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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Halloumi cheese by GOLDEN STAR100 g321delete
Expresco fully cooked grilled chicken breast strips by expresco foods by Expresco Foods100 g130delete
Bar-b-q flavored potato chips, bar-b-q by Pinnacle Foods Group LLC100 g536delete
Toasted cakes by Edda's Cake Company100 g360delete
Cheetos crunchy flamin' hot cheese flavored snacks 3.75 ounce plastic bag by Frito Lay100 g571delete
Bean, rice & cheddar burrito, bean, rice & cheddar by pinnacle foods group llc by Pinnacle Foods Group LLC100 g224delete
All-in-one super syrup by FIRST STREET100 g233delete
Zero calorie diet cola soda by Safeway, Inc.100 g0delete
Lavender bliss plant based tonics, lavender bliss by Goldthread LLC100 g28delete
Rubicon bakers, handcrafted cookies and cream layer cake by Rubicon Enterprises, Inc.100 g419delete
Medallion, corn chips by Shearer's Foods Inc.100 g571delete
Lift protein bar by Atkins Nutritionals, Inc.100 g333delete
Long grain & wild rice by FARMHOUSE100 g351delete
Birds eye, fordhook lima beans by Pinnacle Foods Group LLC100 g114delete
Party dip by Hell On Red Hot Party Dip100 g47delete
Spread by Hy-Vee, Inc.100 g600delete
Friendship exchange with candy snowflakes by ross acquisition inc. by Ross Acquisition Inc.100 g400delete
Farmer's market chicken & vegetables one sheet pan seasoning mix, farmer's market chicken & vegetables by McCormick & Company, Inc.100 g250delete
Muller, peach cobbler yogurt by The Quaker Oats Company100 g140delete
Welch's 10 fl oz 100% juice - orange by welch foods inc. by WELCH FOODS INC.100 g51delete
Salad, three grain ginger by Wegmans Food Markets, Inc.100 g180delete
Yellow cake icing by BETTY CROCKER100 g417delete
Pears halves in diluted red wine by JALANCINA NATURE S.L.100 g86delete
College inn, chicken broth with roasted vegetables & herb by Del Monte Foods Inc.100 g4delete
Arrisan crust cheese pizza by Ahold USA, Inc.100 g227delete

Meal

Nutrition Facts
Portion Size2500 g
Amount Per Portion6593
Calories
% Daily Value *
Total Fat 284g ** 364 %
   Saturated Fat 93g ** 465 %
Cholesterol 455mg ** 152 %
Sodium 16087mg 699 %
Total Carbohydrate 878g 319 %
   Dietary Fiber 61g ** 218 %
   Sugar 383g
Protein 156g 312 %
Calcium 1700mg ** 131 %
Iron 16mg ** 89 %
Potassium 509mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 39.60%Protein: 9.90%Carbs: 50.50%
Fat (39.60%)
Protein (9.90%)
Carbs (50.50%)

Meal nutrition facts and analysis per 2500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.121 mg9 %
Niacin [Vitamin B3]2.857 mg18 %
Vitamin B6 0.143 mg8 %
Vitamin C [Ascorbic acid]197.7 mg220 %

Minerals
NutrientAmount DV
Calcium 1700 mg131 %
Iron 16.09 mg89 %
Potassium 509 mg11 %
Sodium 16087 mg699 %

Proteins and Amino acids
NutrientAmount DV
Protein 155.98 g312 %

Carbohydrates
NutrientAmount DV
Carbohydrate 877.83 g319 %
  Fiber 61.1 g218 %
  Sugars 383.42 g
    Sugars, added 162.6 g
  Net carbs 816.73 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.76%Monounsaturated: 7.07%Polyunsaturated: 17.17%
Saturated (75.76%)
Monounsaturated (7.07%)
Polyunsaturated (17.17%)
NutrientAmount DV
Fat 284.22 g364 %
  Saturated fatty acids 93.41 g467 %
  Monounsaturated fatty acids 8.93 g
  Polyunsaturated fatty acids 21.43 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 455 mg152 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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