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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Banana on the bottom low-fat greek yogurt with maple oatmeal, banana with maple oatmeal by Chobani, Inc.100 g100delete
Gelatin by SONIC100 g368delete
25% less sodium montreal steak marinade, 25% less sodium montreal steak by McCormick & Company, Inc.100 g294delete
100% juice super green by Glencourt Inc.100 g50delete
Hong van, grass jelly drink witer honey, coconut by L&W International Co.100 g40delete
Raspberry blackberry limeade juice by Coastal Supply Co., Inc.100 g40delete
Clementina sparkling clementine beverage with 9% mandarin juice, 5% orange juice and 2% clementine juice from concentrate, clementina by Sanpellegrino Usa, Inc.100 g39delete
Lamb, lean and fat eaten, cooked, roast100 g265delete
Lamb, roasted, cooked, choice, trimmed to 1/4" fat, separable lean only, loin100 g202delete
Chickpea chickpeas, edamame, red and green peppers, and carrots with a sweet touch of dried cranberries salad, chickpea by bj's wholesale club / corporate brands by BJ's Wholesale Club / Corporate Brands100 g140delete
Steak & chop 30 minute marinade with garlic & cracked black pepper, garlic & cracked black pepper by big y foods, inc. by Big Y Foods, Inc.100 g33delete
Mocha almond fudge ice cream, mocha almond fudge by harris-teeter inc. by Harris-Teeter Inc.100 g193delete
Cottonseed oil100 g884delete
05 watermelon smart energy drink, 05 watermelon by A SHOC BEVERAGE, LLC100 g0delete
80% lean 20% fat ground beef by origin pork llc by Origin Pork LLC100 g259delete
Red miso glazed salmon skewers by Trangs Group USA100 g37delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion2944
Calories
% Daily Value *
Total Fat 168g 215 %
   Saturated Fat 51g ** 255 %
Cholesterol 290mg ** 97 %
Sodium 19226mg 836 %
Total Carbohydrate 249g ** 91 %
   Dietary Fiber 6.2g ** 22 %
   Sugar 165g **
Protein 91g 182 %
Vitamin D 0.1mcg ** 0 %
Calcium 332mg ** 26 %
Iron 10mg ** 56 %
Potassium 1211mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 53.00%Protein: 13.00%Carbs: 34.00%
Fat (53.00%)
Protein (13.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.194 mg16 %
Riboflavin [Vitamin B2]0.523 mg40 %
Niacin [Vitamin B3]16.48 mg103 %
Pantothenic acid [Vitamin B5]0.68 mg14 %
Vitamin B6 0.674 mg40 %
Vitamin B12 [Cobalamin]6 mcg250 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]45 mcg11 %
  Folate, food 45 mcg
  Folic acid 21 mcg
Vitamin C [Ascorbic acid]6.6 mg7 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 35.6 mg237 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 35.6 mg
Vitamin K 29.1 mcg24 %
  Vitamin K1 [Phylloquinone]29.1 mcg
Choline 91.5 mg17 %

Minerals
NutrientAmount DV
Calcium 332 mg26 %
Copper 0.24 mg27 %
Iron 10.32 mg57 %
Magnesium 55 mg13 %
Manganese 0.026 mg1 %
Phosphorus 392 mg31 %
Potassium 1211 mg26 %
Selenium 56.8 mcg103 %
Sodium 19226 mg836 %
Zinc 8.84 mg80 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.70%Arginine: 1.70%Aspartic acid: 2.60%Glutamic acid: 4.20%Glycine: 1.40%Histidine: 0.90%Isoleucine: 1.40%Leucine: 2.30%Lysine: 2.60%Methionine: 0.70%Phenylalanine: 1.20%Proline: 1.20%Serine: 1.10%Threonine: 1.20%Tyrosine: 1.00%Valine: 1.60%Unspecified: 72.57%
Alanine (1.70%)
Arginine (1.70%)
Aspartic acid (2.60%)
Glutamic acid (4.20%)
Glycine (1.40%)
Histidine (0.90%)
Isoleucine (1.40%)
Leucine (2.30%)
Lysine (2.60%)
Methionine (0.70%)
Phenylalanine (1.20%)
Proline (1.20%)
Serine (1.10%)
Threonine (1.20%)
Tyrosine (1.00%)
Valine (1.60%)
Unspecified (72.57%)
NutrientAmount DV
Protein 91.46 g183 %
  Alanine 1.599 g
  Arginine 1.58 g
  Aspartic acid 2.341 g
  Cystine 0.317 g
  Glutamic acid 3.859 g
  Glycine 1.299 g
  Histidine 0.842 g74 %
  Isoleucine 1.283 g83 %
  Leucine 2.068 g60 %
  Lysine 2.348 g76 %
  Methionine 0.682 g
  Phenylalanine 1.083 g
  Proline 1.115 g
  Serine 0.989 g
  Threonine 1.138 g70 %
  Tryptophan 0.311 g76 %
  Tyrosine 0.894 g
  Valine 1.435 g73 %
  Phenylalanine + Tyrosine 1.977 g73 %
  Methionine + Cysteine 0.999 g64 %

Carbohydrates
NutrientAmount DV
Carbohydrate 249 g91 %
  Fiber 6.2 g22 %
  Sugars 164.72 g
    Sugars, added 26 g
  Net carbs 242.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 38.00%Monounsaturated: 22.00%Polyunsaturated: 40.00%
Saturated (38.00%)
Monounsaturated (22.00%)
Polyunsaturated (40.00%)
NutrientAmount DV
Fat 168.21 g216 %
  Saturated fatty acids 51.091 g255 %
    Butanoic acid 0 g
    Decanoic acid 0.065 g
    Dodecanoic acid 0.104 g
    Hexadecanoic acid 28.542 g
    Hexanoic acid 0 g
    Octadecanoic acid 5.94 g
    Octanoic acid 0 g
    Tetradecanoic acid 1.779 g
  Monounsaturated fatty acids 29.252 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 1.616 g
    Octadecenoic acid 27.333 g
  Polyunsaturated fatty acids 54.148 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.254 g
    Octadecadienoic acid 53.176 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.623 g
  Fatty acids, total trans 1.12 g

Sterols
NutrientAmount DV
Cholesterol 290 mg97 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.35 g
Caffeine 0 mg
Theobromine 0 mg
Water 119.16 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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