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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Greek yogurt dressing by The Hvr Company2 tbsp aprx60delete
Organic broth by Meijer, Inc.1 cup aprx9.6delete
Nutritional shake, strawberry by CVS Pharmacy, Inc.1 cup aprx6600delete
Fat free milk by Big Y Foods, Inc.1 cup aprx79delete
Ice pops by fun treats inc. by Fun Treats Inc.3 oza aprx45delete
Yellow cake mix, yellow by Kingston Marketing Co0.111 package220delete
Better valu, ranch dressing by The Federated Group, Inc.2 tbsp aprx100delete
Almond milk by Wal-Mart Stores, Inc.1 cup aprx79delete
Carbonated tea beverage by Twig's Beverage Incorporated8 onz aprx111delete
Juice drink from concentrate by Cheribundi, Inc.6.75 oza aprx60delete
Garlic italian dressing by Harris-Teeter Inc.2 tbsp aprx90delete
Cola champagne by Goya Foods, Inc.12 oza aprx199delete
Organic vinaigrette & marinade by BRAGG2 tbsp aprx90delete
Blue cheese dip by Wal-Mart Stores, Inc.2 tbsp aprx140delete

Meal

Nutrition Facts
Portion Size2044 g
Amount Per Portion7883
Calories
% Daily Value *
Total Fat 236g 303 %
   Saturated Fat 41g ** 205 %
Cholesterol 335mg ** 112 %
Sodium 8608mg 374 %
Total Carbohydrate 1140g 415 %
   Dietary Fiber 31g ** 111 %
   Sugar 601g
Protein 285g 570 %
Calcium 9811mg ** 755 %
Iron 136mg ** 756 %
Potassium 11318mg ** 241 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.72%Protein: 14.85%Carbs: 57.43%
Fat (27.72%)
Protein (14.85%)
Carbs (57.43%)

Meal nutrition facts and analysis per 2044.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]12 mg1000 %
Riboflavin [Vitamin B2]12.749 mg981 %
Niacin [Vitamin B3]150 mg938 %
Pantothenic acid [Vitamin B5]75 mg1500 %
Vitamin B6 15 mg882 %
Vitamin B12 [Cobalamin]45 mcg1875 %
Vitamin C [Ascorbic acid]906 mg1007 %
Vitamin K 600 mcg500 %
  Vitamin K1 [Phylloquinone]600 mcg

Minerals
NutrientAmount DV
Calcium 9811.2 mg755 %
Copper 15.04 mg1671 %
Iodine 1125.6 mcg750 %
Iron 136.08 mg756 %
Magnesium 3000 mg714 %
Manganese 36 mg1565 %
Phosphorus 7519.2 mg602 %
Potassium 11318.25 mg241 %
Selenium 525.6 mcg956 %
Sodium 8607.53 mg374 %
Zinc 112.51 mg1023 %

Proteins and Amino acids
NutrientAmount DV
Protein 284.99 g570 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1140 g415 %
  Fiber 30.96 g111 %
  Sugars 601.01 g
  Net carbs 1109.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.96%Monounsaturated: 3.03%Polyunsaturated: 1.01%
Saturated (95.96%)
Monounsaturated (3.03%)
Polyunsaturated (1.01%)
NutrientAmount DV
Fat 235.501 g302 %
  Saturated fatty acids 40.691 g203 %
  Monounsaturated fatty acids 1.488 g
  Polyunsaturated fatty acids 0.504 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 335.2 mg112 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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