mr. Beverages Old Time Cocktail Mixes100 g71delete
Snacks, chocolate-flavor, confectioner's coating, hard, pretzels100 g457delete
Genoa deli sliced old world salami, genoa by the kroger co. by The Kroger Co.100 g375delete
Ginger ale pure cane sugar soda pop, ginger ale by Harmony Springs, Inc.100 g23delete
Kellogg's cheez it crackers pepper jack 3oz by kellogg company us by Kellogg Company US100 g498delete
Lemon vanilla with watermelon seedbutter manuka honey plus clarity, lemon vanilla with watermelon seedbutter by WEDDERSPOON100 g333delete
Marie callenders single serve apple pie, 10 oz by Conagra Brands100 g239delete
Vegetarian chicken delux by Sunneen Bakery & Health Foods100 g188delete
Pitted & seasoned olive jubilee, pitted & seasoned by LIDL100 g188delete
Vermont maple syrup, vermont maple by Big Y Foods, Inc.100 g333delete
Snacks, almond, hard, granola bars100 g495delete
David's, chocolate chip brownie by Fairfield Gourmet Food Corp.100 g420delete
Nassau candy, dark chocolate covered almonds & caramel by Nassau Candy Distributors, Inc.100 g514delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion5082
Calories
% Daily Value *
Total Fat 272g ** 349 %
   Saturated Fat 105g ** 525 %
Cholesterol 403mg ** 134 %
Sodium 10177mg 442 %
Total Carbohydrate 550g 200 %
   Dietary Fiber 49g ** 175 %
   Sugar 272g **
Protein 144g ** 288 %
Vitamin D 0mcg ** 0 %
Calcium 1530mg ** 118 %
Iron 26mg ** 144 %
Potassium 1345mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 49.00%Protein: 11.00%Carbs: 40.00%
Fat (49.00%)
Protein (11.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 9 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.379 mg32 %
Riboflavin [Vitamin B2]0.27 mg21 %
Niacin [Vitamin B3]1.41 mg9 %
Pantothenic acid [Vitamin B5]1.225 mg25 %
Vitamin B6 0.219 mg13 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]21 mcg5 %
  Folate, food 21 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]73.5 mg82 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.62 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.62 mg
Vitamin K 11.1 mcg9 %
  Vitamin K1 [Phylloquinone]11.1 mcg
Choline 39.7 mg7 %

Minerals
NutrientAmount DV
Calcium 1530 mg118 %
Copper 0.56 mg62 %
Iron 26.1 mg145 %
Magnesium 255 mg61 %
Manganese 1.927 mg84 %
Phosphorus 373 mg30 %
Potassium 1345 mg29 %
Selenium 29.5 mcg54 %
Sodium 10177 mg442 %
Zinc 5.5 mg50 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.60%Aspartic acid: 0.80%Glutamic acid: 2.70%Glycine: 0.50%Leucine: 0.80%Phenylalanine: 0.50%Proline: 0.80%Serine: 0.50%Valine: 0.50%Unspecified: 89.50%
Arginine (0.60%)
Aspartic acid (0.80%)
Glutamic acid (2.70%)
Glycine (0.50%)
Leucine (0.80%)
Phenylalanine (0.50%)
Proline (0.80%)
Serine (0.50%)
Valine (0.50%)
Unspecified (89.50%)
NutrientAmount DV
Protein 143.62 g287 %
  Alanine 0.643 g
  Arginine 0.902 g
  Aspartic acid 1.118 g
  Cystine 0.378 g
  Glutamic acid 3.862 g
  Glycine 0.679 g
  Histidine 0.341 g30 %
  Isoleucine 0.576 g37 %
  Leucine 1.116 g33 %
  Lysine 0.566 g18 %
  Methionine 0.266 g
  Phenylalanine 0.747 g
  Proline 1.168 g
  Serine 0.739 g
  Threonine 0.472 g29 %
  Tryptophan 0.238 g58 %
  Tyrosine 0.516 g
  Valine 0.738 g38 %
  Phenylalanine + Tyrosine 1.263 g47 %
  Methionine + Cysteine 0.644 g42 %

Carbohydrates
NutrientAmount DV
Carbohydrate 549.63 g200 %
  Fiber 48.5 g173 %
  Sugars 272.43 g
    Sugars, added 0 g
  Net carbs 501.13 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.70%Monounsaturated: 14.14%Polyunsaturated: 16.16%
Saturated (69.70%)
Monounsaturated (14.14%)
Polyunsaturated (16.16%)
NutrientAmount DV
Fat 271.81 g348 %
  Saturated fatty acids 105.3 g526 %
    Butanoic acid 0 g
    Decanoic acid 0.98 g
    Dodecanoic acid 8.52 g
    Hexadecanoic acid 4.37 g
    Hexanoic acid 0.09 g
    Octadecanoic acid 1.84 g
    Octanoic acid 1.15 g
    Tetradecanoic acid 3.18 g
  Monounsaturated fatty acids 21.92 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.07 g
    Octadecenoic acid 13.06 g
  Polyunsaturated fatty acids 24.31 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 5.65 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.26 g
  Fatty acids, total trans 0.4 g

Sterols
NutrientAmount DV
Cholesterol 403 mg134 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.8 g
Caffeine 8 mg
Theobromine 87 mg
Water 5.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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