Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Classic malt drink mix, classic by OVALTINE100 g400delete
General tso sauce by GLICKS FINEST100 g67delete
Queso fresco & jalapeno turkey patties, queso fresco & jalapeno by MIGHTY SPARK FOOD CO.100 g152delete
Famous wing sauce, famous by rkb brothers, llc by RKB Brothers, LLC100 g267delete
Pizza by IMO'S100 g357delete
Dessert hummus, orange ginger by delighted by hummus llc by Delighted By Hummus LLC 100 g161delete
Gingerbread the authentic italian waffle cookie, gingerbread by sh trade international corp. by Sh Trade International Corp.100 g467delete
Korean bbq style spicy pork bulgogi grilled pork in a spicy soy garlic marinade, korean bbq style spicy pork bulgogi by fdmr, inc by FDMR, Inc100 g141delete
Kozlowski farm, old fashioned jam, boysenberry, boysenberry by Kozlowski Farms100 g225delete
Kristine's ketchup, spoonably delicious! ketchup by Louisiana Pride Seafood Inc.100 g88delete
Caramel kiss & peanut butter whole grain snacks, caramel kiss & peanut butter by Shakespeare Flowers100 g464delete
Brown rice &c chickpea crackers by TH Foods, Inc.100 g433delete
Gatorade fierce blue cherry thirst quencher 32 fluid ounce bottle. by Pepsico Inc.100 g24delete
Blueberry beet milkfat yogurt smoothie, blueberry beet by clover stornetta farms, inc. by Clover Stornetta Farms, Inc.100 g73delete
Premium orchard, chocolate snack mix by Mixed Nuts Inc.100 g500delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3819
Calories
% Daily Value *
Total Fat 162g 208 %
   Saturated Fat 59g 295 %
Cholesterol 333mg 111 %
Sodium 8204mg 357 %
Total Carbohydrate 499g 181 %
   Dietary Fiber 45g 161 %
   Sugar 252g
Protein 103g 206 %
Calcium 1267mg 97 %
Iron 46mg 256 %
Potassium 730mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 40.00%Protein: 11.00%Carbs: 49.00%
Fat (40.00%)
Protein (11.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]4 mg333 %
Niacin [Vitamin B3]33.333 mg208 %
Vitamin C [Ascorbic acid]196.9 mg219 %

Minerals
NutrientAmount DV
Calcium 1267 mg97 %
Iron 46.1 mg256 %
Potassium 730 mg16 %
Sodium 8204 mg357 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.38 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 498.62 g181 %
  Fiber 44.8 g160 %
  Sugars 251.68 g
    Sugars, added 21.1 g
  Net carbs 453.82 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 162.32 g208 %
  Saturated fatty acids 59.27 g296 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 333 mg111 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2025 NutritionValue.org All rights reserved