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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peas & sliced carrots by Winn-Dixie Stores, Inc.100 g48delete
100% real ice cream by Dean Foods Company100 g250delete
Cold - brew coffee, vanilla by Heyday Beverage Company, LLC100 g25delete
Bouletteo de chewing - gum by American Crafts LC 100 g375delete
Grated parmigiano reggiano by Dietz & Watson Inc.100 g393delete
60% dark chocolate by Chocolate Chocolate Chocolate Company100 g533delete
Nabisco oreo sandwich cookies chocolate oreowinter1x15.35 oz by Mondelez USA100 g483delete
Himalayan salt hazelnuts, himalayan salt by wilco hazelnut, llc by Wilco Hazelnut, LLC100 g600delete
Baby Toddler wheels100 g413delete
Lox cream cheese, lox cream by WEGMANS100 g286delete
0% fat free milk by Wal-Mart Stores, Inc.100 g38delete
Classic beef homestyle gravy, classic beef by stater bros. markets inc. by Stater Bros. Markets Inc.100 g48delete
Dark chocolate organic coconut bar, dark chocolate by Foodlinks, Inc. 100 g460delete
Amoy, oyster sauce by Amoy Food Ltd100 g158delete
Super extra large virginia peanuts by The Peanut Patch, Inc.100 g607delete
Red a dry sriracha style blend, red sriracha style blend by AgriMissouri100 g556delete
Beef sticks with cheddar by Wenzel's Farm, LLC100 g357delete
Fourth creek food co, sweet red pepper relish, original recipe by Fourth Creek Food Co.100 g107delete
Orange squeeze sparkling tonic, orange squeeze by olipop by Olipop100 g13delete
Angel hair enriched macaroni product, angel hair by revolving rainbow enterprises, inc. by Revolving Rainbow Enterprises, Inc.100 g382delete
Chicken ready, one whole chicken by Wilbur-Ellis Company 100 g43delete
Berry mix flavored drink mix, berry mix by SODASTREAM100 g333delete
Powdered sugar by Whole Foods Market, Inc.100 g400delete
Low-moisture part-skim thin sliced mozzarella cheese, mozzarella by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g304delete
Super dulce gelato pop, super dulce by gelatys by Gelatys100 g250delete
Gummi beans candy by Ferrara Candy Company100 g350delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion7812
Calories
% Daily Value *
Total Fat 343g 440 %
   Saturated Fat 147g ** 735 %
Cholesterol 423mg ** 141 %
Sodium 15095mg 656 %
Total Carbohydrate 987g 359 %
   Dietary Fiber 44g ** 157 %
   Sugar 550g **
Protein 185g 370 %
Vitamin D 0mcg ** 0 %
Calcium 2769mg ** 213 %
Iron 22mg ** 122 %
Potassium 2140mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.59%Protein: 9.90%Carbs: 49.50%
Fat (40.59%)
Protein (9.90%)
Carbs (49.50%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Carotene, alpha 9 mcg
  Carotene, beta 15 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 183 mcg
  Lycopene 0 mcg
  Retinol 6 mcg
Thiamin [Vitamin B1]1.173 mg98 %
Riboflavin [Vitamin B2]0.594 mg46 %
Niacin [Vitamin B3]13.484 mg84 %
Vitamin B6 0.508 mg30 %
Vitamin B12 [Cobalamin]0.02 mcg1 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 169 mcg
Vitamin C [Ascorbic acid]72.4 mg80 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.85 mg12 %
  Vitamin E, added 1.66 mg
  Tocopherol, alpha 1.85 mg
Vitamin K 2 mcg2 %
  Vitamin K1 [Phylloquinone]2 mcg
Choline 20.4 mg4 %

Minerals
NutrientAmount DV
Calcium 2769 mg213 %
Copper 0.16 mg18 %
Iron 21.54 mg120 %
Magnesium 51 mg12 %
Phosphorus 310 mg25 %
Potassium 2140 mg46 %
Selenium 8.8 mcg16 %
Sodium 15095 mg656 %
Zinc 1.23 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 185.21 g370 %

Carbohydrates
NutrientAmount DV
Carbohydrate 986.91 g359 %
  Fiber 43.9 g157 %
  Sugars 549.8 g
    Sugars, added 222 g
  Net carbs 943.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Monounsaturated: 2.00%Polyunsaturated: 1.00%
Saturated (97.00%)
Monounsaturated (2.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 343.21 g440 %
  Saturated fatty acids 146.854 g734 %
    Butanoic acid 0.026 g
    Decanoic acid 0.015 g
    Dodecanoic acid 0.018 g
    Hexadecanoic acid 0.682 g
    Hexanoic acid 0.014 g
    Octadecanoic acid 0.211 g
    Octanoic acid 0.008 g
    Tetradecanoic acid 0.086 g
  Monounsaturated fatty acids 3.116 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.053 g
    Hexadecenoic acid 0.036 g
    Octadecenoic acid 3.015 g
  Polyunsaturated fatty acids 1.744 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.434 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.311 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 423 mg141 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 2.46 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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