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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
De boles, rice spaghetti style pasta by The Hain Celestial Group, Inc.100 g368delete
Say bel-joy-oso, belgioioso, asiago cheese with spicy red peppers, peperoncino by Belgioioso Cheese, Inc.100 g357delete
Funky fruit candy canes, sour apple, wild watermelon, tangerine by family dollar stores inc. by Family Dollar Stores Inc.100 g400delete
Light & creamy caesar green pea snack flavored crisps, light & creamy caesar by Calbee North America, LLC100 g464delete
Romaine leaf singles by Mann Packing Company, Inc.100 g18delete
Grapefruit caffeinated sparkling water, grapefruit by Clear Cut Phocus LLC100 g0delete
Minnesota cultivated cracked wild rice by Riviana Foods Inc.100 g356delete
Barbeque seasoned puffed chips, barbeque by Snacklins LLC100 g286delete
Herb n zest, chipotle cranberry orange relish by opex designers ltd. by Opex Designers Ltd.100 g56delete
Game meat, roasted, cooked, raccoon100 g255delete
Celebrate with chocolate by elmer candy corporation by Elmer Candy Corporation100 g422delete
Twix, cookie bar, peanut butter by Mars Chocolate North America LLC100 g550delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3532
Calories
% Daily Value *
Total Fat 117g 150 %
   Saturated Fat 43g ** 215 %
Cholesterol 193mg ** 64 %
Sodium 2067mg ** 90 %
Total Carbohydrate 512g 186 %
   Dietary Fiber 32g ** 114 %
   Sugar 210g
Protein 106g 212 %
Vitamin D 0mcg ** 0 %
Calcium 1080mg ** 83 %
Iron 20mg ** 111 %
Potassium 1626mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.31%Protein: 12.12%Carbs: 56.57%
Fat (31.31%)
Protein (12.12%)
Carbs (56.57%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.59 mg49 %
Riboflavin [Vitamin B2]0.52 mg40 %
Niacin [Vitamin B3]4.68 mg29 %
Vitamin B6 0.47 mg28 %
Vitamin B12 [Cobalamin]8.3 mcg346 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]4.2 mg5 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.49 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.49 mg
Vitamin K 1.7 mcg1 %
  Vitamin K1 [Phylloquinone]1.7 mcg
  Dihydrophylloquinone 0 mcg
Betaine 15.2 mg
Choline 115.4 mg21 %

Minerals
NutrientAmount DV
Calcium 1080 mg83 %
Copper 0.19 mg21 %
Iron 19.99 mg111 %
Magnesium 30 mg7 %
Phosphorus 261 mg21 %
Potassium 1626 mg35 %
Selenium 18 mcg33 %
Sodium 2067 mg90 %
Zinc 2.27 mg21 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.81 g212 %

Carbohydrates
NutrientAmount DV
Carbohydrate 511.93 g186 %
  Fiber 32.4 g116 %
  Sugars 209.75 g
    Sugars, added 90 g
  Net carbs 479.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 10.00%Polyunsaturated: 4.00%
Saturated (86.00%)
Monounsaturated (10.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.18 g0.00

NutrientAmount DV
Fat 117.4 g151 %
  Saturated fatty acids 43.32 g217 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 2.285 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.131 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.552 g
  Monounsaturated fatty acids 5.21 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.056 g
    Hexadecenoic acid 0.961 g
    Octadecenoic acid 4.079 g
  Polyunsaturated fatty acids 2.09 g
    Docosahexaenoic n-3 acid (DHA) 0.032 g
    Docosapentaenoic n-3 acid (DPA) 0.1 g
    Eicosapentaenoic n-3 acid (EPA) 0.051 g
    Eicosatetraenoic acid 0.371 g
    Octadecadienoic acid 1.281 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.063 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 193 mg64 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.5 g
Caffeine 0 mg
Theobromine 0 mg
Water 54.3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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