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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Almond creamer by WWF Operating Company100 g167delete
Stuffed crust pepperoni pizza by Ahold Usa, Inc.100 g243delete
Neapolitan reduced fat ice cream, neapolitan by Wells Enterprises, Inc.100 g171delete
Nabisco honey maid crackers chocolate 1x10.6 oz by Mondelez Int. US (0074819091009)100 g467delete
Petite camembert robust flavor soft-ripened cheese, petite camembert robust by Marin French Cheese Company100 g393delete
Blueberry oat almond thins by Nonni's Foods LLC100 g433delete
Matcha green tea, unsweetened by LIMITLESS100 g0delete
Sea salt caramel roca by BROWN&HALEY100 g556delete
Pasta abruzzese di semola di grano daro by Manicaretti Inc.100 g339delete
Maple glazed carrots by Hans Kissle Co., Inc.100 g157delete
Assorted chocolate truffles, milk chocolate, dark chocolate, white chocolate by Lindt & Sprungli (Schweiz) AG100 g639delete
Eating right, cheese pizza by Glencourt Inc.100 g250delete
Lamb, rack fr nz 10/12 by Beaver Street Fisheries Inc.100 g221delete
Seeds, high-fat, sesame flour100 g526delete
Almond & rice cracker snacks, almond by Blue Diamond Growers100 g433delete
Probiotic carebar, nutrition bar, goji & cashew, goji & cashew by EFFI FOODS100 g356delete
Creamy peanut butter by ROUSES MARKETS100 g594delete
Aunt jemima original pancake mix 1 pound paper box by QTG100 g341delete
Reduced fat creamy peanut butter spread by Wal-Mart Stores, Inc.100 g528delete
Signature 2 wild caught pollock fillets, in our crispy sea salt & malt vinegar batter by YOUNG'S100 g250delete
Keebler, s'mores sandwich cookies, original by Keebler Company100 g520delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion7584
Calories
% Daily Value *
Total Fat 395g 506 %
   Saturated Fat 145g ** 725 %
Cholesterol 445mg 148 %
Sodium 6083mg 264 %
Total Carbohydrate 791g 288 %
   Dietary Fiber 68g ** 243 %
   Sugar 308g **
Protein 238g 476 %
Vitamin D 0mcg ** 0 %
Calcium 1864mg ** 143 %
Iron 38mg ** 211 %
Potassium 2837mg ** 60 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 48.00%Protein: 13.00%Carbs: 39.00%
Fat (48.00%)
Protein (13.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 3 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]3.684 mg307 %
Riboflavin [Vitamin B2]0.702 mg54 %
Niacin [Vitamin B3]34.834 mg218 %
Pantothenic acid [Vitamin B5]2.928 mg59 %
Vitamin B6 0.485 mg29 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]31 mcg8 %
  Folate, food 31 mcg
  Folic acid 122 mcg
Vitamin C [Ascorbic acid]8.7 mg10 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1864 mg143 %
Copper 2.08 mg231 %
Iron 37.58 mg209 %
Magnesium 528 mg126 %
Manganese 1.489 mg65 %
Phosphorus 1340 mg107 %
Potassium 2837 mg60 %
Sodium 6083 mg264 %
Zinc 14 mg127 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.70%Arginine: 1.90%Aspartic acid: 1.20%Glutamic acid: 2.90%Glycine: 0.90%Isoleucine: 0.60%Leucine: 1.00%Phenylalanine: 0.70%Proline: 0.60%Serine: 0.70%Threonine: 0.50%Tyrosine: 0.50%Valine: 0.70%Unspecified: 85.30%
Alanine (0.70%)
Arginine (1.90%)
Aspartic acid (1.20%)
Glutamic acid (2.90%)
Glycine (0.90%)
Isoleucine (0.60%)
Leucine (1.00%)
Phenylalanine (0.70%)
Proline (0.60%)
Serine (0.70%)
Threonine (0.50%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (85.30%)
NutrientAmount DV
Protein 237.65 g475 %
  Alanine 1.609 g
  Arginine 4.565 g
  Aspartic acid 2.858 g
  Cystine 0.621 g
  Glutamic acid 6.865 g
  Glycine 2.108 g
  Histidine 0.906 g79 %
  Isoleucine 1.324 g85 %
  Leucine 2.358 g69 %
  Lysine 0.987 g32 %
  Methionine 1.016 g
  Phenylalanine 1.632 g
  Proline 1.406 g
  Serine 1.679 g
  Threonine 1.278 g78 %
  Tryptophan 0.674 g165 %
  Tyrosine 1.289 g
  Valine 1.719 g88 %
  Phenylalanine + Tyrosine 2.921 g108 %
  Methionine + Cysteine 1.637 g106 %

Carbohydrates
NutrientAmount DV
Carbohydrate 791.48 g288 %
  Fiber 67.5 g241 %
  Sugars 307.76 g
    Sugars, added 121.6 g
  Net carbs 723.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 22.00%Polyunsaturated: 12.00%
Saturated (66.00%)
Monounsaturated (22.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 394.93 g506 %
  Saturated fatty acids 144.506 g723 %
    Hexadecanoic acid 3.317 g
    Octadecanoic acid 1.561 g
    Tetradecanoic acid 0.092 g
  Monounsaturated fatty acids 47.02 g
    Eicosenoic acid 0.052 g
    Hexadecenoic acid 0.111 g
    Octadecenoic acid 13.833 g
  Polyunsaturated fatty acids 26.791 g
    Octadecadienoic acid 15.964 g
    Octadecatrienoic acid 0.281 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 445 mg148 %

Other
NutrientAmount DV
Ash 4.6 g
Vitamin E (label entry primarily) 0 IU
Water 0.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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