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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blue cheese bratwurst by Vermont Smoke & Cure, Inc.100 g306delete
Cheeseburger seasoned ground beef, cheddar cheese and onion in a golden coating onion ring, cheeseburger by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g294delete
French's, dijon mustard by mccormick & company, inc. by McCormick & Company, Inc.100 g100delete
Cucumber lime with mint juice cocktail from concentrate, cucumber lime-mint by langer juice company, inc. by Langer Juice Company, Inc.100 g47delete
Granola bars by Schnuck Markets, Inc.100 g417delete
Beef, grilled, cooked, choice, trimmed to 0" fat, separable lean only, outside skirt, boneless, plate steak100 g291delete
Cantaloupe chunks by papa john's salads & produce by Papa John's Salads & Produce100 g35delete
Meal replacement bar by Rexall Sundown, Inc.100 g420delete
Chester's puffcorn butter puffered corn snacks 3.5 ounce plastic bag by Frito Lay100 g571delete
Keebler toasted crackers butter crisp 4oz 50ct by Kellogg Company US100 g492delete
Fig fruit filled organic cookies by JOVIAL100 g394delete
Texas pit bbq with traditional slow-smoked flavor supergrain+ puffs, texas pit bbq with traditional slow-smoked by Authentic Joy100 g400delete
Hard candy lollipops by Dulces Beny, S.A. De C.V.100 g369delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4136
Calories
% Daily Value *
Total Fat 164g 210 %
   Saturated Fat 42g ** 210 %
Cholesterol 209mg ** 70 %
Sodium 8931mg 388 %
Total Carbohydrate 514g 187 %
   Dietary Fiber 31g ** 111 %
   Sugar 218g **
Protein 118g 236 %
Vitamin D 0.2mcg ** 1 %
Calcium 1116mg ** 86 %
Iron 26mg ** 144 %
Potassium 1327mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 38.00%Protein: 12.00%Carbs: 50.00%
Fat (38.00%)
Protein (12.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.13 mg11 %
Riboflavin [Vitamin B2]1.648 mg127 %
Niacin [Vitamin B3]10.927 mg68 %
Pantothenic acid [Vitamin B5]4.39 mg88 %
Vitamin B6 0.945 mg56 %
Vitamin B12 [Cobalamin]9.98 mcg416 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 112 mcg
Vitamin C [Ascorbic acid]60.5 mg67 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.09 mg
Vitamin K 1.6 mcg1 %
  Vitamin K1 [Phylloquinone]1.6 mcg
Betaine 15.5 mg
Choline 79.9 mg15 %

Minerals
NutrientAmount DV
Calcium 1116 mg86 %
Copper 1.21 mg134 %
Iodine 38 mcg25 %
Iron 25.69 mg143 %
Magnesium 55 mg13 %
Manganese 0.208 mg9 %
Phosphorus 812 mg65 %
Potassium 1327 mg28 %
Selenium 36 mcg65 %
Sodium 8931 mg388 %
Zinc 12.37 mg112 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.40%Arginine: 1.60%Aspartic acid: 2.30%Glutamic acid: 3.90%Glycine: 1.00%Histidine: 0.90%Isoleucine: 1.10%Leucine: 2.00%Lysine: 2.30%Methionine: 0.60%Phenylalanine: 1.00%Proline: 1.00%Serine: 1.00%Threonine: 1.10%Tyrosine: 0.90%Valine: 1.20%Unspecified: 76.20%
Alanine (1.40%)
Arginine (1.60%)
Aspartic acid (2.30%)
Glutamic acid (3.90%)
Glycine (1.00%)
Histidine (0.90%)
Isoleucine (1.10%)
Leucine (2.00%)
Lysine (2.30%)
Methionine (0.60%)
Phenylalanine (1.00%)
Proline (1.00%)
Serine (1.00%)
Threonine (1.10%)
Tyrosine (0.90%)
Valine (1.20%)
Unspecified (76.20%)
NutrientAmount DV
Protein 118.32 g237 %
  Alanine 1.685 g
  Arginine 1.886 g
  Aspartic acid 2.717 g
  Cystine 0.281 g
  Glutamic acid 4.607 g
  Glycine 1.215 g
  Histidine 1.033 g90 %
  Hydroxyproline 0.137 g
  Isoleucine 1.321 g85 %
  Leucine 2.421 g71 %
  Lysine 2.696 g87 %
  Methionine 0.75 g
  Phenylalanine 1.125 g
  Proline 1.178 g
  Serine 1.142 g
  Threonine 1.328 g81 %
  Tryptophan 0.32 g78 %
  Tyrosine 1.053 g
  Valine 1.398 g71 %
  Phenylalanine + Tyrosine 2.178 g81 %
  Methionine + Cysteine 1.031 g66 %

Carbohydrates
NutrientAmount DV
Carbohydrate 513.84 g187 %
  Fiber 30.6 g109 %
  Sugars 217.92 g
    Sugars, added 47.4 g
  Net carbs 483.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 60.61%Monounsaturated: 19.19%Polyunsaturated: 20.20%
Saturated (60.61%)
Monounsaturated (19.19%)
Polyunsaturated (20.20%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.05 g0.87 g18.08

NutrientAmount DV
Fat 164.09 g210 %
  Saturated fatty acids 42.155 g211 %
    Butanoic acid 0 g
    Decanoic acid 0.008 g
    Dodecanoic acid 0.009 g
    Eicosanoic acid 0.005 g
    Heptadecanoic acid 0.233 g
    Hexadecanoic acid 3.706 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.569 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.07 g
    Tetracosanoic acid 0.022 g
    Tetradecanoic acid 0.412 g
  Monounsaturated fatty acids 13.479 g
    Cis-hexadecenoic acid 0.448 g
    Cis-octadecenoic acid 6.318 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.017 g
    Heptadecenoic acid 0.156 g
    Hexadecenoic acid 0.46 g
    Octadecenoic acid 7.168 g
    Pentadecenoic acid 0.099 g
    Tetradecenoic acid 0.079 g
    Trans-hexadecenoic acid 0.013 g
    Trans-octadecenoic acid 0.849 g
  Polyunsaturated fatty acids 14.228 g
    α-linolenic acid n-3 (ALA) 0.02 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.83 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.024 g
    Eicosadienoic acid 0.038 g
    Eicosadienoic n-6 acid 0.038 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.15 g
    Octadecadienoic CLAs acid 0.051 g
    Octadecadienoic acid 0.891 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.02 g
    Trans-octadecadienoic acid 0.01 g
  Fatty acids, total trans 1.172 g
    Fatty acids, total trans-monoenoic 0.862 g
    Fatty acids, total trans-polyenoic 0.01 g

Sterols
NutrientAmount DV
Cholesterol 209 mg70 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 5.28 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 54.12 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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