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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hannaford, chopped broccoli by Hannaford Bros. Co.100 g35delete
Prosciutto uncured genoa salami uncured soppressata charcuterie trio, prosciutto uncured genoa salami uncured soppressata by Hormel Foods Corporation 100 g321delete
Jalapeno and cheddar focaccia by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g228delete
Egg omelet or scrambled egg, with cheese, meat, and dark-green vegetables, fat added100 g199delete
Seasoned & fully cooked pulled pork made with jack daniel's tennessee whiskey bbq sauce, seasoned by Completely Fresh Foods, Inc 100 g264delete
Cupcakes by Lofthouse Foods100 g404delete
Bread, whole grain white, toasted100 g262delete
Chickpeas, from canned, reduced sodium100 g197delete
Oatmeal chocolate chip flavor protein bar by Quest Nutrition, LLC100 g317delete
Pure virgin sage honeycomb by honey pacifica by Honey Pacifica100 g286delete
Welch's, fruit juice cocktail blend, star fruit kiwi by Welch Foods Inc100 g58delete
Kansas city style barbecue sauce by The Moran Group Incorporated100 g135delete
Special jelly beans by Weis Markets, Inc.100 g357delete
Virtuoso thin + crispy crust pizza by Dr. Oetker Canada Ltd100 g223delete
Pretzels, hard, coated, not further speficied100 g467delete
Peanut butter & berries protein bar, peanut butter & berries by chicago bar company by Chicago Bar Company 100 g385delete
Deluxe churned, neapolitan light ice cream, neapolitan by The Kroger Co.100 g169delete
Harris teeter, fresh foods market, diet green tea with ginseng & honey by Harris-Teeter Inc.100 g0delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4307
Calories
% Daily Value *
Total Fat 150g ** 192 %
   Saturated Fat 48g ** 240 %
Cholesterol 518mg ** 173 %
Sodium 5968mg ** 259 %
Total Carbohydrate 656g ** 239 %
   Dietary Fiber 68g ** 243 %
   Sugar 366g **
Protein 161g ** 322 %
Vitamin D 2.3mcg ** 11 %
Calcium 1695mg ** 130 %
Iron 29mg ** 161 %
Potassium 2780mg ** 59 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 31.00%Protein: 15.00%Carbs: 54.00%
Fat (31.00%)
Protein (15.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 218 mcg24 %
  Carotene, alpha 0 mcg
  Carotene, beta 198 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 756 mcg
  Lycopene 0 mcg
  Retinol 200 mcg
Thiamin [Vitamin B1]0.931 mg78 %
Riboflavin [Vitamin B2]0.969 mg75 %
Niacin [Vitamin B3]8.013 mg50 %
Vitamin B6 0.957 mg56 %
Vitamin B12 [Cobalamin]1.11 mcg46 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]347 mcg87 %
  Folate, food 171 mcg
  Folic acid 104 mcg
Vitamin C [Ascorbic acid]43.4 mg48 %
Vitamin D 2.3 mcg11 %
Vitamin E (alpha-tocopherol) 4.15 mg28 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.15 mg
Vitamin K 57.2 mcg48 %
  Vitamin K1 [Phylloquinone]57.2 mcg
Choline 285.8 mg52 %

Minerals
NutrientAmount DV
Calcium 1695 mg130 %
Copper 0.67 mg74 %
Iron 28.57 mg159 %
Magnesium 124 mg30 %
Phosphorus 583 mg47 %
Potassium 2780 mg59 %
Selenium 62.2 mcg113 %
Sodium 5968 mg259 %
Zinc 4.88 mg44 %

Proteins and Amino acids
NutrientAmount DV
Protein 161 g322 %

Carbohydrates
NutrientAmount DV
Carbohydrate 656.29 g239 %
  Fiber 67.6 g241 %
  Sugars 365.91 g
    Sugars, added 15.7 g
  Net carbs 588.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 17.00%Polyunsaturated: 15.00%
Saturated (68.00%)
Monounsaturated (17.00%)
Polyunsaturated (15.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 149.61 g192 %
  Saturated fatty acids 48.185 g241 %
    Butanoic acid 0.248 g
    Decanoic acid 0.212 g
    Dodecanoic acid 0.245 g
    Hexadecanoic acid 8.716 g
    Hexanoic acid 0.113 g
    Octadecanoic acid 5.207 g
    Octanoic acid 0.099 g
    Tetradecanoic acid 0.952 g
  Monounsaturated fatty acids 12.443 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.093 g
    Hexadecenoic acid 0.509 g
    Octadecenoic acid 11.836 g
  Polyunsaturated fatty acids 10.604 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.004 g
    Eicosatetraenoic acid 0.015 g
    Octadecadienoic acid 9.431 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 518 mg173 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 8 mg
Theobromine 87 mg
Water 164.17 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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