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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Prepared spicy citrus paste in tube by S & B Shokuhin Company Ltd100 g0delete
Rocky mountain chocolate factory, milk chocolate by Rocky Mountain Chocolate Factory, Inc.100 g515delete
Turkish nougat with almonds by AramcO Imports Inc.100 g413delete
Veggie corn dogs by Worthington Foods Inc.100 g197delete
6/8 oz orange roughy fil by Beaver Street Fisheries Inc.100 g71delete
Soda by Hy-Vee, Inc.100 g51delete
Yoplait original harvest peach low fat yogurt by general mills sales inc. by GENERAL MILLS SALES INC.100 g88delete
6/8 oz grouper fillets by Beaver Street Fisheries Inc.100 g88delete
Three cheese pasta with cheddar, parmesan and blue cheese sauce mix by Topco Associates, Inc.100 g353delete
6/8 oz iqf haddock fillet by Beaver Street Fisheries Inc.100 g71delete
California flavored nuts, gummi brite crawlers by Bedware Unlimited Inc.100 g333delete
Kettle cooked by Frito-Lay Company100 g536delete
Three cheese pimento spread by Ingles Markets Inc.100 g467delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3183
Calories
% Daily Value *
Total Fat 121g 155 %
   Saturated Fat 36g ** 180 %
Cholesterol 263mg ** 88 %
Sodium 10707mg 466 %
Total Carbohydrate 442g 161 %
   Dietary Fiber 11g ** 39 %
   Sugar 231g **
Protein 110g 220 %
Calcium 862mg ** 66 %
Iron 11mg ** 61 %
Potassium 2123mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.66%Protein: 13.86%Carbs: 52.48%
Fat (33.66%)
Protein (13.86%)
Carbs (52.48%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]4.286 mg27 %
Vitamin C [Ascorbic acid]31 mg34 %

Minerals
NutrientAmount DV
Calcium 862 mg66 %
Iron 10.88 mg60 %
Magnesium 57 mg14 %
Potassium 2123 mg45 %
Sodium 10707 mg466 %

Proteins and Amino acids
NutrientAmount DV
Protein 110.09 g220 %

Carbohydrates
NutrientAmount DV
Carbohydrate 442.13 g161 %
  Fiber 11.1 g40 %
  Sugars 230.97 g
    Sugars, added 20 g
  Net carbs 431.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 4.00%Polyunsaturated: 5.00%
Saturated (91.00%)
Monounsaturated (4.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 121.43 g156 %
  Saturated fatty acids 35.71 g179 %
  Monounsaturated fatty acids 1.41 g
  Polyunsaturated fatty acids 2.11 g
  Fatty acids, total trans 0.02 g

Sterols
NutrientAmount DV
Cholesterol 263 mg88 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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