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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blood orange juiced watermelon, blood orange by world waters llc. by World Waters LLC.100 g28delete
Greek non-fat yogurt by powerful men, llc by POWERFUL MEN, LLC100 g75delete
Homestyle augratin potatoes, homestyle by Nash Finch Company100 g357delete
Assorted halloween sprinkles midnight fright, assorted halloween sprinkles by Target Stores100 g375delete
Kroger, carbmaster, protein smoothie, blueberry cream by The Kroger Co.100 g30delete
Kansas city sweet bbq sauce, kansas city sweet by Bear's Smokehouse LLC100 g129delete
Steamable riced cauliflower by Associated Wholesale Grocers, Inc.100 g28delete
Bloody scary shocktail mixer, bloody mary mix by Ross Acquisition Inc.100 g39delete
Fried cauliflower100 g218delete
Chick'n plant based tenders by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g198delete
Unsulfured dried mangoes by the kroger co. by The Kroger Co.100 g350delete
Caramel cookie crunch gelato, caramel cookie crunch by conopco inc. by Conopco Inc.100 g220delete
Mango chunks by supervalu, inc. by Supervalu, Inc.100 g64delete
Blueberries by The Moran Group Incorporated100 g50delete
Neufchatel cheese by Giant Eagle, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion2411
Calories
% Daily Value *
Total Fat 57g 73 %
   Saturated Fat 24g ** 120 %
Cholesterol 116mg ** 39 %
Sodium 4821mg 210 %
Total Carbohydrate 415g 151 %
   Dietary Fiber 24g ** 86 %
   Sugar 243g
Protein 60g 120 %
Vitamin D 0.1mcg ** 0 %
Calcium 705mg ** 54 %
Iron 5mg ** 28 %
Potassium 2729mg ** 58 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 22.22%Protein: 10.10%Carbs: 67.68%
Fat (22.22%)
Protein (10.10%)
Carbs (67.68%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 5 mcg1 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 17 mcg
  Lycopene 0 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]0.265 mg22 %
Riboflavin [Vitamin B2]0.147 mg11 %
Niacin [Vitamin B3]1.938 mg12 %
Vitamin B6 0.086 mg5 %
Vitamin B12 [Cobalamin]0.04 mcg2 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]84 mcg21 %
  Folate, food 27 mcg
  Folic acid 33 mcg
Vitamin C [Ascorbic acid]83.6 mg93 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 2.34 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.34 mg
Vitamin K 18.5 mcg15 %
  Vitamin K1 [Phylloquinone]18.5 mcg
Choline 29.1 mg5 %

Minerals
NutrientAmount DV
Calcium 705 mg54 %
Copper 0.06 mg7 %
Iron 4.98 mg28 %
Magnesium 21 mg5 %
Phosphorus 56 mg4 %
Potassium 2729 mg58 %
Selenium 5.5 mcg10 %
Sodium 4821 mg210 %
Zinc 0.36 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 59.91 g120 %

Carbohydrates
NutrientAmount DV
Carbohydrate 414.78 g151 %
  Fiber 23.5 g84 %
  Sugars 242.54 g
    Sugars, added 45.4 g
  Net carbs 391.28 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 70.71%Monounsaturated: 15.15%Polyunsaturated: 14.14%
Saturated (70.71%)
Monounsaturated (15.15%)
Polyunsaturated (14.14%)
NutrientAmount DV
Fat 57.39 g74 %
  Saturated fatty acids 23.976 g120 %
    Butanoic acid 0 g
    Decanoic acid 0.007 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.304 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.393 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 5.231 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.08 g
    Hexadecenoic acid 0.049 g
    Octadecenoic acid 5.091 g
  Polyunsaturated fatty acids 4.824 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.27 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.541 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 116 mg39 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 59.86 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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