Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pro bar, organic chocolate peanut butter blend by probar llc by PROBAR LLC 100 g562delete
Pie bites, key lime coated truffles by acrotech industries, inc. by Acrotech Industries, Inc.100 g474delete
Guava nectar, guava by snowangel records by Snowangel Records100 g54delete
Paramount, mini white pita bread by paramount baking co. inc. by Paramount Baking Co. Inc.100 g268delete
Ninja noodle bowl by fuji food products inc. by Fuji Food Products Inc.100 g135delete
Rind n' stout beer buddies, rind n' stout by mr. beverages old time cocktail mixes by Mr. Beverages Old Time Cocktail Mixes100 g429delete
Nitro coconut water cold-brew coffee, nitro by cocojo llc by COCOJO LLC100 g21delete
Coconut water by COCOJO LLC100 g21delete
Pro bar, organic almond butter, mixed berry by PROBAR LLC100 g594delete
Ninja power muffins, ninja power by Classic Cooking Inc.100 g214delete
Ninja power muffins by classic cooking inc. by Classic Cooking Inc.100 g214delete
Overstuffed beef ravioli in tomato & meat sauce, overstuffed by hy-vee, inc. by Hy-Vee, Inc.100 g104delete
Nonna artemisia, pure olive oil by Humongous Entertainment, Inc.100 g800delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3890
Calories
% Daily Value *
Total Fat 249g 319 %
   Saturated Fat 71g 355 %
Cholesterol 264mg 88 %
Sodium 2190mg 95 %
Total Carbohydrate 399g 145 %
   Dietary Fiber 35g ** 125 %
   Sugar 206g **
Protein 90g 180 %
Calcium 518mg ** 40 %
Iron 13mg ** 72 %
Potassium 928mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 55.00%Protein: 9.00%Carbs: 36.00%
Fat (55.00%)
Protein (9.00%)
Carbs (36.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.121 mg9 %
Niacin [Vitamin B3]5.714 mg36 %
Vitamin C [Ascorbic acid]24 mg27 %

Minerals
NutrientAmount DV
Calcium 518 mg40 %
Iron 12.54 mg70 %
Magnesium 39 mg9 %
Phosphorus 40 mg3 %
Potassium 928 mg20 %
Sodium 2190 mg95 %

Proteins and Amino acids
NutrientAmount DV
Protein 90.06 g180 %

Carbohydrates
NutrientAmount DV
Carbohydrate 398.69 g145 %
  Fiber 34.9 g125 %
  Sugars 206.06 g
    Sugars, added 39.4 g
  Net carbs 363.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 45.00%Polyunsaturated: 7.00%
Saturated (48.00%)
Monounsaturated (45.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 248.76 g319 %
  Saturated fatty acids 71.41 g357 %
  Monounsaturated fatty acids 66.67 g
  Polyunsaturated fatty acids 10 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 264 mg88 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved