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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
High gluten flour bleached - enriched by FIRST STREET100 g333delete
Hearth baked artisan bread, roasted garlic by Cottage Bakery, Inc.100 g246delete
Shaved parmesan cheese by weis markets, inc. by Weis Markets, Inc.100 g393delete
Chunky avocado by Wal-Mart Stores, Inc.100 g200delete
Snackin' bites, apple cinnamon by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g357delete
Tuscan medley in garlic & herb sauce broccoli, carrots, sweet peppers, tuscan medley by The Pictsweet Company100 g39delete
Nutrition shake by Delhaize America, Inc.100 g92delete
Krinkle cut potato chips by Diamond Foods, Inc.100 g525delete
Fajita mix by del monte fresh produce n.a., inc. by Del Monte Fresh Produce N.A., Inc.100 g29delete
Powercoco, natural sports drink, fruit punch, fruit punch by immune research corporation by Immune Research Corporation100 g11delete
Brent & sam's, chocolate chip cookies by Brent & Sam's Cookies, Inc.100 g500delete
Madagascar vanilla creme fraiche, madagascar vanilla by Vermont Creamery Inc.100 g393delete
Boldly seasoned sausage biscuits, boldly seasoned by Owens Foods Inc.100 g347delete
Viva, small curd cottage cheese by borden, inc. by Borden, Inc.100 g71delete
Durum wheat semolina macaroni product, capellini [angel hair] no. 01 by George DeLallo Co., Inc.100 g339delete
Hy-vee, soft & chewy cookies by Hy-Vee, Inc.100 g400delete
Liberte organic madagascar vanilla bean whole milk yogurt by general mills sales inc. by GENERAL MILLS SALES INC.100 g142delete
Ziyad, mediterranean sesame fudge traditional halva with pistachio by zb importing inc. by ZB Importing Inc.100 g518delete
Parmesan, romano & asiago shaved 3 cheese blend, parmesan, romano & asiago by safeway, inc. by Safeway, Inc.100 g393delete
Applesauce by Hannaford Bros. Co.100 g80delete
Brown & haley, dark roca, the original buttercrunch toffee with almonds & dark chocolate by brown & haley by Brown & Haley100 g528delete
Jetrena pasteta liver pate by Grand Prix Trading Corp.100 g288delete
Stub white pullman bread by Bimbo Bakeries USA, Inc.100 g267delete
Moonstruck, beer berries tumbled in dark chocolate by moonstruck chocolate co. by Moonstruck Chocolate Co.100 g575delete
Stone ground cornbread mix and cornmeal muffin mix by Bob's Red Mill Natural Foods, Inc.100 g353delete
Duritos, light & crispy, light & crispy by La Canasta Mexican Foods Inc.100 g429delete
Kombucha a bubbly probiotic tea, pomegranate by health-ade llc. by Health-Ade LLC. 100 g17delete
Frozen baked cheese rolls by the glissade company by The Glissade Company100 g350delete
Mauna loa, milk chocolate macadamias by hawaiian host inc. by Hawaiian Host Inc.100 g553delete
Clear american, sparkling water beverage, strawberry by Wal-Mart Stores, Inc.100 g0delete
Shanghai-inspired five spice teriyaki marinade & dipping sauce by Supervalu, Inc.100 g233delete
Stellette little starts enriched egg pasta by Dolce Italia Foods100 g263delete

Meal

Nutrition Facts
Portion Size3200 g
Amount Per Portion9264
Calories
% Daily Value *
Total Fat 441g 565 %
   Saturated Fat 182g ** 910 %
Cholesterol 580mg ** 193 %
Sodium 13325mg 579 %
Total Carbohydrate 1120g 407 %
   Dietary Fiber 82g ** 293 %
   Sugar 389g
Protein 239g 478 %
Calcium 3993mg ** 307 %
Iron 56mg ** 311 %
Potassium 1356mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.56%Protein: 10.89%Carbs: 45.54%
Fat (43.56%)
Protein (10.89%)
Carbs (45.54%)

Meal nutrition facts and analysis per 3200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.954 mg73 %
Niacin [Vitamin B3]11.638 mg73 %
Pantothenic acid [Vitamin B5]1.042 mg21 %
Vitamin B6 0.208 mg12 %
Vitamin B12 [Cobalamin]0.62 mcg26 %
Folate, DFE
  Folic acid 239 mcg
Vitamin C [Ascorbic acid]143.1 mg159 %
Vitamin K 8.3 mcg7 %
  Vitamin K1 [Phylloquinone]8.3 mcg

Minerals
NutrientAmount DV
Calcium 3993 mg307 %
Copper 0.21 mg23 %
Iodine 16 mcg11 %
Iron 55.93 mg311 %
Magnesium 42 mg10 %
Manganese 0 mg0 %
Phosphorus 104 mg8 %
Potassium 1356 mg29 %
Selenium 7 mcg13 %
Sodium 13325 mg579 %
Zinc 1.56 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 238.69 g477 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1119.62 g407 %
  Fiber 82.1 g293 %
  Sugars 388.92 g
    Sugars, added 25 g
  Net carbs 1037.52 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 8.00%Polyunsaturated: 1.00%
Saturated (91.00%)
Monounsaturated (8.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 441.32 g566 %
  Saturated fatty acids 181.81 g909 %
  Monounsaturated fatty acids 15.1 g
  Polyunsaturated fatty acids 2.36 g
  Fatty acids, total trans 0.35 g

Sterols
NutrientAmount DV
Cholesterol 580 mg193 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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