Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% natural prosciutto wrapped mozzarella cheese, prosciutto wrapped mozzarella by campofrio food group - america, inc. by Campofrio Food Group - America, Inc.100 g294delete
Infant formula, not specified as to form (Enfamil Enfagrow Toddler Transitions)100 g66delete
Tropical fruits candies by SDI FOODS LLC100 g500delete
3-layer gelatin by lakeview farms, llc by Lakeview Farms, LLC100 g94delete
Probiotic carebar, nutrition bar, goji & cashew by EFFI FOODS100 g356delete
1% lowfat cottage cheese by HP Hood LLC100 g80delete
Cheddar & salami pasteurized process cheese with salami, cheddar & salami by red apple cheese llc by Red Apple Cheese LLC100 g357delete
0% fat free milk by Stater Bros. Markets Inc.100 g38delete
100% apple juice from concentrate, apple by family dollar stores inc. by Family Dollar Stores Inc.100 g46delete
Spice grinder, lemon pepper by world variety produce, inc. by World Variety Produce, Inc.100 g0delete
Sugar, cinnamon100 g390delete
Ez peel shell & tail on raw shrimp by Safeway, Inc.100 g71delete
Artesian water by 1907100 g0delete
Sprinkles by IQ ACCESSORIES100 g360delete
Oil, non-dairy, used for whipped toppings, palm kernel (hydrogenated) , industrial100 g884delete
5oz milano slcs sltd pretzel by Pepperidge Farm Inc.100 g483delete
Arnold palmer, half & half, sweet tea, lemonade, peach by Ferolito Vultaggio & Sons100 g21delete
Almond based gelato by The Hain Celestial Group, Inc.100 g176delete
Chicken & maple breakfast sausage, chicken & maple by Hormel Foods Corporation 100 g222delete
Citrus flavor diet green tea, citrus by Wal-Mart Stores, Inc.100 g0delete
Damson preserve by Wilkin & Sons Limited100 g270delete
Naked chik'n cutlets by Quorn Foods Inc.100 g116delete
Artificially flavored candy by Perfetti Van Melle USA Inc.100 g412delete
Spice islands, carne asada seasoning by National Preserve Co100 g0delete
Eiffel tower, brie spread by atalanta corporation by Atalanta Corporation100 g357delete
Spice market chicken & cauliflower white meat chicken with cauliflower, spinach, peppers, onions & raisins over riced cauliflower & lentils in a spiced tomato sauce, spice market chicken & cauliflower by Nestle Usa-Frozen Food Division100 g69delete
Beverages, citrus flavor, VAULT, Energy drink100 g49delete
Caramel sauce by date lady, inc. by date lady, inc.100 g300delete
Artificial chicken porridge by Vision Com Inc100 g250delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion6261
Calories
% Daily Value *
Total Fat 266g 341 %
   Saturated Fat 165g ** 825 %
Cholesterol 499mg ** 166 %
Sodium 34603mg 1504 %
Total Carbohydrate 814g 296 %
   Dietary Fiber 32g ** 114 %
   Sugar 484g **
Protein 173g 346 %
Vitamin D 1mcg ** 5 %
Calcium 2050mg ** 158 %
Iron 13mg ** 72 %
Potassium 954mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 39.00%Protein: 11.00%Carbs: 50.00%
Fat (39.00%)
Protein (11.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 61 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 8 mcg
  Cryptoxanthin, beta 9 mcg
  Lutein + zeaxanthin 15 mcg
  Lycopene 1 mcg
  Retinol 60 mcg
Thiamin [Vitamin B1]0.093 mg8 %
Riboflavin [Vitamin B2]0.12 mg9 %
Niacin [Vitamin B3]0.808 mg5 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.051 mg3 %
Vitamin B12 [Cobalamin]0.2 mcg8 %
  Vitamin B12, added 0.2 mcg
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 0 mcg
  Folic acid 11 mcg
Vitamin C [Ascorbic acid]24643.4 mg27382 %
Vitamin D 1 mcg5 %
Vitamin E (alpha-tocopherol) 4.56 mg30 %
  Vitamin E, added 0.59 mg
  Tocopherol, alpha 4.56 mg
Vitamin K 26.9 mcg22 %
  Vitamin K1 [Phylloquinone]26.9 mcg
Choline 17 mg3 %

Minerals
NutrientAmount DV
Calcium 2050 mg158 %
Copper 0.11 mg12 %
Iron 13.18 mg73 %
Magnesium 13 mg3 %
Manganese 0 mg0 %
Phosphorus 59 mg5 %
Potassium 954 mg20 %
Selenium 2.8 mcg5 %
Sodium 34603 mg1504 %
Zinc 0.78 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 172.68 g345 %
  Alanine 0 g
  Arginine 0 g
  Aspartic acid 0 g
  Cystine 0 g
  Glutamic acid 0 g
  Glycine 0 g
  Histidine 0 g0 %
  Isoleucine 0 g0 %
  Leucine 0 g0 %
  Lysine 0 g0 %
  Methionine 0 g
  Phenylalanine 0 g
  Proline 0 g
  Serine 0 g
  Threonine 0 g0 %
  Tryptophan 0 g0 %
  Tyrosine 0 g
  Valine 0 g0 %
  Phenylalanine + Tyrosine 0 g0 %
  Methionine + Cysteine 0 g0 %

Carbohydrates
NutrientAmount DV
Carbohydrate 813.69 g296 %
  Fiber 31.6 g113 %
  Sugars 484.14 g
    Sugars, added 48.5 g
  Net carbs 782.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.92%Monounsaturated: 7.07%Polyunsaturated: 1.01%
Saturated (91.92%)
Monounsaturated (7.07%)
Polyunsaturated (1.01%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 266.28 g341 %
  Saturated fatty acids 164.721 g824 %
    Butanoic acid 0.073 g
    Decanoic acid 3.364 g
    Dodecanoic acid 45.644 g
    Eicosanoic acid 0.207 g
    Hexadecanoic acid 8.139 g
    Hexanoic acid 0.329 g
    Octadecanoic acid 14.714 g
    Octanoic acid 3.95 g
    Tetradecanoic acid 14.064 g
  Monounsaturated fatty acids 12.946 g
    Cis-octadecenoic acid 1.254 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.004 g
    Octadecenoic acid 6.272 g
    Trans-octadecenoic acid 3.68 g
  Polyunsaturated fatty acids 2.644 g
    Linoleic acid n-6 (LA) 0 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 0.611 g
    Octadecatetraenoic acid 0.018 g
    Octadecatrienoic acid 0.06 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 7.25 g
    Fatty acids, total trans-monoenoic 3.68 g
    Fatty acids, total trans-polyenoic 0 g

Sterols
NutrientAmount DV
Cholesterol 499 mg166 %
Phytosterols 95 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.29 g
Caffeine 19 mg
Theobromine 0 mg
Water 174.63 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved