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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
All natural mac & cheese pasta in cheese sauce by Pacific Foods of Oregon, Inc.100 g109delete
Carrots & grapes w/pretzels & cheese by Country Fresh Inc.100 g148delete
Menudo by Juanita's Foods, Inc.100 g64delete
Gemelli & spinach pasta salad by hans kissle co., inc. by Hans Kissle Co., Inc.100 g362delete
Fig & honey parfait by Sunneen Bakery & Health Foods100 g184delete
Bunches of crunchy milk chocolate by nestle usa inc. by Nestle USA Inc.100 g486delete
Fizzy elderflower sparkling beverage, fizzy elderflower by DALSTON'S100 g31delete
Macaroon, coconut & cacao by Earth Source Inc.100 g556delete
Noga, greek 0% fat strained plain yogurt by Noga Dairy Inc.100 g47delete
Pad thai noodle kit, mild by jayden, inc. by Jayden, Inc.100 g169delete
Cola by Wal-Mart Stores, Inc.100 g44delete
Nutty donut holes, nutty by nash finch company by Nash Finch Company100 g400delete
Sugarfree gum by Wm. Wrigley Jr. Company100 g185delete
Caramel flan, caramel by Global 13 Publications, Inc100 g185delete
Snowball cookie mix with dusting sugar, perppermint by ahold usa, inc. by Ahold USA, Inc. 100 g471delete
Queso blanco pasteurized recipe cheese product, queso blanco by Kraft Heinz Foods Company100 g190delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3631
Calories
% Daily Value *
Total Fat 118g ** 151 %
   Saturated Fat 65g ** 325 %
Cholesterol 223mg ** 74 %
Sodium 4692mg 204 %
Total Carbohydrate 537g 195 %
   Dietary Fiber 20g ** 71 %
   Sugar 248g
Protein 98g 196 %
Calcium 1598mg ** 123 %
Iron 13mg ** 72 %
Potassium 549mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 11.00%Carbs: 59.00%
Fat (30.00%)
Protein (11.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]15.6 mg17 %

Minerals
NutrientAmount DV
Calcium 1598 mg123 %
Iron 13.07 mg73 %
Potassium 549 mg12 %
Sodium 4692 mg204 %

Proteins and Amino acids
NutrientAmount DV
Protein 98.33 g197 %

Carbohydrates
NutrientAmount DV
Carbohydrate 536.55 g195 %
  Fiber 19.8 g71 %
  Sugars 248.42 g
    Sugars, added 78.1 g
  Sugar alcohols 74 g
  Net carbs 479.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 117.82 g151 %
  Saturated fatty acids 64.6 g323 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 223 mg74 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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