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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Harry & david, moose munch, bites dark chocolate covered caramel popcorn by harry and david by Harry and David100 g536delete
Redskin potato salad by Narbest Food Products Inc.100 g114delete
Family gourmet, cookies, coconut macaroon by Family Dollar Stores Inc.100 g429delete
Glaser organic farms, creamy peanut butter by glaser farms by Glaser Farms100 g650delete
Cab bnls 0x1 ny strips by Beaver Street Fisheries Inc.100 g152delete
Pimiento stuffed manzanilla olives by Musco Olive Products, Inc.100 g179delete
Lightly breaded fish squares by Whole Foods Market, Inc.100 g187delete
Wegmans, cut out bell cookies by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g469delete
Quartered brussels sprouts by Wegmans Food Markets, Inc. 100 g41delete
Sugarfree bubblemint gum, bubblemint by Wm. Wrigley Jr. Company100 g167delete
Milk &cookies,fram fresh ice cream, milk & cookies by richlands creamery, inc by Richlands Creamery, Inc100 g212delete
Provolone cheese, provolone by The Deli Source, Inc.100 g357delete
Sliced almonds by Glencourt Inc.100 g571delete
Tomato & basil feta chunk cheese by Hy-Vee, Inc.100 g214delete
Takaokaya, teriyaki nori seasoned seaweed by Takaokaya U.S.A., Inc.100 g345delete
Thinster's, cookiethins, deliciously crunchy brownie batter by that's how we roll llc by That's How We Roll LLC100 g500delete
Chesapeake cocktail sauce, chesapeake by Weis Markets, Inc.100 g117delete
Linguine by ahold usa, inc. by Ahold USA, Inc. 100 g375delete
Heath flavored light ice cream in a milk chocolate flavored coating and heath toffee pieces bars, heath by the isaly klondike company by The Isaly Klondike Company100 g311delete
Microwave popcorn by Quinn Foods LLC100 g545delete
Skim delight fat free milk by dean foods company by Dean Foods Company100 g38delete
Back to nature, alphabet macaroni & cheese dinner by Kraft Heinz Foods Company100 g371delete
Hannaford, bouillon cubes, beef flavor, beef flavor by hannaford bros. co. by Hannaford Bros. Co.100 g125delete
Nutiva, coconut oil by nutiva, inc. by Nutiva, Inc.100 g867delete
Heartly homestyle egg noodles by bay valley foods, llc by Bay Valley Foods, LLC100 g393delete
Split peas soup by The Hain Celestial Group, Inc.100 g58delete
Date and peanut superfood snack bar, date and peanut by D & E Propagators100 g416delete
Sharp cheddar cheese by Ferret Laboratories Inc.100 g393delete
Basics pinto beans by conservas la costena s.a. by Conservas La Costena S.A.100 g77delete
Gumballs by ford gum & machine company, inc. by Ford Gum & Machine Company, Inc.100 g375delete
Bouillon cubes, chicken by b&g foods north america, inc. by B&G Foods North America, Inc. 100 g125delete
Meatball artisan calzone, meatball by tuscan brands, llc. by Tuscan Brands, LLC.100 g244delete
Seltzer by WEIS QUALITY100 g0delete
Swedish-style made with beef, pork and chicken meatballs, swedish-style by target stores by Target Stores100 g247delete
Runa, naturally flavored guayusa beverage, hibiscus berry, hibiscus berry by ami runa u.s. llc by AMI Runa U.S. LLC100 g12delete
Wasatch, agave sweet walnut granola, cranberry orange by Lehi Valley Trading Company, Inc.100 g429delete
Smoked atlantic salmon, smoked by Hy-Vee, Inc.100 g228delete
White quinoa by collaborative commerce, inc. by Collaborative Commerce, Inc.100 g378delete
Papalote, roasted tomato salsa, chipotle, chipotle by papalote salsa by Papalote Salsa100 g100delete
Caribbean jerk with papaya juice, caribbean jerk by McCormick & Company, Inc.100 g133delete

Meal

Nutrition Facts
Portion Size4000 g
Amount Per Portion11480
Calories
% Daily Value *
Total Fat 588g 754 %
   Saturated Fat 264g ** 1320 %
Cholesterol 787mg ** 262 %
Sodium 67813mg 2948 %
Total Carbohydrate 1202g 437 %
   Dietary Fiber 130g ** 464 %
   Sugar 424g **
Protein 353g 706 %
Calcium 2252mg ** 173 %
Iron 74mg ** 411 %
Potassium 3780mg ** 80 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 13.00%Carbs: 39.00%
Fat (48.00%)
Protein (13.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 4000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.91 mg70 %
Niacin [Vitamin B3]14.286 mg89 %
Vitamin C [Ascorbic acid]200.1 mg222 %

Minerals
NutrientAmount DV
Calcium 2252 mg173 %
Iron 73.74 mg410 %
Magnesium 162 mg39 %
Potassium 3780 mg80 %
Sodium 67813 mg2948 %

Proteins and Amino acids
NutrientAmount DV
Protein 352.87 g706 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1202.05 g437 %
  Fiber 129.6 g463 %
  Sugars 424.42 g
    Sugars, added 90 g
  Sugar alcohols 67 g
  Net carbs 1038.95 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 19.00%Polyunsaturated: 9.00%
Saturated (72.00%)
Monounsaturated (19.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 587.73 g754 %
  Saturated fatty acids 264.02 g1320 %
  Monounsaturated fatty acids 70.33 g
  Polyunsaturated fatty acids 31.23 g
  Fatty acids, total trans 0.33 g

Sterols
NutrientAmount DV
Cholesterol 787 mg262 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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