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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
California blend by Nash Finch Company100 g48delete
Frosted brown sugar cinnamon toaster pastries, frosted brown sugar cinnamon by nash finch company by Nash Finch Company100 g385delete
Russell stover, covered milk chocolate, caramel, marshmallow, pumpkin spice by Russell Stover Candies Inc.100 g405delete
Artica, alkaline water with electrolytes by elizabeth beverage company, llc by Elizabeth Beverage Company, LLC100 g0delete
Mushroom lover's savory red sauce by giorgio foods, inc. by Giorgio Foods, Inc.100 g75delete
Herb crusted steak with creamy parmesan risotto meal kit, herb crusted steak with creamy parmesan risotto by the stresslet by The Stresslet100 g213delete
Schnucks, super s, soda, fruit punch by Schnuck Markets, Inc.100 g46delete
Thai coconut soups by Amy's Kitchen Inc.100 g70delete
Conversation hearts candy by ferrara candy company by Ferrara Candy Company100 g400delete
Cheese and pepperoni snack tray, cheese and pepperoni by Taylor Fresh Foods, Inc.100 g408delete
Mango chunks by safeway, inc. by Safeway, Inc.100 g57delete
Barbecue kettle cooked potato chips, barbecue by Wise Foods, Inc.100 g536delete
Farm fresh cranberry lemonade by entertainment production house inc. by Entertainment Production House Inc.100 g1125delete
Tuna, no added fat, baked or broiled, coated, fresh100 g176delete
Gatorade thirst quencher tangerine mandarina 32 fluid ounce plastic bottle by Pepsico Inc.100 g23delete
Orange, green, pink, purple neon gel food colors, orange, green, pink, purple by Wal-Mart Stores, Inc.100 g250delete
Apricot nectar by goya foods, inc. by Goya Foods, Inc. 100 g50delete
Crystallized ginger slices by Ahold USA, Inc.100 g325delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion4592
Calories
% Daily Value *
Total Fat 112g 144 %
   Saturated Fat 48g ** 240 %
Cholesterol 188mg ** 63 %
Sodium 3770mg 164 %
Total Carbohydrate 802g 292 %
   Dietary Fiber 39g ** 139 %
   Sugar 574g
Protein 77g 154 %
Vitamin D 1.8mcg ** 9 %
Calcium 911mg ** 70 %
Iron 11mg ** 61 %
Potassium 2589mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.00%Protein: 7.00%Carbs: 70.00%
Fat (23.00%)
Protein (7.00%)
Carbs (70.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 1 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 2 mcg
  Lycopene 0 mcg
  Retinol 23 mcg
Thiamin [Vitamin B1]0.226 mg19 %
Riboflavin [Vitamin B2]0.52 mg40 %
Niacin [Vitamin B3]21.939 mg137 %
Vitamin B6 1.223 mg72 %
Vitamin B12 [Cobalamin]1.9 mcg79 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]29 mcg7 %
  Folate, food 5 mcg
  Folic acid 14 mcg
Vitamin C [Ascorbic acid]221.6 mg246 %
Vitamin D 1.8 mcg9 %
Vitamin E (alpha-tocopherol) 0.25 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.25 mg
Vitamin K 0.8 mcg1 %
  Vitamin K1 [Phylloquinone]0.8 mcg
Choline 67.2 mg12 %

Minerals
NutrientAmount DV
Calcium 911 mg70 %
Copper 0.07 mg8 %
Iron 10.54 mg59 %
Magnesium 41 mg10 %
Phosphorus 308 mg25 %
Potassium 2589 mg55 %
Selenium 93.7 mcg170 %
Sodium 3770 mg164 %
Zinc 0.59 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 77.38 g155 %

Carbohydrates
NutrientAmount DV
Carbohydrate 802.14 g292 %
  Fiber 38.9 g139 %
  Sugars 573.85 g
    Sugars, added 136 g
  Net carbs 763.24 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 98.02%Monounsaturated: 0.99%Polyunsaturated: 0.99%
Saturated (98.02%)
Monounsaturated (0.99%)
Polyunsaturated (0.99%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g0.00

NutrientAmount DV
Fat 111.53 g143 %
  Saturated fatty acids 48.149 g241 %
    Butanoic acid 0.006 g
    Decanoic acid 0.007 g
    Dodecanoic acid 0.009 g
    Hexadecanoic acid 0.24 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 0.111 g
    Octanoic acid 0.003 g
    Tetradecanoic acid 0.034 g
  Monounsaturated fatty acids 0.257 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.015 g
    Octadecenoic acid 0.225 g
  Polyunsaturated fatty acids 0.349 g
    Docosahexaenoic n-3 acid (DHA) 0.086 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.012 g
    Eicosatetraenoic acid 0.015 g
    Octadecadienoic acid 0.208 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.019 g
  Fatty acids, total trans 0.99 g

Sterols
NutrientAmount DV
Cholesterol 188 mg63 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 57.36 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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