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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fire roasted organic diced tomatoes, fire roasted by meijer, inc. by Meijer, Inc.100 g21delete
Seedless rye bread by supervalu, inc. by Supervalu, Inc.100 g250delete
Steak rub by the nutmeg spice co. ltd. by The Nutmeg Spice Co. Ltd.100 g274delete
Authentic french recipe by DOROTHY LANE MARKET100 g359delete
Cottage cheese by Lala U.S., Inc. 100 g106delete
100% new york chips by T. J. Marquart & Sons, Inc100 g500delete
Zee zees applesauce cup, wild watermelon, 4.5 oz. by national food group inc. by National Food Group Inc.100 g47delete
Hazelnut coffee creamer, hazelnut by Topco Associates, Inc.100 g233delete
Betty crocker home style fluffy white frosting mix by general mills sales inc. by GENERAL MILLS SALES INC.100 g387delete
Cotton candy, blue raspberry by Maud Borup, Inc.100 g393delete
Hummus with roasted red peppers by Artforum Internat'L. Magazine100 g154delete
Supreme pizza by Brookshire Grocery Company100 g232delete
Harvest hill, pancake & waffle buttermilk mix by bektrom foods, inc by Bektrom Foods, Inc100 g367delete
Spartan, diced tomatoes by McIlhenny Company100 g24delete
100% pure avocado oil by Chosen Foods, LLC 100 g867delete
Toffee sea salt flavored belgian milk chocolate, toffee sea salt by Star Markets Co.100 g500delete
Olive oil & herb chicken with basil pistou by TYSON TASTEMAKERS100 g141delete
Canola oil by Topco Associates, Inc.100 g857delete
Crispy vegan jackfruit nuggets, crispy by global village fruits, inc by Global Village Fruits, Inc100 g207delete
Honey roasted peanuts by Chain Drug Consortium, LLC100 g577delete
Rabbit hole cupcake kit by Brand Castle, LLC100 g395delete
Half & half by Harris-Teeter Inc.100 g133delete
Mushroom marinara sauce by Cannizzaro Famiglia, LLC100 g47delete
Campbell's, skillet bacon cheddar beef sauce by Campbell Soup Company100 g133delete
Nestle, savoy, carre chocolate con leche y almendras by NESTLE100 g526delete
Cola pure cane sugar soda by LUCKY CLUB100 g42delete
Uncured bacon by BLACK RIVER MEATS100 g464delete
Fish stock, home recipe100 g16delete
Granola by Bob's Red Mill Natural Foods, Inc.100 g407delete
Brussels sprouts by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g41delete
Twists by American Licorice Company100 g375delete
Rib rub 'n more seasoning by SYLVIA'S100 g0delete
Macadamia nuts, island onion by Hamakua Macadamia Nut Company Inc.100 g714delete

Meal

Nutrition Facts
Portion Size3300 g
Amount Per Portion9789
Calories
% Daily Value *
Total Fat 560g 718 %
   Saturated Fat 140g ** 700 %
Cholesterol 364mg ** 121 %
Sodium 36410mg 1583 %
Total Carbohydrate 1042g 379 %
   Dietary Fiber 80g ** 286 %
   Sugar 589g **
Protein 170g 340 %
Vitamin D 0mcg ** 0 %
Calcium 1847mg ** 142 %
Iron 32mg ** 178 %
Potassium 1653mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 53.00%Protein: 7.00%Carbs: 40.00%
Fat (53.00%)
Protein (7.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 3300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.033 mg3 %
Riboflavin [Vitamin B2]0.076 mg6 %
Niacin [Vitamin B3]1.186 mg7 %
Vitamin B6 0.037 mg2 %
Vitamin B12 [Cobalamin]0.69 mcg29 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]179.7 mg200 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.17 mg
Vitamin K 177.6 mcg148 %
  Vitamin K1 [Phylloquinone]177.6 mcg
Choline 7 mg1 %

Minerals
NutrientAmount DV
Calcium 1847 mg142 %
Copper 0.06 mg7 %
Iron 32.04 mg178 %
Magnesium 7 mg2 %
Phosphorus 56 mg4 %
Potassium 1653 mg35 %
Selenium 1 mcg2 %
Sodium 36410 mg1583 %
Zinc 0.06 mg1 %

Proteins and Amino acids
NutrientAmount DV
Protein 169.97 g340 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1041.58 g379 %
  Fiber 80 g286 %
  Sugars 588.58 g
    Sugars, added 233.4 g
  Net carbs 961.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 42.00%Polyunsaturated: 13.00%
Saturated (45.00%)
Monounsaturated (42.00%)
Polyunsaturated (13.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.10 g0.00

NutrientAmount DV
Fat 560.47 g719 %
  Saturated fatty acids 139.653 g698 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.138 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.035 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.015 g
  Monounsaturated fatty acids 131.196 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.073 g
    Octadecenoic acid 0.148 g
  Polyunsaturated fatty acids 42.038 g
    Docosahexaenoic n-3 acid (DHA) 0.049 g
    Docosapentaenoic n-3 acid (DPA) 0.017 g
    Eicosapentaenoic n-3 acid (EPA) 0.035 g
    Eicosatetraenoic acid 0.011 g
    Octadecadienoic acid 0.009 g
    Octadecatetraenoic acid 0.003 g
    Octadecatrienoic acid 0.006 g
  Fatty acids, total trans 1.02 g

Sterols
NutrientAmount DV
Cholesterol 364 mg121 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 96.6 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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